418 favorite corned Recipes

baking potatoes, cream of mushroom soup, whole milk, cheddar, shredded, fresh ground pepper, chopped green onion top, corn flakes or 1 cup smashed potato chip

vegetable stock or 4 cups vegetarian chicken stock, stewed tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes) or 2 (14 1/2 oz) cans diced tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes), potato, cubed, onion, chopped, celery ribs, chopped, carrots, chopped, cabbage, finely chopped, kidney beans (i use fresh often also), fresh corn kernels (or canned will work), zucchini, sliced, pasta, uncooked (your choice of favorite style pasta. i usually use spirals or penne, but really it depends mostly on), salt , to taste, pepper , to taste

favorite cereal or small crackers, popped popcorn, dry roasted peanuts, brown sugar , packed, butter, light corn syrup, vanilla extract, baking soda, candy-coated chocolates

corn oil, pork chops, boneless and less than an inch thick, cornmeal (for dredging), refried beans, your favorite red chile, cheddar cheese or 1 cup monterey jack cheese, shredded lettuce, diced tomato, diced red onion, sliced black olives, sour cream, guacamole, more shredded cheese, salsa

corn syrup (i use 1/2 cup light and 1/2 cup dark ), eggs (slightly beaten ), sugar, butter or 2 tbsp margarine, melted, vanilla, pecans, deep dish pie shells or 1 graham cracker crust, your favorite vanilla ice cream (optional)

corn tortillas, chicken stock, flour, butter or 1/4 cup margarine, sour cream, chopped onion, garlic, minced, jalapeno chile, canned, diced cooked chicken, shredded cheese (monterey jack & cheddar or mexican blend are the favorites), salt and pepper, paprika

corn tortillas, enchilada sauce, cheese, shredded (monterey jack is my favorite, but this time i used mild cheddar), green onions, chopped, garlic cloves, diced

olive oil, skinless chicken breast , cut into 1-inch pieces, garlic cloves, minced, dried oregano, chipotle chiles in adobo, minced (7 oz can, use some of the sauce also!), diced tomatoes (i prefer using a 16oz can stewed tomatoes), low sodium chicken broth, frozen corn, chopped fresh cilantro, tortilla chips, cheese (colby, pepper jack or mozzarella all work great) (optional), sour cream (optional), avocado, sliced (optional), short grain white rice (i like rice in all my soups, plus if you make it hotter this will help with the heat!)

hamburger, browned and drained, tomato soup , no milk or water, mashed potatoes , left over ok, cheddar cheese, broken into strips, whole kernel corn, drained

diced cooked chicken, chopped cooked celery, cooked rice, undiluted cream of chicken soup, chopped cooked onions, mayonnaise (not miracle whip), almonds, crushed corn flakes, butter

sweet potatoes, butter, eggs, sugar, cinnamon, nutmeg, vanilla, evaporated milk, butter (melted ), brown sugar, chopped pecans, crushed corn flakes

condensed low-sodium tomato soup, lean ground beef , about 7, corn flakes, crushed lightly, chopped yellow onion (can buy these frozen for no-prep work), chopped parsley (fresh or dry works ), worcestershire sauce, egg, slightly beaten (for two lb meat use 1 egg, for three lb, use 2 eggs), salt, lemon pepper, minced garlic or 1 -2 crushed garlic clove

smooth peanut butter, margarine, softened, brown sugar , packed, white sugar, eggs, vanilla extract, corn syrup, rolled oats, baking soda, semi-sweet chocolate chips, smarties candies or 3/4 cup m&m

ground sirloin, sweet italian sausage link, beef broth (i use a beef base to make broth), vegetable juice, corn, whole tomatoes, mushroom pieces, lipton onion soup mix, frozen potatoes (i used home fries), frozen spinach, mrs. dash seasoning mix, seasoning salt

chicken, cut up (skin on is best , i use 2 whole cut-up chickens), sweet potatoes (cut into quarters ), heads garlic (unpeeled with the top and bottom of the heads thinly sliced off), onions, quartered, ripe tomatoes, quartered, ears miniature corn cobs (i use birdseye mini corn on the cob), baby carrots, rosemary sprigs (fresh is extremely important!), salt and pepper, butter

corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good

spoons diced jalapeno s (or favorite pepper), black beans, corn, spoons minced bell pepper, spoons chopped green onion, cumin, chilli pepper, a smattering chopped parsley, mozerella or montery cheese, tortilla

corn chips (fritos), chili (beans or no beans it s you choice), shredded lettuce, shredded cheese (your favorite ), chopped tomato, chopped onion, sour cream