8 savoury and fish Recipes

  • Savoury Fish Bake
    fish fillets (680 g), sweet basil, salt and
    6 More
    fish fillets (680 g), sweet basil, salt, butter, melted (28 g), lemon juice, soft breadcrumbs, cheese, grated, parsley, chopped, tomato sauce
    40 min, 9 ingredients
  • Exceptionally Savoury and Delicious Indian Fish Biryani
    kingfish, basmati rice, washed and soaked for 30 minutes and
    18 More
    kingfish, basmati rice, washed and soaked for 30 minutes, onions, peeled,washed and sliced, oil, nonfat plain yogurt, beaten, tomato, washed,peeled and chopped, fresh ginger-garlic paste, green chili paste, cinnamon, coriander powder, cumin powder, turmeric powder, red chili powder, salt, mint leaves, washed and chopped (or more if desired), coriander leaves, washed and chopped (or more if desired), fresh curry leaves, washed and torn (or more if desired), tamarind paste, red chili powder, fresh curry leaves, washed and torn
    1 hour 45 min, 20 ingredients
  • Sweet and Savoury Fish Sweet and Savoury Fish
    cooked flaked fish, brown sugar, ginger, curry powder and
    5 More
    cooked flaked fish, brown sugar, ginger, curry powder, mustard powder, flour, tomato sauce, water, vinegar
    30 min, 9 ingredients
  • Savoury Baked Fish Fillets Savoury Baked Fish Fillets
    mayonnaise, sour cream and
    3 More
    mayonnaise, sour cream, ranch dressing mix (hidden valley is good), french-fried onions, crushed, fish fillet
    35 min, 5 ingredients
  • Spicy Fish on Savoury Rice Spicy Fish on Savoury Rice
    all-purpose flour, cayenne pepper, dried basil and
    11 More
    all-purpose flour, cayenne pepper, dried basil, hake fillets (or fish of choice), salt, eggs, whisked, fresh breadcrumb, oil (for frying ), onion, coarsely chopped, green pepper, diced, uncooked rice, chicken stock, fresh button mushrooms, sliced, pecan nuts, coarsely chopped
    20 min, 14 ingredients
  • Savoury Italian Fish Soup (Brodetto) Savoury Italian Fish Soup (Brodetto)
    extra virgin olive oil and
    19 More
    extra virgin olive oil, stalks celery & leaves, cleaned chopped in to 1/2 inch pieces, spring onions, with green tops white and green part sliced 1/4 i thick, marjoram, parsley, thyme, garlic , smashed, balsamic vinegar, tomatoes, cut in half, pepperoncini peppers, cut in half, tomatoes , lightly crush with your hands, cuttlefish, cleaned and sliced 1 inch thick, dry white wine, sea bass or 2 (1 3/4 lb) striped bass, head and tail on,gutted and scaled,cut in half across the mid section, mussels , scrubbed, razor clams, shrimp, head on, squid, cleaned and sliced 1/2 inch thick, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup
    50 min, 20 ingredients




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