246137 faux beurre anchois steak butter Recipes

  • Steak With Blue Cheese Butter
    steak fillets, trimmed of excess fat, olive oil and
    5 More
    steak fillets, trimmed of excess fat, olive oil, fresh ground black pepper, butter, softened, blue cheese, parsley, finely chopped, paprika
    25 min, 7 ingredients
  • Mushroom Cubed Steaks
    onion, chopped, butter, fresh mushrooms, sliced and
    5 More
    onion, chopped, butter, fresh mushrooms, sliced, beef broth, flour, black pepper, cubed minute steaks, butter
    20 min, 8 ingredients
  • Steaks with Butter Sauce
    steaks, your choice, cornstarch and
    5 More
    steaks, your choice, cornstarch, butter or 1 tbsp margarine, garlic, minced, red wine vinegar, beef broth, cold butter, cut up
    40 min, 7 ingredients
  • Steaks With Roquefort Sauce
    butter, olive oil, beef sirloin steaks and
    5 More
    butter, olive oil, beef sirloin steaks, salt and coarsely ground black pepper to taste, brandy, heavy cream, roquefort cheese, crumbled, italian flat leaf parsley, for garnish
    35 min, 8 ingredients
  • Flank Steak with Mushroom Sauce
    olive oil, beef flank steak, butter, mushrooms, sliced and
    5 More
    olive oil, beef flank steak, butter, mushrooms, sliced, shallot, diced, garlic, minced, chopped fresh rosemary leaves, swanson flavor boost concentrated beef broth, water
    40 min, 9 ingredients
  • Chicken-Fried Skirt Steak with Country Gravy
    beef broth, divided, all purpose flour, skirt steak and
    6 More
    beef broth, divided, all purpose flour, skirt steak, butter, fully cooked breakfast pork-sausage patty (about 1 oz), finely chopped, whipping cream, dried sage, chopped green onion tops
    25 min, 9 ingredients
  • Steak Au Poivre
    steaks , 1/2 lb (220 g.) each, from the fillet, rump,or s... and
    8 More
    steaks , 1/2 lb (220 g.) each, from the fillet, rump,or sirloin, and without any kind of fatty wrapping, crushed pepper-black, gray, or green, salt, neutral oil, cold butter, cl.) dry white wine, cl.) brown veal stock (or from a bouillon cube), creme fraiche (optional), mustard (optional)
    15 min, 9 ingredients
  • Our Secret Sirloin Steak
    lea & perrins worcestershire sauce, plus and
    9 More
    lea & perrins worcestershire sauce, plus, lea & perrins worcestershire sauce, divided, lemon juice or 2 tbsp lime juice, olive oil, instant minced onion, salt, instant minced garlic, sirloin steaks, butter or 2 tbsp margarine, chopped parsley
    17 min, 10 ingredients
  • Cube Steaks Au Poivre
    cube steaks, butter, fresh coarse ground black pepper and
    4 More
    cube steaks, butter, fresh coarse ground black pepper, lemon juice, salt, water, worcestershire sauce
    20 min, 7 ingredients
  • Quick Cube Steaks
    beef cube steaks, butter, onion, chopped and
    3 More
    beef cube steaks, butter, onion, chopped, brown gravy mix (use 2 if you like lots of gravy), white vinegar, brown sugar
    30 min, 6 ingredients
  • Grilled Banana Bread Ham Steak Sandwiches Grilled Banana Bread Ham Steak Sandwiches
    banana bread, thick slices (with or without nuts) and
    6 More
    banana bread, thick slices (with or without nuts), fully cooked ham steak, butter, maple syrup, ripe bananas, sliced, lemon juice , if needed, softened butter , for spreading
    30 min, 7 ingredients
  • Pan Seared & Oven Roasted Garlic Butter Steak Pan Seared & Oven Roasted Garlic Butter Steak
    rib eye steaks, butter, softened and
    4 More
    rib eye steaks, butter, softened, fresh garlic cloves, minced, fresh italian parsley, finely chopped, salt & pepper, olive oil
    20 min, 6 ingredients
  • New York Steak With Cognac Butter and Portabella Mushroom Ragout New York Steak With Cognac Butter and Portabella Mushroom Ragout
    new york strip steaks, butter and
    14 More
    new york strip steaks, butter, garlic clove, peeled and halved, cracked black peppercorns, coarse salt, worcestershire sauce, cognac or 1/2 cup brandy, fresh portabella mushrooms, olive oil, chopped shallot, diced tomato, heavy cream, beef stock or 1/2 cup vegetable stock, chopped fresh basil, chopped italian parsley, salt and pepper
    11 min, 16 ingredients
  • Bone-in Rib-Eye Steak with Marchand di Vin Sauce (Emeril Lagasse) Bone-in Rib-Eye Steak with Marchand di Vin Sauce (Emeril Lagasse)
    vegetable oil and
    20 More
    vegetable oil, bone-in dry aged rib-eye steaks , (about 20 to 22 oz each), butter, chopped shallots, garlic, dry red wine, demi-glace, mashed potatoes, (hot ), recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper
    22 ingredients
  • Steak With Garlic Butter Steak With Garlic Butter
    butter, garlic powder, garlic and
    2 More
    butter, garlic powder, garlic, beef top sirloin steaks(or any cut you prefer ), salt and pepper to taste
    10 min, 5 ingredients
  • Steak and Onion Sandwiches with Horseradish Mayonnaise Steak and Onion Sandwiches with Horseradish Mayonnaise
    butter, divided, red onion, thinly sliced into rounds and
    5 More
    butter, divided, red onion, thinly sliced into rounds, rib-eye steak, about 3/4 inch thick, mayonnaise, prepared horseradish, kaiser rolls , halved horizontally, lightly toasted, arugula
    7 ingredients
  • Cube Steaks Dijon Cube Steaks Dijon
    cube steaks, butter, chopped shallots, dried rubbed sage and
    3 More
    cube steaks, butter, chopped shallots, dried rubbed sage, dry vermouth, whipping cream or half and half, whole grain dijon mustard
    7 ingredients
  • Skillet Steak and Onion on Sourdough Toast Skillet Steak and Onion on Sourdough Toast
    sourdough bread (each about 1/2 inch thick ) and
    6 More
    sourdough bread (each about 1/2 inch thick ), coarsely cracked pepper, thick rib-eye steaks, butter, onion, thinly sliced, beer, chopped fresh thyme or 2 tsp dried
    7 ingredients




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