173 fat cottage cheese cheesecake Recipes

refrigerate 8-24 hours, low-fat honey graham crackers, finely crushed (1/2 cup), margarine, melted, sugar, sugar-free low-calorie lime-flavored gelatin, boiling water, fat-free cottage cheese (1-3/4 cups), fat-free cream cheese, softened, frozen fat-free whipped dessert topping, thawed, key limes or limes, cut in wedges (optional)

chocolate graham cracker crumbs (5 cookie sheets), fat-free cottage cheese, light cream cheese, brown sugar, granulated sugar, fat free sour cream, all-purpose flour, vanilla extract, eggs, egg whites, fat free caramel sundae syrup, divided, chocolate , coated caramel peanut nougatbars chopped and divided (snickers recommended)

chocolate graham cracker crumbs (about 5 cookie sheets), fat-free cottage cheese, tub light cream cheese, brown sugar, granulated sugar, fat-free sour cream, all-purpose flour, vanilla extract, eggs, egg whites, fat-free caramel sundae syrup, divided, chocolate-coated caramel-peanut nougat bars (such as snickers), chopped and divided

chocolate graham cracker crumbs (about 5 cookie sheets), fat-free cottage cheese, tub light cream cheese, brown sugar, granulated sugar, fat-free sour cream, all-purpose flour, vanilla extract, eggs, egg whites, fat-free caramel sundae syrup, divided, chocolate-coated caramel-peanut nougat bars (such as snickers), chopped and divided

eggs, lightly beaten, reduced-fat cream cheese, cubed, fat-free cottage cheese, nonfat dry milk powder, sugar substitute equivalent to 1/4 cup sugar, lemon juice, vanilla extract, reduced-fat graham cracker crust (8 inches), reduced-sugar cherry pie filling

sheets full chocolate graham crackers, crushed, fat-free half-and-half (i used regular half and half.), low-fat cream cheese, fat-free cottage cheese, granulated sugar, splenda sugar substitute, baking cocoa, all-purpose flour, vanilla, egg substitute, chocolate chips , pulsed 1 to two times in food processor, white chocolate baking square, shaved, quartered strawberry (to garnish ), sugar-free strawberry jam or 2 tbsp low sugar strawberry spread

whole chocolate graham crackers, crushed, fat-free half-and-half, reduced-fat cream cheese, fat-free cottage cheese, sugar, baking cocoa, king arthur unbleached all-purpose flour, vanilla extract, egg substitute, semisweet chocolate chips, white baking chocolate, shaved, semisweet chocolate, shaved

gingersnap crumbs , ground in the food processor (about 25 cookies), butter, melted, brown sugar, sugar, cottage cheese (no-fat or low-fat), coconut extract, neufchatel cheese (1/3 less fat ), white flour, vanilla extract, eggs (if you want a fluffier cheesecake separate 2 of the , whipping egg whites till soft peaks form a), salt, sugar, crushed pineapple, brown sugar, ground ginger, shredded sweetened coconut, toasted to garnish (or more if desired)

graham cracker crumbs, sugar, butter, melted, lemon juice, vanilla extract, cottage cheese, reduced-fat sour cream, divided, reduced-fat cream cheese, sugar, king arthur unbleached all-purpose flour, eggs, lightly beaten, fat-free caramel ice cream topping, heath candy bars (1.4 oz each), chopped

prepared graham cracker crust, reduced fat, skim milk, fat-free cottage cheese, raspberry all fruit spread, fat free sugar-free instant chocolate fudge pudding mix (4 serving size), fat-free whipped topping, raspberries

graham cracker crumbs, unsalted butter, sugar, cottage cheese (drained and creamed in a food processor until no lumps), light cream cheese, at room temperature, low-fat yogurt cheese (see comment below), sugar, salt, lemon zest, vanilla extract, eggs

jell-o sugar-free gelatin mix (any flavor of your choice), boiling water, fat free cream cheese (may use low fat if desired), fat-free cottage cheese (may use low fat if desired), cool whip lite, thawed, oreo cookie crumbs (optional) or 1/4 cup graham wafer crumbs (optional)

reduced-fat oreo cookies, fat free cream cheese, reduced-fat cream cheese, sugar, flour, fat-free cottage cheese, almond extract, egg whites, chocolate chip

cream-filled chocolate sandwich cookies, fat free cream cheese, low-fat cream cheese, tub-style, sugar, all-purpose flour, fat-free cottage cheese, almond extract, egg whites, chocolate chip, divided

reduced-fat graham cracker crumbs (about 5 whole crackers), brown sugar, ground cinnamon, butter, melted, cottage cheese, reduced-fat plain yogurt, reduced-fat cream cheese, sugar, egg substitute, cake flour, lemon juice, grated lemon peel, vanilla extract

reduced-fat graham cracker crumbs, boiling water, sugar-free orange gelatin, fat-free cottage cheese, fat free cream cheese, cool whip free, thawed, pineapple, chopped, kiwi, peeled, sliced

gluten-free cookies (i suggest the gf shortbread cookies) or 1 cup breadcrumbs (i suggest the gf shortbread cookies), ground pecans, sugar (2 - 3 if using bread crumbs), margarine or 3 tbsp butter, melted, reduced-fat cream cheese, fat-free cottage cheese, fat free sour cream, sugar, eggs, grated orange zest, oranges or 1 tsp vanilla flavoring, flour or 1/4 cup gluten-free , gluten-free mix, orange juice, sugar, fresh cranberries or 1 1/2 cups frozen cranberries, cornstarch, water, rice flour, potato starch, tapioca flour (for a 9 cup yield, use 6-2-1 cups respectively)

mazola extra light margarine spread, rolled oats, uncooked, brown sugar, graham cracker crumbs, fat-free cottage cheese, light cream cheese (neufchatel cheese), egg whites, sugar, lemon juice, fat free sour cream, sugar, lemon juice