66005 fashioned english spiced pork sausages bangers Recipes

pork sausage, lean ground beef, butter or 1 cup margarine, chopped onions, chopped celery, chopped carrots, olives, sliced (black ), chopped fresh parsley, sliced mushrooms, dry bread cubes, poultry seasoning, dried sage, dried thyme, dried marjoram, salt, ground black pepper, chicken broth (as needed), eggs, beaten

green zucchini , cut into 1 inch pieces, pork sausage, onion, diced, thyme, rosemary, garlic salt, accent seasoning, eggs, slightly beaten, grated cheddar cheese or 1/2 cup parmesan cheese, buttered bread crumb

button mushrooms, pork sausage, onion & cream cheese with chives, shredded parmesan cheese, chopped onion, dried parsley (optional), coarsely crushed french-fried onions, salt & pepper

organic ground pork, red chile, finely chopped with its seeds, grated gingerroot, flat leaf parsley, chopped, fresh cilantro, chopped, fresh thyme, chopped, dijon mustard, lemon , zest of, grated, ripe organic avocados, limes , juice of, chile, finely chopped , with its seeds, sea salt, fresh cilantro leaves, chopped

italian pork sausage, onion, chopped, sliced pepperoni, chopped (2 oz.), ketchup, pizza sauce, mozzarella cheese, shredded, assorted crackers or french bread, slices

bulk pork sausage, butter, chopped onions, chopped celery, poultry seasoning, garlic powder, dried rubbed sage, salt, dried cubed bread, low sodium chicken broth

pork sausage, ground, evaporated milk, butter, softened, all-purpose flour, pepper , to taste, garlic salt , to taste

bulk pork sausage, crumbled, butter, softened, herb-seasoned stuffing cubes, thyme leaves

eggs, milk, vegetable oil, all-purpose flour, salt, pork sausage, onion, diced, shredded cheddar cheese, divided, cream cheese, dried marjoram, sour cream, butter or 1/4 cup margarine, softened, chopped fresh parsley, sliced tomato

pork sausage, onions, finely chopped, all-purpose flour, milk, salt, worcestershire sauce, hot pepper sauce, nutmeg (optional)

bulk pork sausage, onion, chopped (about 1/2 cup), sugar, salt, head green cabbage, cut into large chunks and cored (1 3/4 lbs), whole tomatoes, undrained, pastry for single-crust pie (or use ready-made or rolled out pastries from the refrigerated section at the supermarket), all-purpose flour, cold water

spicy ground pork sausage, baking mix, shredded cheddar cheese, condensed cheddar cheese soup, water

macaroni (or your favorite tube pasta), butter, yellow onion, finely chopped, mild italian pork sausage, crumbled, whole canned tomatoes , with their juice,coarsely chopped, salt & freshly ground black pepper, whole-milk ricotta cheese, freshly torn basil leaves, fresh parmigiano-reggiano cheese, grated

pork sausage link, flour, salt, baking powder, yellow cornmeal, egg, milk, sausage drippings, onion, finely chopped

egg noodles, bulk pork sausage, condensed cream of chicken soup, sour cream, crumbled blue cheese, sliced mushrooms, drained, chopped green pepper, soft breadcrumbs, butter, melted

frozen chopped broccoli, bulk pork sausage, croutons, shredded sharp cheddar cheese or 2 cups swiss cheese or 2 cups emmenthaler cheese, campbell condensed cream of broccoli soup or 1 can condensed cream of chicken soup, eggs, milk

pork sausage (mild, medium or hot , that is up to you), green chilies, drained, scallions, whites and greens diced (keep 1 scallion as a garnish), heavy cream, jalapeno jack cheese , you can add a bit more depending on how thick you like your gravy (monterey jack or white cheddar will be a good substitute), red pepper flakes , to taste, dried oregano, cumin, salt, pepper

pork ribs, ponzu sauce (a citrus type of soy sauce), sesame oil, cayenne (can add more...)