223525 fallen chocolate cake cherry sauce Recipes
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chocolate cake mix , made according to directions and8 Morechocolate cake mix , made according to directions, water (per my cake box directions), oil (per my cake box directions), eggs (per my cake box directions), chocolate instant pudding, cold milk, sugar, cherry pie filling, cool whip48 min, 9 ingredients
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Chocolate Moon Dessertchocolate lb cake, store bought, heavy cream , whipped and6 Morechocolate lb cake, store bought, heavy cream , whipped, kirsch or any cherry flavored alcohol, bittersweet chocolate, melted, cherries, canned, bittersweet chocolate , tempered, cocoa butter , for spray painting, dessert sauce, store bought2 hour 30 min, 8 ingredients
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Chocolate Cherry Magic Cakechocolate cake mix, cherry pie filling, marshmallows and2 Morechocolate cake mix, cherry pie filling, marshmallows, cherry jello, cold water5 ingredients
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Chocolate Cherry Cakechocolate cake mix, ea 21 oz. cherry pie filling, eggs and4 Morechocolate cake mix, ea 21 oz. cherry pie filling, eggs, sugar, butter, milk, semisweet chocolate chips7 ingredients
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Chocolate Cherry Cakechocolate cake mix, eggs, cherry pie filling and1 Morechocolate cake mix, eggs, cherry pie filling, chocolate frosting30 min, 4 ingredients
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White Chocolate - Almond- Cherry Pound Cakewhite cake mix, sour cream, almond filling, eggs, oil and2 Morewhite cake mix, sour cream, almond filling, eggs, oil, white chocolate pieces, dried cherries1 hour 10 min, 7 ingredients
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Savannah Chocolate Cake With Hot Fudge Saucesavannah chocolate cake with hot fudge sauce and20 Moresavannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.40 min, 21 ingredients
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