3838 fall persimmons hazelnuts Recipes
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white country bread, melted butter and11 Morewhite country bread, melted butter, fresh soft goat cheese, room temperature, all orange marmalade, hazelnut oil, champagne vinegar, white pepper to taste, pinch of kosher salt, salad, frisee lettuce, toasted hazelnuts, roughly chopped, fresh chives, ripe fuyu persimmons (not hachiya)8 min, 14 ingredients
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persimmon, persimmon pulp, sugar, flour, flour, eggs and11 Morepersimmon, persimmon pulp, sugar, flour, flour, eggs, pecans, chopped and toasted (optional), raisins (optional), applesauce, oil, ground cinnamon, ground ginger, ground nutmeg, vanilla extract, salt, baking soda1 hour 20 min, 17 ingredients
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persimmons, pulp from ripe, bananas, ripe, baking soda and12 Morepersimmons, pulp from ripe, bananas, ripe, baking soda, butter, brown sugar, white sugar, egg, well beaten, flour, cinnamon, nutmeg, salt, walnuts (optional), raisins (optional) or 1 cup dates (optional), vanilla30 min, 15 ingredients
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extremely ripe hachiya persimmons or 2 fuyu persimmons and6 Moreextremely ripe hachiya persimmons or 2 fuyu persimmons, canned coconut water, orange juice or 3/4 cup tangerine juice, coconut milk ( lite is fine ), pumpkin pie spice (preferred ) or 1/4-1/2 tsp cinnamon, bee pollen (i use high desert) (optional), coconut extract (optional, i use both ) (optional) or 1/2 tsp vanilla extract (optional, i use both)7 min, 7 ingredients
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persimmon pulp (very ripe hachiya), eggs and14 Morepersimmon pulp (very ripe hachiya), eggs, butter, melted (1/4 lb or 1 stick), milk, vanilla, flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ginger, ground allspice, pecans or 1 cup walnuts, finely chopped, lightly sweetened whipped cream1 hour , 16 ingredients
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Salad of Fall Greens with Persimmons and Hazelnutsfresh tangerine juice, grated tangerine peel and10 Morefresh tangerine juice, grated tangerine peel, vegetable oil, hazelnut oil or walnut oil, balsamic vinegar, salt, ground cinnamon, head escarole (about 11 oz), torn into 2-inch pieces (about 12 cups), watercress, stemmed (about 6 cups), fuyu persimmon, peeled, halved, thinly sliced, hazelnuts, toasted, skin rubbed off12 ingredients
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Persimmon Bars With Lemon Glazepersimmons, diced fine, baking soda, egg, granulated sugar and11 Morepersimmons, diced fine, baking soda, egg, granulated sugar, canola oil, dates, chopped, lemon juice, all-purpose flour, salt, cinnamon, nutmeg, walnuts, chopped (or pecans), powdered sugar, lemon juice45 min, 15 ingredients
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Persimmon Meringue Piepersimmons (enough to make 2 cups pulp), sugar, mace and11 Morepersimmons (enough to make 2 cups pulp), sugar, mace, lemon rind, grated, salt, butter, eggs, separated, pie crust, baked, cornstarch, cold water, boiling water, egg white, salt, sugar50 min, 14 ingredients
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Persimmon Apple Smoothiepersimmons, diced small enough for your blender and7 Morepersimmons, diced small enough for your blender, apple, quartered (fuji, gala, braeburn work best), soymilk (or almond milk, or nonfat dairy), orange juice, cinnamon, lemon juice, spinach (optional, you won tsp taste it but it will change the color to a bright green) (optional), hemp protein powder (optional)5 min, 8 ingredients
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Persimmon Date Puddingpersimmon pulp, sugar, egg, melted butter, milk, flour and10 Morepersimmon pulp, sugar, egg, melted butter, milk, flour, baking soda, cinnamon, raisins, salt, chopped dates, nutmeats, chopped, brown sugar, water, flour, salt1 hour 10 min, 16 ingredients
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Persimmon-Sweet Potato Puddingpersimmon pulp, milk, sweet potatoes, grated, eggs, sugar and6 Morepersimmon pulp, milk, sweet potatoes, grated, eggs, sugar, baking powder, salt, cinnamon, nutmeg, flour, melted margarine1 hour , 11 ingredients
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