29 favorite chicken enchiladas Recipes

whole chicken, cooked and shredded, cream of chicken soup, cream of mushroom soup, diced green chilies, undrained, sliced mushrooms, drained, black olives, drained and sliced, dried onion flakes, cheddar cheese, shredded, corn tortillas

chicken breasts, boneless and skinless, mexican seasoning (mexican seasoning mix , i used the whole recipe minus the red peppers ), onion, chopped finely (optional), corn tortillas, cheese, grated (i use mexican combination or monterey jack), red enchilada sauce (i use mild or use medium if you like things hotter, i use el pato brand), sour cream (i have used regular and low-fat), oil for frying tortilla, guacamole

chicken legs or 1 whole chicken, carrots, stalks celery, onion, water, butter, flour, milk (hot ), salt and pepper, nutmeg (feshly grated is best), flour tortillas (7 inch, depending how much you fill them), old cheddar cheese (or your favorite )

cream of chicken soup (also good using 1 can each cr. of chicken & nacho cheese soup), cooked chicken, shredded, chopped green chilies, grated cheddar cheese, dozen corn tortilla (medium), sour cream, salt, chopped green onion (tops included), vegetable oil

onion, finely diced (or onion powder for picky kids), garlic cloves, minced, vegetable oil, chicken broth, chili powder, dried oregano, ground cumin, salt, tomato sauce, tortillas (approx . 12 or can can use bigger but makes less), cooked and shredded chicken, shredded cheese (mexican or favorite cheese), sour cream (optional)

frozen puff pastry, boneless chicken breasts, grated monterey jack pepper cheese or 1 (8 oz) package cheddar cheese, onion, diced, stalk celery, diced, garlic, minced, diced mild green chilies, crushed corn tortilla chips, chicken broth, ground cumin, chili powder, oil, salt and pepper, egg, beaten with, water, your favorite salsa

boneless skinless chicken breasts , boiled then shredded, salsa (i use chi chi s but use your favorite), cream of celery soup, cream of mushroom soup, sour cream, shredded cheddar cheese, white corn tortilla chips

premium chicken breasts, fiesta nacho cheese soup, cream of chicken soup, soup cans milk (10 1/2 oz x 2), your favorite salsa, enchilada sauce, tortilla chips (optional), drop louisiana hot sauce (optional), sour cream (optional)

ground turkey, browned (or ground beef or leftover chicken or turkey), flour tortillas, shredded cheddar cheese, spanish rice (prepared according to package. directions), refried beans or 1 (14 oz) can black beans, chopped onion, your favorite canned chili sauce (i like stokes chili verde sauce)

chicken breasts, cooked, evaporated milk, cream cheese, onion, chopped fine, diced green chilies (i like hot ), shredded cheese (i like mexican ), salsa verde, enchilada sauce, flour tortillas

cooked chicken, cubed, butter, flour, chicken broth, sour cream, grated cheddar cheese, fajita-sized flour tortillas, chopped onion, hot sauce , to taste

chicken breasts, cooked and chopped, white beans or 8 oz black beans or 8 oz kidney beans or 8 oz black soybeans (whatever your favorite canned bean is), sour cream, rotel tomatoes or 1 cup of your favorite salsa, chopped mild green chilies, cream of chicken soup (optional), chopped onion, grated monterey jack cheese, garlic powder, chili powder (and additional cayenne, to taste), cumin, grated cheddar cheese, flour tortillas , cut into strips, enchilada sauce (you can use non-condensed tomato soup, in a pinch, but is much better), monterey jack cheese

boneless skinless chicken breast, cooking oil, cumin, garlic powder, salt, pepper, oil, minced garlic, diced onion, chopped green chilies, canned chipotle chiles (note 3 chipotles, not 3 cans), whole canned tomatoes, sour cream, shredded mexican blend cheese or 2 cups cheddar cheese, shredded cheese, for top, corn tortillas, your favorite enchilada sauce

assorted dried beans (i get the 15 bean soup beans. i love beans.), red onion , rough chop, bell peppers , rough chop (any color), carrot, grated, celery stalks , rough chop, stewed tomatoes, chopped (with liquid ), crushed tomatoes with puree, whole green chilies, chopped, your favorite enchilada sauce, several cups of chicken or vegetable stock, half a bottle of beer, shredded chicken, several heaping spoonfuls of my taco seasoning to taste, tortilla strips or chips, sour cream, shredded cheese, hot sauce, sliced jalepenos, sliced olives, taco seasoning :

onion, chopped, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, diced tomatoes and green chilies, undrained, fat-free sour cream, shredded reduced-fat cheddar cheese, divided, shredded part-skim mozzarella cheese, divided, fat-free flour tortillas (8-1/2 inches), cubed cooked chicken breast

your favorite salsa, diced green chilies, cooked chicken, shredded, flour tortillas (quantity depends on what size you use), whipping cream, sharp cheddar cheese (more if desired)

grilled boneless skinless chicken breasts, ricotta cheese, flour tortillas, salsa, colby cheese (or your favorite ), green onion, green pepper, cilantro, black olives, salt, pepper

soft taco corn tortillas, cooking spray, for sauting, chicken strips, cut into small cubes, onion, chopped, jalapenos, diced, salt and pepper, fat-free refried beans, chicken broth, dried cilantro, chili powder, cinnamon, vegetarian chili (i like homes), your favorite enchilada sauce, grated low-fat cheese, of your choice,save some for the top