105 eveything sink Recipes

  • Wonderful Kitchen Sink Scrub That Makes Your Sink Glow!
    baking soda, vinegar, drops lemon essential oils and
    1 More
    baking soda, vinegar, drops lemon essential oils, drops orange essential oils
    5 min, 4 ingredients
  • A to Z Everything-but-the-Kitchen-Sink Chocolate Chip Cookies
    all-purpose flour, baking soda, salt, ground cinnamon and
    14 More
    all-purpose flour, baking soda, salt, ground cinnamon, ground mace, ground nutmeg, butter, softened, brown sugar, white sugar, eggs, milk, vanilla extract, cornflakes cereal, crumbled, rolled oats, flaked coconut, semisweet chocolate chips, chopped walnuts
    40 min, 18 ingredients
  • Kitchen Sink Salad Dressing
    vegetable oil, condensed tomato soup, brown sugar and
    9 More
    vegetable oil, condensed tomato soup, brown sugar, red wine vinegar, ground mustard, garlic salt, onion salt, celery salt, worcestershire sauce, paprika, hot pepper sauce, mayonnaise
    5 min, 12 ingredients
  • Kitchen Sink Soup
    chicken broth, potatoes, cubed, carrots, sliced and
    14 More
    chicken broth, potatoes, cubed, carrots, sliced, stalks celery, diced, fresh mushrooms, sliced, green bell pepper, chopped, fresh broccoli, chopped, cauliflower florets, parsnip, sliced, onion, chopped, green peas, cut green beans, drained, wax beans, drained, cooked chickpeas, cooked navy beans, salt and pepper to taste, dried parsley
    50 min, 17 ingredients
  • Everything But the Kitchen Sink Casserole
    chicken broth, garlic and mushroom soup mix and
    21 More
    chicken broth, garlic and mushroom soup mix, prepared mustard, honey, uncooked brown rice, cooked and cubed ham, cubed cooked chicken breast, olive oil, onion, diced, garlic, minced, celery ribs, finely chopped, carrots, peeled and diced, diced tomatoes with garlic and onion, dry marsala wine, dried parsley flakes, crushed bay leaf, dried basil, cayenne pepper (optional), dried thyme, sour cream, dried plain breadcrumbs (optional), fresh mozzarella, grated (optional), salt and freshly ground black pepper to taste
    1 hour 40 min, 23 ingredients
  • 2- Handed Kitchen Sink Tomato Sandwich
    fresh picked vine ripened tomato, bread, salt and pepper and
    1 More
    fresh picked vine ripened tomato, bread, salt and pepper, mayonnaise or miracle whip
    15 min, 4 ingredients
  • Kelly's Kitchen Sink Goulash!
    ground beef, oregano, divided, thyme and
    13 More
    ground beef, oregano, divided, thyme, garlic powder, divided, johnnies seasoning salt, or your favorite, johnnies seasoning salt, fresh coarse ground black pepper, green bell pepper, diced, onion, diced, fresh sliced mushrooms, ragu parmesan and romano spaghetti sauce, dark brown sugar, uncooked macaroni, corn, drained, shredded mozzarella cheese , 1/4 cup per plate or serving, grated parmesan cheese , 1 tbsp. per serving
    25 min, 17 ingredients
  • Everything but the Kitchen Sink Chocolate Chip Cookies
    unbleached all-purpose flour, baking soda, salt and
    10 More
    unbleached all-purpose flour, baking soda, salt, butter (2 sticks), brown sugar , packed, granulated sugar, pure vanilla extract, eggs, nuts, chopped (walnuts, hazelnuts or pecans, or mixture), semi-sweet chocolate chips, white chocolate chips, butter brickle , pieces, butterscotch chips (or 1/4 cup each) or 1/2 cup peanut butter chips (or 1/4 cup each)
    20 min, 13 ingredients
  • Kitchen Sink Chipotle & Smoked Mozzarella Pasta Salad
    pasta (curly or tube ), smoked mozzarella cheese and
    8 More
    pasta (curly or tube ), smoked mozzarella cheese, artichoke hearts, sun-dried tomatoes with italian herbs, in oil (reserve the oil for sauce), grape tomatoes or 12 oz cherry tomatoes, halved, fresh spinach, diced up, chipotle garnishing sauce (use some of the sauce too) or 2 chipotle chiles in adobo, to taste (use some of the sauce too), coarse salt , to taste, fresh ground pepper , to taste, mayonnaise , to taste (optional)
