970 farmer fruitcake Recipes

farmer cheese , i buy about 6 at a time when i find it and store it in the freezer (it s usually near the cream cheese if the store has it), onion, minced, dill, fresh chives (optional), vegetable oil or 1 tsp canola oil, milk, salt and pepper

all-purpose flour plus additional for dusting, salt, egg, vegetable oil, lukewarm water, farmer cheese (1 1/2 cups), sour cream (10 oz), eggs, separated, salt, fine fresh bread crumbs, unsalted butter, melted, chopped fresh flat-leaf parsley

flour, egg , plus, egg yolk, salt, melted butter , no exception, sour cream, farmer cheese, egg, beaten, egg yolk, powdered sugar

unsalted butter, minced red bell pepper, minced yellow onion, garlic, minced, farmer cheese or 2 cups ricotta cheese, whole milk, eggs, beaten, yellow cornmeal, all-purpose flour, granulated sugar, minced fresh herbs , such as parsley and thyme, baking powder, kosher salt

eggs, sour cream, chopped fresh thyme, salt, freshly ground pepper, baking powder, butter or margarine, tomatoes, seeded and chopped, farmer cheese, shredded, chopped fresh basil, garnish: fresh basil leaves

butter (room temperature ) or 1/2 cup shortening (room temperature), dark brown sugar , firmly packed, lemon extract, eggs, molasses, all-purpose flour, baking soda, cinnamon, allspice, mace, salt, milk, candied fruit, candied cherry (use red and green ), candied citron peel, chopped dates (can use raisins), chopped pecans

fruitcake (from 1 large loaf see alternate presentations), coffee ice cream

fruitcake (about 1 1/4 lb), frozen blueberries, thawed, plain yogurt

eggs, egg yolks, farmer cheese (shredded ), lemon juice, salt

farmers sausage, sweet potato, sliced thin, head broccoli, orange juice concentrate, nutmeg

farmer cheese, walnuts, chopped fine, low-fat yogurt, dill, chopped fine, parsley, chopped fine, garlic clove, minced, salt, boston lettuce, walnuts, chopped coarsely, pita bread , toasted triangles

farmer cheese, egg, semolina, salt (for the dough), salt (for the water), butter, plain breadcrumbs

granulated sugar plus additional for sprinkling the ramekins, crumbled fruitcake, crumbled white bread, milk, eggs, separated, sugar

a 3-oz package cream cheese, minced peeled fresh gingerroot, fruitcake

bacon, chopped, fruitcake (about 11/4 lb), all-purpose flour, cold unsalted butter , cut into pieces, gorgonzola cheese, at room temperature, cream cheese, at room temperature, chopped chives, worcestershire sauce, cayenne pepper

kosher salt, pork tenderloins, sliced into 2-to-3-inch medallions, crumbled fruitcake, unsalted butter, softened, dijon mustard, worcestershire sauce, freshly ground pepper, vegetable oil, dry sherry, heavy cream, sauteed spinach , for serving (optional)

fruitcakes get an awful lot of bad press , especially the mass produced varieties, but a rich homemade version can be incredibly delicious., fruitcake is a mixture of fruits and nuts with just enough batter to hold them together. when wrapped in cloth and foil, saturated with alcoholic liquors regularly, and kept in in tightly closed tins, a fruitcake may be kept for months or even years, have it your way ..., if there are certain fruits you don tsp like , you can always include more of another, or some of your own favorites. dried fruits cooked in juice can take the place of candied fruits, and seeds can replace nuts. to convert a favorite dark fruitcake recipe to a light fruitcake, leave out the dark spices, use light colored fruits (golden raisins, dried apricots, etc.), and replace dark corn syrup or molasses with light corn syrup