935 fantastic fantabulous sicilian gelato Recipes

arugula (3/4 lb), coarse stems discarded and leaves torn into pieces, bibb lettuce (2 small heads), leaves torn if large, celery heart (1/2 lb), thinly sliced on a sharp diagonal, red onion , halved lengthwise and very thinly sliced crosswise, tomatoes, halved, brine-cured black olives (1 cup), drained, drained bottled capers, rinsed, extra-virgin olive oil, coarse sea salt (preferably sicilian), red-wine vinegar

boneless skinless chicken breast halves, salt, black pepper, olive oil, all-purpose flour, dry white wine, sicilian olives, sliced, golden raisin, balsamic vinegar, dried oregano, no-salt-added diced tomatoes, undrained, fresh basil, chopped

active dry yeast (2 1/2 tsp), sugar, egg at room temperature, egg yolks, honey, all-purpose flour plus additional for sprinkling, fine sea salt, unsalted butter, cut into 8 pieces and softened, egg white, lightly beaten, gelato (any flavor )

whole milk, sugar, premium unsweetened cocoa powder (natural or dutch-process), cornstarch

chocolate-hazelnut gelato , recipe follows, coffee-flavored liqueur (recommended : kahlua), or coffee, crushed ice, chopped chocolate-covered coffee beans , plus more for garnish, optional, whole milk, heavy cream, sugar , plus 1/4 cup, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella), toasted hazelnuts, crushed, for garnish

store or bakery-bought ) vanilla or anise flavored pizzelle, pistachio or hazelnut gelato, hot fudge sauce, heated, chopped pistachios and hazelnuts, fresh strawberries, sliced, granulated sugar, fresh lemon juice, lemon sorbetto, fresh mint sprigs

raspberry and lemon gelato, lemon-lime flavored sparkling water, raspberries, for garnish, mint

celery ribs, chopped, carrots, chopped, garlic cloves, finely chopped, chopped fresh parsley, olive oil, italian peeled tomatoes with their juice, chopped, swordfish steak, skin removed, sicilian green olives, pitted and chopped, rinsed drained chopped capers, dried oregano, crushed red pepper flakes , a pinch

romaine lettuce, arugula, sopressata, tomatoes, roasted red peppers, black sicilian olives, red onions, cucumbers, ricotta salata cheese, olive oil, oregano red wine vinegar and lemon dressing

chopped eggplant , about 2 medium, extra virgin olive oil, divided, yellow onion, chopped, garlic, minced, celery, diced, roma tomatoes, chopped, capers, drained, lightly toasted pine nuts, natural cane sugar, red wine vinegar, dried chile flakes , optional, sea salt, green sicilian olives, minced for garnish

navel oranges (about 2 1/4 lb), red onion , cut in half lengthwise and thinly sliced (about 1/2 cup), coarsely chopped pitted sicilian green olives, chopped fresh flat-leaf parsley, olive oil, freshly ground black pepper, salt

jelly rolls, raspberry jam, mango gelato, half and half cream, granulated sugar, unflavoured gelatin, sprinkle of salt, sliced mango in syrup, drained, egg white, room temperature, raspberry gelato, half and half cream, granulated sugar, unflavoured gelatin, sprinkle salt, fresh raspberries (or whole frozen, thawed , with juice), egg white, room temperature, fresh raspberries for garnish

extra-virgin olive oil, tomato paste, osso buco (specific cut of veal shank), sicilian olives (the green variety), pitted and chopped, capers, washed and drained, peperoncini (marinated red peppers), well drained and chopped or roasted red peppers, ripe red tomatoes, cored, peeled, and roughly chopped, dried oregano leaves, sugar, marsala, salt and freshly ground black pepper

icing sugar, eggs, caster sugar, flour, caster sugar, butter, melted, lemon gelato (purchased or our team would have chosen to make 1 with carrot juice, strawberries and avocado!)

vanilla ice cream or gelato, chocolate hazelnut spread (recommended : nutella), biscotti, shots espresso , for serving

chocolate gelato or ice cream, store-bought sponge ladyfingers, nutella, strawberries, hulled and thinly sliced, fresh mint leaves

chocolate gelato or ice cream, store-bought sponge ladyfingers, nutella, strawberries, hulled and thinly sliced, fresh mint leaves

dry red wine, sugar , or to taste, cinnamon stick, whole fresh figs, quartered, vanilla gelato as an accompaniment, mint sprigs for garnish if desired