346 estate popovers Recipes
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softened butter for greasing pans , plus 1 1/2 tbsp unsal... and5 Moresoftened butter for greasing pans , plus 1 1/2 tbsp unsalted butter, melted, all-purpose flour , sifted, kosher salt, chopped fresh thyme leaves, extra-large eggs, at room temperature, whole milk, at room temperature45 min, 6 ingredients
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Basic Popovers (Alton Brown)unsalted butter, melted and cooled, plus 1 tsp for the pan and4 Moreunsalted butter, melted and cooled, plus 1 tsp for the pan, all-purpose flour, kosher salt, eggs, at room temperature, whole milk, at room temperature50 min, 5 ingredients
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Casadielles (Walnut Popovers) (Pilar Sanchez)flour, salt, cold butter, water, ground walnuts, sugar and4 Moreflour, salt, cold butter, water, ground walnuts, sugar, honey, anise seed, toasted and ground, oil, for frying, sugar for decorating1 hour 25 min, 10 ingredients
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Cheese, Onion, and Potato Piesegg yolks, heaping tsp salt, cold water, all-purpose flour and11 Moreegg yolks, heaping tsp salt, cold water, all-purpose flour, vegetable shortening , teaspooned out, cold, unsalted butter, diced, popover pans, potatoes (boiling , not baking), scant 1/2 cup finely chopped green onions (about 6), sharp cheddar: 1/3 cup grated, 1/4 cup diced, grated parmesan, red leicester cheese, grated, chopped parsley, creme fraiche to bind, salt and pepper15 ingredients
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Juicy Apple Popoverseggs, milk, all-purpose flour, salt, sugar, butter and2 Moreeggs, milk, all-purpose flour, salt, sugar, butter, granny smith apple, peeled, cored, and cut into 1/2-inch cubes, raisins50 min, 8 ingredients
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Yorkshire Popovers (Tyler Florence)eggs, milk, flour, salt, fresh cracked pepper and1 Moreeggs, milk, flour, salt, fresh cracked pepper, reserved beef drippings or melted butter45 min, 6 ingredients
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Venison Popoversbacon slices, chopped, extra virgin olive oil and14 Morebacon slices, chopped, extra virgin olive oil, onion, finely chopped, garlic clove, finely chopped, rosemary, chopped, thyme, chopped, ground venison, green bell pepper, cut into small dice, tomatoes, quartered, flour, chicken stock, salt and fresh ground pepper, asiago cheese, grated and divided, provolone cheese, grated and divided, canisters refrigerated biscuits (i recommend grands), muffin tins25 min, 16 ingredients
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Cinnamon Popoverseggs, milk, flour, salt, ground cinnamon and1 Moreeggs, milk, flour, salt, ground cinnamon, apple spread , recipe follows1 min, 6 ingredients
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Supper Popoverground beef, tomato sauce, chopped green pepper and11 Moreground beef, tomato sauce, chopped green pepper, all-purpose flour (do not use self-rising flour!), salt, pepper, parsley flakes, shredded cheddar cheese (about 8 oz), eggs, milk, vegetable oil, all-purpose flour, salt, chopped green onions14 ingredients
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Foolproof Popoversflour, salt, whole milk, lg. eggs and1 Moreflour, salt, whole milk, lg. eggs, unsalted butter,melted and cooled slightly40 min, 5 ingredients
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The Oak Grill Popovereggs, whole milk, unsalted butter, melted and cooled and2 Moreeggs, whole milk, unsalted butter, melted and cooled, flour, salt40 min, 6 ingredients
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Goat Cheese Popoverswhole milk, flour, salt, wheat germ, extra large eggs and3 Morewhole milk, flour, salt, wheat germ, extra large eggs, butter or margarine melted, goat cheese cut into 12 rounds, hot chili finely chopped or to taste (optional )25 min, 8 ingredients
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