9389 fall pizza Recipes

ground turkey, tomato sauce, italian-style diced tomatoes, pillsbury refrigerated classic pizza crust, mozzarella cheese

pizza dough (pillsbury ), onion, butter, milk, shredded cheddar cheese, baking potatoes

crescent roll dough, shredded mozzarella cheese, pepperoni, pizza sauce

pizza crust , i use recipe # rz. 268833, asiago cheese, shredded, veal or 1/2 lb lamb, cooked, shredded, onion , caramalized, potatoes, baked, thinly sliced, garlic cloves, minced, walnuts, toasted and coarsely chopped (optional)

green pepper, onion, lean ground beef, garlic, pressed, shredded mozzarella cheese, pizza sauce, divided, salt, crescent rolls (16 triangles), fresh parmesan cheese

ciabatta rolls, pizza sauce, prosciutto, artichokes , halves, olive, cooked chicken breast, roasted red pepper, chopped, mozzarella cheese, grated

ground beef, organic uncooked, ground turkey, uncooked, organic pizza sauce, onion, grated, organic green bell pepper, finely chopped, garlic powder, sea salt, ground pepper, mozzarella cheese, grated (inexpensive at walmart), english muffins or 4 bagels

pizza crust, sesame seeds, olive oil, tomato soup, cheddar cheese soup, mustard powder, lea and perrins steak sauce, lean hamburger, fresh cracked pepper, seasoning salt, onion, chopped, hamburger dill pickles, chopped, shredded casserole cheese (mixture of cheddar, american, and monterey jack), tomato, chopped

crusty italian bread , cut into 1/2-inch pieces (2 cups), milk, ground beef, pizza sauce (1 1/2 cup), eggs, shredded mozzarella cheese (4oz), onion, grated, garlic powder, chopped fresh parsley, pasta (optional)

pizza dough, unbaked (i used a light whole wheat pizza dough), extra virgin olive oil, shallot , sliced into crescents, garlic cloves, finely minced, soft fresh goat cheese (chevre or boursin, for example), herbes de provence, olive, imported, pitted and sliced (picholine, nicoise, kalamata, etc.)

pizza crusts, ready to bake, extra-virgin olive oil, divided use, prepared alfredo sauce, simply potatoes diced potatoes with onion, thawed, diced sun-dried tomato, chopped fresh spinach, corn kernel (frozen thawed, or canned drained ), shredded gruyere or 1 1/2 cups mozzarella cheese, cleaned bay shrimp, sliced green onion

pizza crust (freshly made or commercial, 12 to 14 inches), olive oil, chopped onion, chopped broccoli, chopped artichoke heart (canned water-packed and drained well), zucchini, sliced into 1/2-inch slices, asparagus tips (sliced into 1-inch pieces), julienned fresh spinach, pesto sauce, shredded mozzarella cheese (low-fat , regular or soy), grated parmesan cheese

pizza crust, cream cheese with vegetables (i use philadelphia s light version), tomato, sliced (or hoewever much you want), marinated artichoke hearts (or hoewever much you want), onion, chopped (or however much u want), mozzarella cheese, shredded, fresh ground pepper

prepared pizza crust, extra virgin olive oil, garlic clove, minced, dry crushed red pepper, swiss chard , white ribs cut away (about 10 oz), extra virgin olive oil, garlic clove, minced, mozzarella cheese, coarsely grated, soft fresh goat cheese, crumbled (about 1 cup), seasoned oil

pizza dough, shredded mozzarella cheese, tomato sauce, chopped fresh basil leaf

pizza crust, red onions, thinly sliced, balsamic vinegar, extra-virgin olive oil, plus more for drizzling, kosher salt, fresh ground black pepper, thick-cut bacon, diced, marinara sauce, shredded mozzarella cheese, goat cheese

pizza crusts, tomato sauce, fresh spinach leaves, reduced-fat mozzarella cheese, shredded, feta cheese, shredded (or crumbled ), oregano