61 fat free cheese frosting Recipes

fat free cream cheese, splenda sugar substitute, sugar, margarine, vanilla extract, maple extract (optional)

all-purpose flour, egg whites, sugar, light brown sugar, unsweetened applesauce, fat-free milk, canola or corn oil, vanilla extract, whole-wheat flour, all-purpose flour, ground cinnamon, baking powder, ground allspice, grated carrots, crushed pineapple in its own juice, undrained, raisins, sugar, low-fat brick- type cream cheese, softened (don tsp use fat free), fat-free milk, vanilla extract, chopped pecans or walnuts (dry-roasted preferred)

cupcakes, coconut flour, natural, unsweetened cocoa powder, salt, baking soda, eggs, egg whites, melt organic buttery spread, melted over low heat, low fat buttermilk, erythritol , such as now foods, vanilla stevia extract, drops red gel food coloring, reduced-fat cream cheese, room temperature, melt organic buttery spread, erythritol, powdered, drops vanilla stevia , or to taste

sugar, butter, softened, molasses, egg, flour, ground ginger, baking soda, ground nutmeg, salt, nonfat milk, vanilla extract, fat free cream cheese, softened, reduced-fat cream cheese, softened, vanilla extract, salt, powdered sugar, lemon curd

flour, flour, baking powder, cinnamon, salt, baking soda, nutmeg, sugar, dark brown sugar, applesauce, oil, plain nonfat yogurt, vanilla, egg whites, egg, shredded carrots, tub-style light cream cheese or 2/3 cup fat free cream cheese, vanilla, powdered sugar, chopped walnuts

fat-free or light cream cheese at room temperature, sugar, lemon juice, vanilla extract

fat-free cream cheese, pink grapefruit juice, cold fat-free milk, instant vanilla pudding mix, carton (8 oz) frozen fat-free whipped topping, thawed

light butter, softened, splenda granular, no calorie sweetener, fat-free cream cheese, softened, vanilla extract

fat free cream cheese, butter, softened (optional), fat-free cool whip, splenda sugar substitute, skim milk, vanilla extract

all-purpose flour, all-purpose flour, baking powder, ground cinnamon, salt, baking soda, ground nutmeg, granulated sugar, dark brown sugar, applesauce, vegetable oil, plain fat-free yogurt, vanilla extract, egg whites, egg, shredded carrot, cream cheese frosting, chopped walnuts

applesauce, shredded carrot (about 1 lb), granulated sugar, dark brown sugar, butter, softened, vanilla extract, coconut extract, eggs, egg whites, all-purpose flour, baking powder, baking soda, ground nutmeg, ground cinnamon, salt, golden raisins, powdered sugar, vanilla extract, fat-free cream cheese, chilled, less-fat cream cheese, chilled

all-purpose flour, chopped pitted prunes, water, brown sugar, butter or stick margarine, softened, egg substitute or 3 large egg whites, all-purpose flour, ground cinnamon, baking soda, baking powder, ground nutmeg, ground allspice, salt, low-fat buttermilk, less-fat cream cheese, butter or stick margarine, grated lemon rind, fat-free milk, vanilla extract, powdered sugar

nonstick vegetable oil spray, all purpose flour, baking powder, coarse kosher salt, ground cinnamon, ground ginger, ground nutmeg, olive oil (not extra-virgin), golden brown sugar, eggs, vanilla extract, coarsely grated zucchini (about 8 oz), chopped pecans, philadelphia brand cream cheese (do not use reduced-fat or fat-free), room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, ground cinnamon

banana, fiber 1 cereal , all-bran (original), cool whip free, splenda sugar substitute, fat free cream cheese, softened, cinnamon

sugar-free instant pudding mix (your choice of flavor), milk, reduced-fat cream cheese, softened, vanilla, frozen light whipped dessert topping , thaweed

cold cream cheese (recommend philadelphia full fat, do not use fat free!), unsalted butter (not cold , but still firm), salt, cinnamon (i used vietnamese ), sugar , sifted, vanilla, milk (add in 1 tsp increments at the end only if needed)