145 fajitas lime black Recipes

  • Fajita Marinade
    lime juice, fresh, water, olive oil and
    6 More
    lime juice, fresh, water, olive oil, garlic cloves, crushed, soy sauce, salt, liquid smoke flavoring (not optional really needed for the flavor), cayenne pepper, ground black pepper
    15 min, 9 ingredients
  • Fajita Marinade I
    lime juice, water, olive oil, garlic, crushed, soy sauce and
    4 More
    lime juice, water, olive oil, garlic, crushed, soy sauce, salt, liquid smoke flavoring, cayenne pepper, ground black pepper
    15 min, 9 ingredients
  • Fajitas
    vegetable oil, divided, lemon juice, garlic clove, minced and
    12 More
    vegetable oil, divided, lemon juice, garlic clove, minced, ground cumin, garlic powder, onion powder, hot sauce, salt, fresh ground black pepper, meat (boneless , skinless chicken breast, skirt steak or peeled and deveined shrimp), onion, halved and sliced lengthwise, green bell pepper, sliced, red bell pepper, sliced, flour tortillas, lime, juiced, for topping
    30 min, 15 ingredients
  • Fajita Salad
    ketchup, fresh lime juice, honey, yellow onions, grated and
    15 More
    ketchup, fresh lime juice, honey, yellow onions, grated, vegetable oil, water, chipotle chile in adobo, minced (or to taste), ground cumin, salt, flank steak, trimmed, vegetable oil (for searing ), mixed romaine lettuce or 1 (10 oz) bag letttuce salad greens, grape tomatoes, halved, cheddar cheese, grated, corn chips, coarsely crumbled, black beans, drained,rinsed, cilantro leaf, scallion, sliced, sour cream
    1 hour , 19 ingredients
  • Fajita Marinade Fajita Marinade
    limes, olive oil, cilantro, garlic, green onions and
    3 More
    limes, olive oil, cilantro, garlic, green onions, worchestershire sauce, coriander , red pepper flakes, black pepper, cumin , thyme, oregano
    8 ingredients
  • Fajita Skewers (Sandra Lee) Fajita Skewers (Sandra Lee)
    lime juice, chopped garlic, hot sauce, canola oil and
    9 More
    lime juice, chopped garlic, hot sauce, canola oil, chili powder, kosher salt, freshly ground black pepper, green peppers, onions, sour cream, to serve, chopped cilantro, for garnish, special equipment : 8 wooden or medal skewers
    38 min, 13 ingredients
  • Chicken Fajita Salad With Cilantro Lime Dressing Chicken Fajita Salad With Cilantro Lime Dressing
    fajita seasoning for chicken (recipe below) and
    25 More
    fajita seasoning for chicken (recipe below), boneless skinless chicken breast , cut into thin strips, vegetable cooking spray, fresh lime juice, salt & fresh ground pepper, chopped fresh cilantro, shredded romaine lettuce, sliced green bell pepper, sliced red bell pepper, red onion, sliced into rings, shredded monterrey jack cheddar cheese or 1/2 cup mexican blend cheese, pinto beans (optional) or 1 (15 oz) can black beans, rinsed and drained (optional), roma tomato, diced, black olives, avocado, sliced, salad dressing (creamy cilantro lime dressing recipe below), chili powder (i love ancho or chipotle), ground cumin, mexican oregano, salt, chopped cilantro, sour cream, lime juice, granulated sugar, ground cumin, chili powder
    35 min, 26 ingredients
  • Fajita Burrito With Lime Rice Fajita Burrito With Lime Rice
    cooked white rice, lime zest (minced from 1 small lime) and
    9 More
    cooked white rice, lime zest (minced from 1 small lime), fresh lime juice, cilantro (finely minced ), skirt steaks (fajita seasoned and cooked), black beans, romaine lettuce (shredded ), monterey jack cheese (shredded ), sour cream, salsa, tortillas (burrito wraps)
    35 min, 11 ingredients
  • Black Tie Bistros Chicken Artichoke Salad Black Tie Bistros Chicken Artichoke Salad
    rice a roni, marinated artichokes, drained & chopped and
    7 More
    rice a roni, marinated artichokes, drained & chopped, green onions, sliced, green pepper, chopped, mayonnaise, curry powder, grilled or poached chicken, shredded, this is the actual recipe from the restaurant. i use some of the seasoned chicken that i cook & keep in the freezer (see my garlic & lime chicken fajitas, and omit the curry, as i am not a big fan), i would also add some capers
    9 ingredients
  • Hoppin' Habanero-Lime Chicken Fajitas Hoppin' Habanero-Lime Chicken Fajitas
    lime juice, tequila, olive oil, ground cumin and
    10 More
    lime juice, tequila, olive oil, ground cumin, dried oregano, habanero sauce (to taste), garlic cloves, minced, boneless skinless chicken breast halves, onions , quartered lengthwise and peeled (1 lb. total), chopped tomato, flour tortillas, black beans, drained and warmed, low-fat sour cream, lime wedge
    1 hour 15 min, 14 ingredients
  • Hoppin' Habanero-Lime Chicken Fajitas Hoppin' Habanero-Lime Chicken Fajitas
