75 favorite fried chicken Recipes

picante sauce or your favorite salsa, ground cumin, dried oregano leaves, crushed, cooked chicken, chopped, shredded cheddar cheese, green onions, chopped with some tops (about 1/4 cup), flour tortillas, margarine, melted, shredded cheddar cheese , for serving, chopped green onion , for serving

shortening , or as needed, honey, white vinegar, all-purpose flour, poultry seasoning, cayenne pepper (optional), cut up chicken pieces, salt and pepper to taste

pork tenderloin (cut into 3/4 inch slices), saltine crackers , made into meal (use a blender or processor), water, bouillon (i use maggi brand chicken & tomato but any brand or flavor will do. three of the cube variety work w), oil (for frying ), hamburger buns

extra large egg (egg white only), cornstarch, soy sauce, boneless skinless chicken, cut in 1-inch bite size pieces (i use a mix of thighs and breasts), sesame oil (to saute the chicken), peanut oil , to saute the chicken (vegetable or canola oil will work fine, do not use olive oil), unsalted whole cashews, peanut oil (vegetable or canola oil will work fine, do not use olive oil), soy sauce, chicken broth, sherry wine (do not use cooking sherry or cream sherry, just use a cook dry sherry), sugar, red pepper, very very thin sliced in 1-2-inch pieces, diced scallion, white and green parts, crushed red pepper flakes, rice (use your favorite, i serve about 1 cup per person, you can make more if you like ), water chestnuts, cut in thin strips

chicken breasts, boneless and skinless, mexican seasoning (mexican seasoning mix , i used the whole recipe minus the red peppers ), onion, chopped finely (optional), corn tortillas, cheese, grated (i use mexican combination or monterey jack), red enchilada sauce (i use mild or use medium if you like things hotter, i use el pato brand), sour cream (i have used regular and low-fat), oil for frying tortilla, guacamole

low-fat buttermilk, olive oil flavored cooking spray (propellant-free), all-natural salt-free garlic and herb seasoning (or your favorite all-natural salt-free seasoning), salt , plus more to taste, if desired, whole wheat panko, boneless skinless chicken breasts

boneless skinless chicken breasts , trimmed of fat and cut into strips, rice flour (or use your favorite gf baking mix), salt, pepper, cornstarch, divided, cold water, divided, white sugar, light brown sugar , packed, gluten-free soy sauce, cider vinegar, garlic cloves, minced, ground ginger, black pepper, butter, hot sauce

dry white rice , prepared according to package directions, margarine, divided, eggs, frozen baby shrimp, thawed (or 5 oz. of any cooked meat such as pork, chicken, or beef, diced), frozen mixed vegetables, thawed (peas, carrots, corn, green beans), onion, diced, green pepper, diced, stalk celery, diced, shredded cabbage (optional), garlic cloves, minced, garlic powder, black pepper, salt, soy sauce

canola oil, red jalapenos, seeded and minced, green onions, sliced, minced garlic, eggs, beaten, cooked white rice, worcestershire sauce, granulated chicken bouillon, salt, freshly cracked black pepper, freshly chopped parsley leaves, lime, juiced

dry pearl barley, water, bacon , fried crisp & crumbled, chicken sausage (your choice of flavor), chopped ginger, green onion, chopped, chopped zucchini, chopped kale, sliced sweet pepper, chopped mushroom, soy sauce, water, sriracha sauce, rice vinegar, lemon, sliced

olive oil, chopped onion, chopped garlic, green bell pepper, jalapeno pepper, seeded and chopped, salt, ground cumin, ground coriander, tomato paste, chicken stock (you can substitute chicken broth out of a can if you don tsp have any on hand.), chicken, trimmed and cut into cubes, chopped fresh cilantro leaves (or use dried cilantro is you don tsp have the fresh version available), lime juice or 2 tsp lemon juice, vegetable oil, for frying, corn tortillas , cut into 1/4-inch-thick strips, avocado, peeled, seeded, and chopped, for garnish

ruby tuesday s chicken quesadillas, chicken breast, italian dressing, flour tortilla, margarine, shredded monterey jack/cheddar cheese, tomatoes, diced, jalapeno peppers, diced, shredded lettuce, diced tomatoes, sour cream, salsa, place chicken breast in a bowl with enough italian dressing to, coat ; allow to marinate 30 minutes, refrigerated. grill marinated, chicken until done in a lightly oiled pan. cut into 3/4 pieces, aside ., brush 1 side of tortilla with margarine and place in frying pan, over medium heat. on 1 half of tortilla , add cheese, tomatoes , peppers, and cajun seasoning in that serving. make, spread to the edge of the half. top with diced chicken, fold empty tortilla side on top , and flip over in pan so that, cheese is on top of chicken. cook until very warm throughout ., pan to serving plate and cut into six equal wedges, on 1 side of plate. on the other side put lettuce , topped with, tomatoes , and then topped with sour cream. serve your, favorite salsa in a small bowl on the side .

boneless skinless chicken breasts, all-purpose flour, salt, pepper (or your favorite chicken spice, to taste), milk, vegetable oil (for frying ), honey, dijon mustard

chicken (can use pork, beef or tofu if you prefer), coconut milk, panang curry paste, fish sauce to taste, kafir lime leaves (chopped finely), red basil leaves (1-2 chops on these just to make them a little smaller), sugar, favorite stir fry veggies (i used sugar snap peas, asparagus and onion)

oil, for deep-frying, kosher salt, onion powder, garlic powder, cracked black pepper, boneless, skinless chicken breast (pounded thin), freshly chopped parsley leaves, panko bread crumbs, all-purpose flour, eggs, slightly beaten, favorite store-bought marinara sauce, white sauce , recipe follows, mozzarella cheese, chopped fresh garlic, heavy cream, butter, chopped fresh parsley leaves, salt and freshly ground black pepper

vegetable-oil cooking spray, boneless, skinless chicken breast, sliced, sesame oil, garlic, minced, minced fresh ginger, your favorite vegetables, chopped, peanut butter, low-sodium soy sauce, rice vinegar, hot chile sauce (to taste)

oil, butter, divided, onions, sliced thin, sugar, hot dogs, skinless chicken breasts, ketchup, mustard, tomato paste, worcestershire sauce, barbecue dry rub seasonings, your favorite brand, hot dog buns

whole chicken wings (about 4 lb), vegetable oil for deep-fat frying, butter or margarine, brown sugar, lemon juice, garlic clove, minced, louisiana hot sauce, hot pepper sauce, celery and carrot sticks, ranch or blue cheese salad dressing