285 fajita cream cheese Recipes

boneless skinless chicken breasts, cream of chicken soup, chicken broth, flour, butter or 3 tbsp oleo, shredded colby-monterey jack cheese, fajita seasoning mix, red cayenne pepper, diced onion, diced green bell pepper

cream of chicken soup, shredded cheddar cheese or 2 cups monterey jack cheese, sour cream, salsa (more or less , depending on taste)

ketchup, fresh lime juice, honey, yellow onions, grated, vegetable oil, water, chipotle chile in adobo, minced (or to taste), ground cumin, salt, flank steak, trimmed, vegetable oil (for searing ), mixed romaine lettuce or 1 (10 oz) bag letttuce salad greens, grape tomatoes, halved, cheddar cheese, grated, corn chips, coarsely crumbled, black beans, drained,rinsed, cilantro leaf, scallion, sliced, sour cream

fajita tortillas , softened in microwave for 30 seconds, ham, sliced (15cm diameter), canned pineapple chunk, drained, spring onions, sliced, kraft* light cream cheese spread, softened, eggs, salt and pepper

classic iceberg lettuce mix, frozen cooked chicken breast strips, thawed, frozen cooked seasoned beef strips, thawed, refrigerated guacamole, bell pepper , cut into strips, onion, sliced, shredded cheddar cheese (8 oz), sour cream, roma) tomatoes, sliced

sweet red peppers or 1/2 medium green sweet pepper, seeded and cut into bite-size strips, onion, halved and thinly sliced, fresh serrano pepper, halved, seeded, vegetable oil, white corn tortillas, shredded monterey jack cheese (2 oz), tomatoes , halved crosswise, snipped fresh cilantro, light sour cream (optional), cilantro (optional), lime wedge (optional)

fajita seasoning for chicken (recipe below), boneless skinless chicken breast , cut into thin strips, vegetable cooking spray, fresh lime juice, salt & fresh ground pepper, chopped fresh cilantro, shredded romaine lettuce, sliced green bell pepper, sliced red bell pepper, red onion, sliced into rings, shredded monterrey jack cheddar cheese or 1/2 cup mexican blend cheese, pinto beans (optional) or 1 (15 oz) can black beans, rinsed and drained (optional), roma tomato, diced, black olives, avocado, sliced, salad dressing (creamy cilantro lime dressing recipe below), chili powder (i love ancho or chipotle), ground cumin, mexican oregano, salt, chopped cilantro, sour cream, lime juice, granulated sugar, ground cumin, chili powder

chicken breasts boneless/skinless, whole onion cut into strips, whole red bell peppers cut into strips, whole green bell peppers cut into strips, mccormick fajita seasoning, salt & pepper to taste, orange juice, tortillas, cheddar cheese, sour cream

pepper (pict sweet brand for fajita), onion (diced ), celery (sliced ), mushrooms (sliced ), red bell pepper (sliced in 1/4 x1/2 strips), garlic (rough chopped), del monte diced tomatoes with zesty jalapenos, goya black beans, chicken broth (2 tins college inn), corn and black bean (pict sweet with mexican seasoning), bay leaf, cumin, corriander, cilantro, sazon goya con azafran (mexican spice packet), salt, black pepper (coarsely ground fresh ), chicken (pre cooked sliced , beef or turkey any will work or left over), toppers, rice ( i used forbidden black but any would do), tortilla chips, sour cream, guacamole sauce, cheese

ground beef, butter, sweet red pepper , cut in half width-wise and then cut into strips, onion , cut in half width-wise and then cut into strips, garlic, minced, water, fajita seasoning mix (mccormick makes 1), petite diced tomatoes, lightly drained, corn , fully drained, powdered cheese soup mix (concord food makes 1), milk, butter, cooked rice (i used success 10-minute boil-in-bag rice), sour cream (optional), hot sauce (optional)

fajita seasoning ), extra virgin olive oil, green pepper, zucchini, onion, salsa, chili powder, corn, black beans ), shredded cheddar cheese, mushrooms , portobella, sour cream , fat free), flour tortillas , small

fajita seasoned chicken, cooked and diced, butter or 1 tbsp cooking oil, sliced green pepper, sliced onion, chili powder, ground cumin, chopped tomato, eggs, water, tomato, sliced, shredded mozzarella cheese, flour tortilla (optional), salsa (optional), sour cream (optional)

cooked white rice, lime zest (minced from 1 small lime), fresh lime juice, cilantro (finely minced ), skirt steaks (fajita seasoned and cooked), black beans, romaine lettuce (shredded ), monterey jack cheese (shredded ), sour cream, salsa, tortillas (burrito wraps)

fajita beef , cut into 1/2 inch pieces, lime, ground cumin, salt, canola oil or 2 tbsp vegetable oil, onion , cut into 1/2 inch pieces, bell pepper, seeded and cut into 1/2 inch pieces, yellow cornbread mix, eggs, milk, chopped green chilies, canola oil or 3 tbsp vegetable oil, shredded monterey jack cheese, sour cream, avocados, peeled seeded and cut into small cubes, onion, chopped, bell pepper, chopped, roma tomatoes, chopped, fresh cilantro, chopped, lime, salt , to taste

garlic cloves, minced, onion, chopped, butter, chicken broth, half-and-half, cream of chicken soup, salsa, creamed corn, whole kernel corn, boneless skinless chicken breast halves, cooked and shredded, chopped jalapeno, ground cumin (to taste), new mexico chile powder (to taste), fajita seasoning mix, chopped fresh cilantro (to garnish ), tortilla chips, monterey jack cheese, grated

cream cheese, french onion dip, bean dip, fajita mix, lean ground hamburger, green pepper, chopped, onion, chopped, mild or medium salsa, shredded lettuce (amount to your own liking), shredded cheddar cheese (amount to your own liking), chopped tomato , small pieces, tortilla chips

biscuit mix, cornbread mix, sour cream, buttermilk, shredded cheddar cheese, fajita seasoning (optional), chipotle butter, garnish: fresh cilantro sprig

biscuit mix, cornbread mix, sour cream, buttermilk, shredded cheddar cheese, fajita seasoning (optional), garnish: fresh cilantro sprig