177 extra jumbo shrimp Recipes

extra-virgin olive oil, garlic, sliced, red pepper flakes, paprika, shell-on deveined jumbo shrimp, lemon juice, chopped fresh basil, salt, black pepper

jumbo shrimp, raw, peeled and de-veined, montreal brand steak seasoning, garlic cloves, chopped, fresh parsley, finely chopped, crushed red pepper flakes, extra virgin olive oil, butter, kosher salt, black pepper, lemon , juice of, lemon wedge, for garnish

jumbo shrimp, peeled and deveined, lemons , zested, chopped fresh cilantro, extra virgin olive oil, salt to taste, lemon, juiced, ground black pepper to taste

extra virgin olive oil, garlic cloves, smashed, jumbo shrimp, peeled, deveined , tails intact (12 to 15 size), fresh rosemary leaf, sherry wine, dry (or semidry), salt, pepper, hot pepper sauce

artichokes, fresh basil leaves, garlic clove, extra-virgin olive oil, freshly grated pecorino romano cheese, freshly grated parmesan cheese, cooked jumbo shrimp, peeled, deveined

watermelon, lemon, extra-virgin olive oil, minced shallots, jumbo shrimp , butterflied, ground coriander, watercress, red leaf lettuce, avocado, peeled and cut into 8 slices

jumbo shrimp, deveined in shell, raw, extra-virgin olive oil, about 1/2 cup for brushing, coarse salt and black pepper, lemons, halved

jumbo shrimp, peeled and deveined, limes-juice, extra-virgin olive oil, sea salt, dark beer, garlic cloves-minced

potatoes, boiled, drained, milk, freshly ground salt, freshly ground white pepper, jumbo shrimp, peeled and deveined, clarified butter, macadamia nuts, finely chopped, garlic, crushed, dry sherry, fresh butter, plus extra for potatoes, lemon, juiced, scallop shells, parsley sprigs, for garnish, paprika, for garnish

jumbo shrimp, peeled and de-veined, garlic, peeled and minced, fresh bread crumbs, lemons, juiced, salt and freshly ground black pepper, extra-virgin olive oil , plus 2 tablespoons, heads escarole, cut in 1/8ths and cored

jumbo shrimp, shelled and deveined , leaving tail, coarse breadcrumbs, extra virgin olive oil, parmigiano-reggiano, grated, juice of 1 lemon, garlic, minced, parsley, chopped fine, salt & pepper to taste

lg ripe tomatoes, prepared horseradish, brown sugaer, tb extra virgin olive oil, tb fresh lemon juice, hot pepper sauce, salt and pepper, stalks celery ,thinly sliced on an angle,plus leaves for garnish, cooked ,shelled and deveined jumbo shrimp ,with tail part of shell left on

extra jumbo frozen cooked shrimp, tomato, onion, green pepper, orange, lemon, lime, red pepper flakes, salt, baby spinach

sugar snap pea, fresh asparagus spear , trim the ends and cut into pieces, a couple of inches long, extra virgin olive oil , to coat bottom of a medium frying pan, fresh jumbo shrimp (or as many as you desire), salt and pepper, sweet paprika, tomato, cut into wedges, light sour cream, shredded lime zest, fresh lime juice, ground red pepper (or flakes if you really like things hot), rosemary, bibb lettuce

jumbo shrimp, peeled and deveined, tails left on, minced garlic, minced fresh red cayenne chiles, seeded, extra-virgin olive oil, green curry sauce , recipe follows, tomato chutney sauce , recipe follows, coriander seeds, cumin seeds, black peppercorns, chopped shallots, chopped garlic, chopped ginger, lime , zested and juiced, lemon , zested, chopped cilantro leaves, chopped basil leaves, serrano chiles, stemmed, seeded and chopped, salt and freshly ground black pepper, plain yogurt, drained, tomato chutney sauce, tomatoes, peeled, seeded, and roughly chopped (about 2 cups), sugar, salt, garam masala, serrano chile, seeded, roughly chopped, garlic clove, minced ginger, lime , zested and juiced, peanut oil, vegetable oil, lemon juice

bamboo skewers, raw jumbo shrimp, peeled and deveined (12-15 count ), extra virgin olive oil, smoked bratwursts (about 12 oz), apple jelly, brown sugar, liquid smoke

chorizo sausage, diced, yellow pepper , deseeded and sliced, red pepper , deseeded and sliced, onion, finely sliced, celery ribs, finely sliced diagonally, garlic cloves, crushed, red chili pepper , deseeded and finely chopped, fresh thyme sprigs, leaves picked, grain rice, chopped tomatoes, chicken broth, hot, tabasco sauce, plus extra to serve, raw jumbo shrimp, peeled and deveined, scallions, trimmed and finely sliced, lime wedge, to serve

jumbo shrimp (peeled and deveined ), fresh basil, chopped, garlic clove, chopped, extra virgin olive oil, chardonnay wine (or pinot grigio), sun-dried tomato, chopped