170871 fashioned coconut rose water macaroons Recipes

grain rice, rinsed and drained, diced onion, coconut milk, water, fresh ginger root, curry powder, salt

grain rice, unsalted butter, unsweetened coconut milk, water, cinnamon stick, salt

agar-agar, powder or 4 tbsp agar-agar flakes, coconut milk, water, vanilla, sugar

jasmine rice, coconut milk, water, salt, oil (whatever kind you like), limes , zest of (optional) or 1 tsp brown sugar (optional)

coconut milk, water, shrimp (raw with tails on ), stalks lemongrass, thick sliced and bruised, kaffir lime leaves, lime juice, mushrooms, sliced thinly, red curry paste (thai kitchen), green onions, chopped, galangal, sliced thinly, coriander leaves or 1/4 cup thai basil, sea salt, jalapeno peppers, thick sliced

channa dal, peanut oil, onion, chopped, garlic cloves, finely chopped, fresh curry leaves, dried red chili, brown mustard seeds, turmeric, cinnamon stick, green cardamom pods, crushed, fenugreek seeds, asafetida powder, coconut milk, water, sea salt , to taste, cilantro leaf, to garnish

brown rice (wash the rice with cold water in the inner cooking pan. rub the grains of rice gently between the pa), light coconut milk (used thia kitchen), water, green curry paste (i used tiger tiger), lime, sliced, scallion, sliced, basil, cashews, toasted , rough chopped (optional)

basmati rice or 1 cup jasmine rice, coconut milk, water, salt, sugar, fresh ginger, grated, curry powder

onion, chopped, peanut oil, dried lentils, rice, salt, coconut milk, water

jasmine rice, coconut milk (about 1 1/2 cups), water, kosher salt

olive oil, grain rice, unsweetened coconut milk, water, salt, ripe mango, peeled and cubed

jasmine scented white rice, coconut milk, water, coconut, salt, oil