12367 exceptionally savoury indian fish biryani Recipes
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kingfish, basmati rice, washed and soaked for 30 minutes and18 Morekingfish, basmati rice, washed and soaked for 30 minutes, onions, peeled,washed and sliced, oil, nonfat plain yogurt, beaten, tomato, washed,peeled and chopped, fresh ginger-garlic paste, green chili paste, cinnamon, coriander powder, cumin powder, turmeric powder, red chili powder, salt, mint leaves, washed and chopped (or more if desired), coriander leaves, washed and chopped (or more if desired), fresh curry leaves, washed and torn (or more if desired), tamarind paste, red chili powder, fresh curry leaves, washed and torn1 hour 45 min, 20 ingredients
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fish fillets (about 1/2 kg), tamarind extract and11 Morefish fillets (about 1/2 kg), tamarind extract, onions, roughly chopped (medium. size), tomatoes, roughly chopped, garlic , chopped lengthwise, red chili powder, coriander powder, fennel seed, ground fenugreek, turmeric powder, oil, coconut milk, salt , to taste35 min, 13 ingredients
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skinless and boneless cod (or any white fish fillets), oil and19 Moreskinless and boneless cod (or any white fish fillets), oil, rice, cumin seed (zeera ), mustard seeds, garlic clove, chopped, fresh ginger, peeled, carom seeds (ajowan), green chilies, red chili powder, salt, green cardamoms, black cardamom pods, black pepper, cinnamon stick, bay leaves (taze patta), dried plums (aaloo bukharay), green chili peppers, finely chopped, coriander leaves, fresh1 hour , 21 ingredients
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olive oil, cumin seed, onion, chopped and11 Moreolive oil, cumin seed, onion, chopped, red pepper, thinly sliced, garlic cloves, crushed, red chilies, finely chopped, bay leaves, ground cumin, ground coriander, chili powder, chopped tomatoes, potatoes, cut into 1 inch chunks, fish stock (may substitute vegetable stock, i did), cod fish fillets30 min, 14 ingredients
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fish , without pin bones- firm fleshed cut into medium si... and11 Morefish , without pin bones- firm fleshed cut into medium size pieces, oil (preferably coconut ), few curry leaf, shallot, chopped finely, tamarind pulp, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, fenugreek seeds, mustard seeds, asafetida powder , a pinch35 min, 12 ingredients
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fish , firm feshed white, cut into serving pieces and10 Morefish , firm feshed white, cut into serving pieces, natural yogurt, lemon juice, salt, hot red chili pepper, finely minced, grated fresh ginger, crushed garlic, cumin powder, coriander powder, turmeric powder, fresh coriander (to garnish )29 min, 11 ingredients
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fish - 1/4 kg- (if using canned tuna ,take 2 small cans) ... and10 Morefish - 1/4 kg- (if using canned tuna ,take 2 small cans) - (i like to use halibut, king fish or any of the white meat fish with tougher textures. salmon is also fine but be careful as they tend to break up.), potato - 2, shallots chopped - 1 cup, ginger &garlic thinly sliced-1 tsp each (or ground), green chillies chopped - 2 pieces, ground black pepper powder - 1 tsp, fish masala - 1 tsp, egg - 2, bread crumbs, salt to taste, oil for frying (or else you can bake this dish as well)30 min, 11 ingredients
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fish (can use any white flesh like salmon) and8 Morefish (can use any white flesh like salmon), red chili powder (or according to taste), turmeric powder, mustard oil, salt, sugar, slit green chilies, black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black), banana leaves , to wrap the fish fillets in1 hour 20 min, 9 ingredients
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Savoury Baked Fish Filletsmayonnaise, sour cream and3 Moremayonnaise, sour cream, ranch dressing mix (hidden valley is good), french-fried onions, crushed, fish fillet35 min, 5 ingredients
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Subramaniam's Indian Fish Biryani Manav Lovesgarlic, pounded, ginger, pounded and14 Moregarlic, pounded, ginger, pounded, green chilies, washed and slit, kingfish, cleaned, washed and cut into bite-sized pieces, turmeric powder, red chili powder, onions, finely chopped, tomatoes, washed and chopped, methi seeds, fresh mint leaves, washed and torn, gram flour or 2 tbsp all-purpose flour, white vinegar or lemon juice, as required, salt, oil, for frying, oil, basmati rice, cooked1 hour 33 min, 16 ingredients
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Cape Malay Fish Biryaniolive oil, onion, sliced, cardamom seeds, cinnamon sticks and14 Moreolive oil, onion, sliced, cardamom seeds, cinnamon sticks, fresh gingerroot, minced (or 1/2 tsp ground, dried ), garlic cloves, crushed, fennel seed, ground cumin, ground coriander, garam masala, fresh hake, diced (or any firm , white-fleshed fish, like tilapia), salt, garam masala, potatoes, peeled, grain rice (uncooked ), turmeric, red lentil (uncooked ), hard-boiled eggs (optional)1 hour 10 min, 19 ingredients
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Savoury Fish Steaksfish steaks (hapuka, tuna, kingfish) and5 Morefish steaks (hapuka, tuna, kingfish), tomatoes, blanched and sliced, malt vinegar, soft breadcrumbs, chopped onions, melted butter30 min, 6 ingredients
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Amritsari Machi - Punjabi(Indian) Fishpomfret fish fillet, ajwain, chat masala, raw rice, ginger and9 Morepomfret fish fillet, ajwain, chat masala, raw rice, ginger, garlic, red chili powder, cumin powder , roasted, drops orange food coloring (i use red food colour as a substitute), black pepper, salt, lemon juice, green chilies, chopped, mint leaves, chopped ,for garnishing (fresh)2 hour , 14 ingredients
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Spicy Indian Fish Koftaswhite fish fillets, steamed and flaked and12 Morewhite fish fillets, steamed and flaked, white bread , soaked in water and squeezed dry, onion, peeled and chopped, ginger, peeled,washed and grated, garlic paste, fresh coriander leaves, washed and chopped, ground black pepper, salt, green chilies, chopped, egg whites, fresh breadcrumbs, oil, to deep fry, tomatoes or mint sauce, to serve with2 hour 40 min, 13 ingredients
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