    lime juice, tequila, olive oil, ground cumin and
    10 More
    lime juice, tequila, olive oil, ground cumin, dried oregano, habanero chili hot sauce, garlic, minced, boneless, skinless chicken breast halves, onions (1 lb. total), quartered lengthwise and peeled, chopped tomatoes, flour tortillas (8-in . size), black beans, heated and drained, low-fat sour cream, lime wedges
    14 ingredients
  •  Fajita  Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy) Fajita Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy)
    heavy cream, buttermilk, chopped onion, minced garlic and
    23 More
    heavy cream, buttermilk, chopped onion, minced garlic, vegetable or olive oil, lime juice, ground cumin, fresh cilantro leaves, dried mexican oregano, crumbled, salt, flank steak (or skirt steak), trimmed of surface fat and silver skin, thinly sliced against the grain, roasted tomato salsa , for serving, recipe follows, soft hoagie rolls , such as potato rolls, brioche, or cuban rolls, avocado, thinly sliced, tomato, thinly sliced, sliced jalapenos , to taste, mayonnaise , for bread, to taste, cilantro leaves , for garnishing, lime wedges, for serving, beefsteak tomatoes, halved and rubbed with vegetable oil, yellow onion, cut in 1/2, rubbed with olive oil, garlic cloves, serrano chiles, stems removed, rubbed with olive oil, olive oil, lime juice, salt, freshly ground black pepper
    45 min, 27 ingredients
  • Grilled Chicken Fajitas Platter Grilled Chicken Fajitas Platter
    lime juice (about 3 limes), extra-virgin olive oil and
    10 More
    lime juice (about 3 limes), extra-virgin olive oil, garlic cloves, minced, salt, plus more for sprinkling, fresh ground black pepper, plus more for sprinkling, boneless chicken breast halves, skinned (about 2 lb), scallions, tops removed, yellow onion, quartered, green bell pepper, halved, seeded, red bell pepper, halved, seeded, shredded cheddar cheese , for serving, sour cream , for serving
    40 min, 12 ingredients
  • Hidden Valley Ranch Style Steak Fajitas Hidden Valley Ranch Style Steak Fajitas
    black pepper, vegetable oil, dry ranch dressing mix and
    8 More
    black pepper, vegetable oil, dry ranch dressing mix, flank steaks or 1 lb skirt steak, about 1-inch thick, ground cumin, flour tortillas, warmed, guacamole , for serving, sour cream , for serving, picante sauce , for serving, limes , juice of, for serving, lime wedge (to garnish )
    75 hour 15 min, 11 ingredients
  • Fajita Salad With Creamy Cilantro-lime Sauce Fajita Salad With Creamy Cilantro-lime Sauce
    olive oil, ground cumin, paprika, chili powder, salt and
    17 More
    olive oil, ground cumin, paprika, chili powder, salt, black pepper, boneless skinless chicken breast , cut into thin strips, shredded romaine lettuce, sliced green pepper rings, sliced red onion, separated into rings, shredded reduced-fat monterey jack cheese (2 oz), sliced ripe olives, pinto beans, rinsed and drained, tomato, cut into 8 wedges, nonfat sour cream, light mayonnaise, skim milk, lime juice, chopped fresh cilantro, balsamic vinegar, garlic cloves, minced
    30 min, 22 ingredients
  • Fajita Salad with Creamy Cilantro-Lime Sauce Fajita Salad with Creamy Cilantro-Lime Sauce
    olive oil, ground cumin, paprika, chili powder, salt and
    11 More
    olive oil, ground cumin, paprika, chili powder, salt, black pepper, skinned, boned chicken breast , cut into thin strips, shredded romaine lettuce, sliced green bell pepper rings, sliced red onion, separated into rings, shredded reduced-fat monterey jack cheese, sliced ripe olives, pinto beans, rinsed and drained, tomato, cut into 8 wedges, creamy cilantro-lime sauce
    16 ingredients
  • Grilled Chicken Fajitas Platter (Melissa  d'Arabian) Grilled Chicken Fajitas Platter (Melissa d'Arabian)
    lime juice (about 3 limes), extra-virgin olive oil and
    10 More
    lime juice (about 3 limes), extra-virgin olive oil, garlic, minced, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, boneless chicken breast halves, skinned (about 2 lb), scallions, tops removed, yellow onion, quartered, green bell pepper, halved, seeded, red bell pepper, halved, seeded, shredded cheddar , for serving, sour cream , for serving
    40 min, 12 ingredients
  • Black Bean Fajita Meatball Pitas Black Bean Fajita Meatball Pitas
    canned black beans, rinsed & drained, lean ground turkey and
    14 More
    canned black beans, rinsed & drained, lean ground turkey, chili, cumin, oregano, garlic cloves, crushed, egg white, lime juice, bell peppers, sliced, onion, sliced, plain yogurt, drained, cilantro, whole wheat pita bread, halved, avocado, pitted & chopped, tomato, diced
    30 min, 16 ingredients




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