252868 farinata sage onion Recipes

chopped fresh parsley, chopped fresh sage, fat-free , less-sodium chicken broth, chopped walnuts, toasted, extravirgin olive oil, salt, garlic cloves, peeled, roasting chicken

chopped pecans, toasted, fresh flat-leaf parsley, fresh sage leaves, freshly grated parmesan cheese, extra virgin olive oil, fresh lemon juice, garlic clove, chopped, salt

whole turkey breast, bone in, skin on, sage leaves, unsalted butter, cut into small pieces, olive oil, kosher salt, chicken broth, dijon mustard, all-purpose flour, water

olive oil, garlic cloves, crushed, fresh sage leaves, bay leaf

rustic white bread (about 3 thick slices), tom into 24 1-inch pieces, garlic, minced (about 2 tsp), chopped fresh sage (about 6 large leaves ), olive oil, salt, grated parmesan

dry yeast (about 2 1/4 tsp), honey, warm water (100o to 110o), all-purpose flour (11 1/4 oz), divided, whole wheat flour (4 3/4 oz), minced fresh sage, salt, black pepper, olive oil

king arthur unbleached all-purpose flour, cornmeal, baking powder, rubbed sage, salt, shortening, milk

potatoes, peeled and cubed, frozen corn, thawed, canola oil, heavy whipping cream, butter, cubed, minced fresh sage, salt, pepper

boneless skinless chicken breast halves (4 oz each), sliced deli ham, part-skim mozzarella cheese (3 inches x 1-1/2 inches x 1/2 inch), tomato, seeded and chopped, dried sage leaves, dry bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, divided

bacon strips, uncooked jumbo shrimp, peeled and deveined, olive oil, fresh sage leaves

fresh sage leaves, loosely packed, shallot, butter, softened, grated lemon rind, fresh lemon juice, freshly ground pepper

butter, all-purpose flour, milk, red pepper flakes, sage fresh, salt and pepper to taste

pine nuts, toasted, garlic cloves, peeled, torn spinach, fresh flat-leaf parsley leaves, fresh sage leaves, grated fresh parmesan cheese, lemon juice, salt, extra-virgin olive oil

red wine vinegar, dark brown sugar, rubbed sage, garlic powder, salt, pepper, thick) lamb chops

rubbed sage, salt, poultry seasoning, pepper, ground allspice, ground pork

yellow cornmeal, king arthur unbleached all-purpose flour, sugar, baking powder, salt, eggs, buttermilk, butter, melted, cream-style corn, chopped fresh sage or 1 to 2 tsp ground sage, pepper

king arthur unbleached all-purpose flour, baking powder, rubbed sage, salt, shredded cheddar cheese, cold butter, cold water