77 fat down cake Recipes

brown sugar, butter, grated peeled fresh ginger, green tomato, seeded and thinly sliced, all-purpose flour, baking powder, ground ginger, ground cinnamon, ground mace, salt, granulated sugar, butter, softened, molasses, egg yolks, vanilla extract, fat-free milk, egg whites, powdered sugar

butter, melted, brown sugar, pitted fresh rainier cherries, pitted fresh bing cherries, all-purpose flour (about 1 1/2 cups), baking powder, salt, baking soda, granulated sugar, butter, softened, canola oil, vanilla extract, eggs, fat-free buttermilk

unsalted butter, plus more for pan, bosc pears, cored, peeled , and cut into 1/4-in.-thick slices, granulated sugar, divided, chopped pecans, divided, bourbon, salt, divided, light brown sugar, eggs, vanilla, baking powder, baking soda, flour, plain whole or low-fat yogurt

butter, melted, divided, brown sugar, canned unsweetened pineapple slices, maraschino cherries, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground nutmeg, fat-free milk, vanilla extract

dark brown sugar , plus, dark brown sugar, water, ripe bananas, lemon , juice of, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, melted butter, egg, egg white, banana , puree (2 medium s), low-fat sour cream, vanilla extract, semi-sweet chocolate chips

unsweetened whole pineapple slices in juice, unsalted butter, dark brown sugar, dried tart cherries, all purpose flour, baking powder, egg whites, salt, sugar, egg yolks, low-fat (1%) milk, vanilla extract

caramelized apple topping, sugar, orange juice, lemon juice, butter, apples, peeled and sliced into 12ths, cake, butter, softened, low-fat cream cheese, softened, sugar, brown sugar, vanilla, maple extract, egg, ground flaxseed, whole wheat flour, baking powder, baking soda, salt, allspice, cinnamon, buttermilk

light brown sugar, butter, grated peeled fresh ginger, fresh cranberries, all-purpose flour, baking powder, salt, butter, softened, granulated sugar, egg yolks, fat-free milk, vanilla extract, egg whites, cream of tartar, frozen fat-free whipped topping, thawed

butter , cut into 4 equal pieces, brown sugar, apricots, halved and pitted, sweet cherries, pitted and halved, all-purpose flour, baking soda, salt, granulated sugar, butter, softened, vanilla extract, egg, lightly beaten, fat-free milk, frozen fat-free whipped topping, thawed

roughly a century ago , the founder of wellesley college held that, pies, lies, and doughnuts should never have a place in wellesley college. students honed their fudge-making skills in secret. we wanted to see what all the fuss was about. here s what we discovered, test kitchen discoveries, it seems decades of chocolate overload have desensitized the modern palate , and far more chocolate flavor was required of our cake. we substituted some of the bar chocolate for cocoa powder bloomed in hot water to deepen its flavor., our thick , fudgy frosting required an extra-sturdy cake to support it. all-purpose flour in place of pastry flour gave the cake more stability., traditional recipes called for thick sour milk, an ingredient we weren tsp quite prepared to call for. instead, we used buttermilk to give our cake a hint of tang., our filling recipe needed to be simple, so we immediately scrapped anything that required a candy thermometer. we found an unexpected solution that called for evaporated milk., our frosting kept falling apart when we added chocolate to the warm sugar mixture. the heat was causing the fat in the chocolate to separate, a problem easily solved by adding butter and evaporated milk first to cool it down a bit.

sliced peaches , canned in juice, drained (full can was 790 g before draining), white sugar, butter, applesauce, flour, baking powder, baking soda, ground cinnamon, egg white, vanilla extract, almond extract, skim milk, fat free yogurt , 0.1, splenda or twin sugar

butter, brown sugar, ground cardamom, pears, peeled, cored, and cut into 12 wedges, all-purpose flour, baking powder, ground cardamom, salt, granulated sugar, softened butter, eggs, low-fat milk, vanilla

margarine or butter, melted, brown sugar, pitted sweet cherries, sliced nectarines, lemon juice, all-purpose flour, sliced almonds, toasted and ground, baking powder, baking soda, salt, granulated sugar, margarine or butter, softened, vanilla extract, almond extract, egg, low-fat buttermilk

butter or stick margarine, melted, brown sugar, grated lemon rind, fresh blackberries, all-purpose flour, baking powder, salt, granulated sugar, butter or stick margarine, softened, egg, vanilla extract, fat-free milk

butter, softened, divided, brown sugar, minced fresh rosemary, canned unsweetened pineapple slices, drained, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, fat-free milk, fresh rosemary sprigs, optional

unsweetened pineapple slices, undrained, brown sugar, margarine, vegetable cooking spray, sugar, reduced-fat cream cheese, margarine, egg whites, egg, all-purpose flour, baking powder, salt, shredded sharp cheddar cheese, vanilla extract

upside-down german chocolate snack cake, light butter, water, brown sugar, flaked sweetened coconut, marshmallows, chopped pecans, chopped marachino cherries, egg whites, fat-free sour cream (without, gelatin ), unsweetened applesauce, german chocolate cake mix

unsalted butter, melted, brown sugar , packed, sliced pineapple, drained, maraschino cherries, all-purpose flour, baking soda, ground cinnamon, salt, eggs, room temperature, vegetable oil, low-fat buttermilk, granulated sugar, vanilla extract, crushed pineapple, well drained, carrots, grated, walnuts, chopped, coconut, grated, golden raisins, chopped, granulated sugar, low-fat buttermilk, baking soda, light corn syrup, unsalted butter, vanilla extract