442 fall conserve Recipes

baby back rib racks, mccormicks pork dry rub seasonings, barbecue sauce

water , lukewarm, vegetable oil, runny honey, dry active yeast, eggs, all-purpose flour (about 4 cups, but it s best to weigh it), salt, ground cinnamon, vanilla extract, orange zest, apples, peeled cored and diced in 3/4-inch chunks, ground cinnamon, sugar, dark rum (optional), apple cider, powdered sugar

pears, thinly sliced and peeled, sugar, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), egg, lightly beaten, heavy cream (optional)

cooked boneless skinless chicken breast (chopped or shredded ), apple, chopped, cranberries, chopped, low-fat yogurt, fat-free mayonnaise, curry powder

grapeseed oil, drops cardamom essential oils, drop orange blossom essential oil, drops ginger essential oils, drops jasmine oil

scallops (8 or 9), apple, sliced thin, yellow onion, sliced thin, olive oil, cinnamon, madras curry, coriander, water, polenta, cooked

sweet cooking pumpkin , also referred to as a pie pumpkin, tomatillos, paper removed and quartered, fresh brussels sprout, russet potatoes, quartered, ears fresh corn , kernels cut off, pasilla bell peppers, diced, red bell pepper, diced, zucchini, japanese eggplants , the slender ones, red wine, salt (to taste), fresh ground black pepper (to taste), olive oil (optional)

all-purpose flour, salt, cinnamon, light brown sugar, unsalted butter, chilled and diced, old fashioned oats, sliced almonds, fresh cranberries, sugar, grated orange , zest of, orange juice, pears, quartered, cored, peeled, sliced 1/4- inch thick, firm apples, peeled, quartered, cored, sliced 1/4- inch thick (such as rome), dried cranberries, cornstarch

cabbage, shredded, carrots, shredded, whole green onions, thinly sliced, apple, chopped, mayonnaise, vinegar, dry mustard, salt, generous pinch pepper

carrot, chopped, yellow bell pepper, chopped, zucchini, chopped, cauliflower, chopped, white wine vinegar, water, raw sugar, sea salt, garlic, minced, ground black pepper

water, fresh lemon juice, cornstarch, honey, white wine vinegar, salt, fresh ground black pepper, grated fresh parmesan cheese, torn curly leaf lettuce, torn romaine lettuce, trimmed arugula, sliced red onion

apples, cored and diced, pears, cored and diced, cranberries (fresh or frozen ), raisins or 1/4 cup blueberries, maple syrup, allspice or 1/2 tsp cinnamon, flour, flour, rolled oats, cinnamon, brown sugar, salt, cold butter , cut into pieces, maple syrup (optional)

dried shiitake mushroom, boiling water, vegetable oil, diced onion, minced garlic, celery salt, low sodium beef broth or 3 cups beef stock, cornstarch, kitchen bouquet , gravy enhancer for color only (recommended ( ) (optional), soy sauce, dark corn syrup, diagonally sliced celery, about 1/4-inch thick, shredded cooked chicken, salt & freshly ground black pepper, vegetable oil, sheets egg roll wraps, cut into thin strips (about 1/8 to 1/4-inch wide each)

acorn squash, swiss chard, preferably with dark green leaves and red stalks, good quality bacon , cut into 1/2-inch pieces, chopped onions, chicken stock (made from scratch), farfalle pasta, kosher salt, cayenne pepper, coarsely grated parmigiano-reggiano cheese

brown turkish figs, ripe, sliced prosciutto, stilton cheese, chateau elan port wine

gouda, rind removed and shredded, aged gouda, rind removed and shredded, whole milk, cornstarch, unsalted butter, apple brandy (recommended : calvados), bread cubes, boiled baby potatoes, diced apples, diced pears

bacon, medium dice, chopped leeks (about 1 lb), chopped yellow onions, chopped celery, carrot, peeled and diced, bay leaves, chopped fresh thyme, flour, white potatoes, peeled and medium diced, clam juice, heavy cream, little neck clams, shucked, chopped, chopped parsley, salt and pepper

diced bacon, chopped leeks (bottom white part only), peeled 1/2-inch diced potatoes, water, half and half, chopped clams, salt and pepper, shaved green onions