6412 ever taste southwest Recipes
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bramley apples, salted water (stop cut apples going brown) and11 Morebramley apples, salted water (stop cut apples going brown), quince marmalade or to taste. ( if you can tsp get i have used a good normal marmalade), lemon juice to taste, caster sugar to taste for the filling and a little more to sprinkle over the pie and sweeten the cream., quantities of quince marmalade , sugar and lemon juice will depend on the apples used so make sure you taste the filling before putting it in the pie)., pastry, self raising flour, lard, baking margarine (keep a little back to dot onto the pasty lid), sour milk (2-3 days in warm kitchen) (i have added a tbsp of sour cream to the milk to speed up the process, this can be used immediately then), a pinch of salt25 min, 14 ingredients
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head green cabbage , cut into 2 inch by 2 inch slices and8 Morehead green cabbage , cut into 2 inch by 2 inch slices, yellow onion, sliced in 1 inch slices, smoked sausage, half container bacon bits, margarine, salt (or to taste), black pepper (or to taste), sugar (or to taste), white rice40 min, 9 ingredients
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lasagna noodle, oil, garlic cloves (minced ) and13 Morelasagna noodle, oil, garlic cloves (minced ), onion (chopped ), ground beef, dry parsley flakes, oregano, salt, black pepper, basil, tomato paste, crushed tomatoes, eggs (beaten ), dry curd cottage cheese, parmesan cheese (grated ), mozzarella cheese (sliced )1 hour 30 min, 16 ingredients
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The Best Veggie Dip Your Taste Buds Have Ever Tastedcucumber (grated ), carrot (grated ) and5 Morecucumber (grated ), carrot (grated ), green bell pepper (grated ), scallions (sliced ), mayonnaise, cream cheese (softened )13 min, 7 ingredients
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Quinoa Salad Southwest Stylecooked quinoa, black beans drained and12 Morecooked quinoa, black beans drained, sweet frozen corn thawed and drained (use fresh roasted if available), rotel tomatoes extra hot reserve juice, jalapenos diced, red onion chopped, yellow bell pepper chopped, avacado chopped sprinkled with fresh lime juice, fresh cilantro minced, garlic minced, limes, olive oil light tasting, coriander, sea salt and fresh ground pepper to taste14 ingredients
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Best Ever BBQ Chicken Wingsoil, onion, minced, garlic cloves, minced and7 Moreoil, onion, minced, garlic cloves, minced, grated peeled fresh ginger, salt (i use seasoned ), cayenne pepper (or to taste or use crushed red pepper flakes), vinegar , perferably apple cider, ketchup, apricot preserves, chicken wings45 min, 10 ingredients
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Barb's Best-Ever Chicken Cacciatorewhole chicken, cut into 6 or 8 pieces, oil and8 Morewhole chicken, cut into 6 or 8 pieces, oil, butter or 1 tbsp margarine, garlic cloves, minced, dry oregano, celery, chopped, chicken stock, tomato paste, mushrooms, green pepper, chopped (good if you like green pepper taste, i don tsp use it) (optional)1 hour 30 min, 10 ingredients
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Best Homemade Mac-N-Cheese Everbutter, flour, dry mustard, seasoning salt, garlic salt and4 Morebutter, flour, dry mustard, seasoning salt, garlic salt, ground black pepper, low-fat milk, shredded cheese, to taste, your favorite varieties, macaroni or 8 oz corkscrew or 8 oz penne, etc45 min, 9 ingredients
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The Only Texas Caviar You Should Ever Eatbeans (any kind...black, red, white , chick, etc.) and12 Morebeans (any kind...black, red, white , chick, etc.), baby white corn (no substitutes), onion, chopped (green or yellow (whatever you prefer or have on hand), celery, chopped, green pepper, chopped, fresh jalapeno peppers, minced (to your taste ), salt, black pepper, water, apple cider vinegar, olive oil, sugar, tortilla chips24 hour 1 min, 13 ingredients
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Fastest Chili Ever!ground beef (this is optional, because it tastes just as ... and11 Moreground beef (this is optional, because it tastes just as good without the meat) (optional), tomato sauce, chili beans (i use joan of arc brand), black beans, hot red enchilada sauce (i use la preferida brand), diced green chilies, chili powder, salt (less if you do not serve it with macaroni), sour cream, chopped yellow onion, grated cheddar cheese, jalapeno18 min, 12 ingredients
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The Last Chimichurri Recipe You Will Ever Search For!flat leaf parsley (you could substitute curly-leaf but fl... and6 Moreflat leaf parsley (you could substitute curly-leaf but flat for me tastes best. by bunch i mean around the size of a sm), lemon (the has to be large. if it is small or medium, the purchase two. make sure is fresh.), garlic cloves (sounds crazy but the parsley balances it perfectly.), olive oil (extra virgin if possible.), paprika, black pepper (at all possible make an effort to use freshly ground pepper. pre-ground just does not taste the same), salt30 min, 7 ingredients
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The Best Catfish Tacos You'll Ever Eatcatfish fillet, cut into bite size pieces, yellow cornmeal and9 Morecatfish fillet, cut into bite size pieces, yellow cornmeal, all-purpose flour, salt, pepper , o taste, cayenne pepper, peanut oil (for deep frying), flour tortillas (6 inch), store bought tartar sauce, drops tabasco sauce, store bought coleslaw1 hour , 11 ingredients
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The Best mini Burgers You Will Ever Tastemayonnaise, dijon mustard, cayenne pepper, salt and pepper and4 Moremayonnaise, dijon mustard, cayenne pepper, salt and pepper, hamburger, onion powder, red onion, sliced, party size hamburger buns20 min, 8 ingredients
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The Best Steak I Have Ever Tastedpeppered steaks, italian dressing, salt and pepper and2 Morepeppered steaks, italian dressing, salt and pepper, montreal steak spice, oxo beef cube1 hour , 5 ingredients
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The Best Low Carb Chicken You Will Ever Tastecanola oil, paprika, chili powder, ground cumin and5 Morecanola oil, paprika, chili powder, ground cumin, garlic powder, salt, pepper, ground nutmeg, chicken legs with thigh1 hour 20 min, 9 ingredients
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Best Enchilada Sauce I've Ever Tasted!olive oil, garlic cloves, dried onion, oregano and8 Moreolive oil, garlic cloves, dried onion, oregano, chili powder, dried basil, black pepper, salt, cumin, parsley, salsa (blended in food processor), tomato sauce30 min, 12 ingredients
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