    15 min, 10 ingredients
  • Kitchen Sink Nachos
    tortilla chips, shredded cheese (your choice ), olive oil and
    10 More
    tortilla chips, shredded cheese (your choice ), olive oil, diced vegetables (bell peppers, mushrooms, onion, squash, tomato, ect.), cooked chicken (or whatever you have left over- steak, taco meat, roast, shrimp, bbq), cumin, red pepper flakes, sour cream (optional), black olives (optional), diced tomato (optional), sliced green onion (optional), salsa (optional), jalapeno (optional)
    20 min, 13 ingredients
  • Everything and the Kitchen Sink Pork Chop Marinade
    low sodium soy sauce, extra virgin olive oil, honey and
    8 More
    low sodium soy sauce, extra virgin olive oil, honey, rice vinegar, thai sweet chili sauce, garlic cloves, minced or grated, berbere, chili powder, marjoram, oregano, pepper
    5 min, 11 ingredients
  • Kitchen Sink Salami Sandwich
    baguette, salami, herbed goat cheese and
    3 More
    baguette, salami, herbed goat cheese, roasted red pepper and eggplant spread, provolone cheese, roasted red and yellow peppers
    10 min, 6 ingredients
  • Eveything But The Kitchen Sink 4 Egg Omelet Eveything But The Kitchen Sink 4 Egg Omelet
    eggs, shredded cheddar cheese and
    7 More
    eggs, shredded cheddar cheese, deli ham ,cut into small cubes or strips, mushrooms,sliced very thin, precooked jimmy dean or bob evans breakfast sausage patties,crumbled, chopped onion, chopped green olives, salt ,pepper,italian seasoning to taste, butter for skillet
    15 min, 9 ingredients
  • Danish Cherries Danish Cherries
    notes: to blanch almonds , place them in a colander over ... and
    8 More
    notes: to blanch almonds , place them in a colander over a sink. pour boiling water over them, and rub off the skins. cut vertically with a sharp knife to sliver them. to whip ricotta, beat it vigorously with a whisk or at high speed with an electric mixer., pitted cherries, cornstarch, sugar, lemon juice, grated lemon rind, almond extract, blanched, slivered almonds, toppings: whipped cream or whipped ricotta cheese or plain yogurt with a few blanched almonds folded in
    40 min, 9 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Macaroni Goulash (Affectionately Known As Kitchen Sink Goulash) Macaroni Goulash (Affectionately Known As Kitchen Sink Goulash)
    ground beef, chopped onion, stalks celery and
    14 More
    ground beef, chopped onion, stalks celery, chopped green pepper, sliced mushrooms, shredded cabbage (optional), frozen chopped spinach (optional), crushed red pepper flakes (to taste), oregano, garlic (to taste), chili powder, paprika, tomatoes, tomato soup, mushroom soup, milk, uncooked macaroni
    55 min, 17 ingredients
  • Kitchen Sink Crunchers Kitchen Sink Crunchers
    butter, brown sugar, egg, vanilla, flour and
    8 More
    butter, brown sugar, egg, vanilla, flour, unsweetened cocoa powder, baking powder, salt, cinnamon, toffee pieces, sweetened flaked coconut, chopped pecans or 3/4 cup nuts, semi-sweet chocolate chips
    30 min, 13 ingredients
  • Grandma's Kitchen Sink Cookies Grandma's Kitchen Sink Cookies
    honey, brown sugar and
    14 More
    honey, brown sugar, butter (for the lower fat version) or 1 1/2 cups applesauce (for the lower fat version), shortening, peanut butter, eggs, vanilla, whole wheat flour, flour, baking soda, baking powder, chocolate chips (optional), chopped nuts (optional), raisins (optional), dried unsweetened coconut (you can add whatever you want) (optional), oatmeal (depends on how much you like )
    32 min, 16 ingredients




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