70118 escarole bacon warm walnut Recipes

warm milk (70° to 80°), water (70o to 80o), butter, softened, brown sugar, baking cocoa, salt, king arthur unbleached bread flour, active dry yeast, chopped walnuts, toasted

warm water (100 to 110 degrees f), active dry yeast, sugar, salt, extra virgin olive oil, all-purpose flour , or more as needed, bacon slices, onion, thinly sliced, port wine, shredded smoked cheddar cheese, butter or margarine, melted

bacon, garlic cloves, peeled and minced, cream cheese, softened, half-and-half, blue cheese, crumbled, fresh chives, french bread , cut up in bie size pieces

bacon , cooked until crisp & then crumbled, red onion (finely chopped ), cornstarch, apple juice, cider vinegar, honey, hard-boiled egg, chopped coarsely, salt & pepper (to taste), olive oil, fresh baby spinach (1/2 6oz. package), sliced fresh button mushroom (to taste)

bacon, cooked, apple cider vinegar, lemon juice, sugar, black pepper

bacon (about 4 slices), water, mushrooms, sliced, sherry wine vinegar, water, vegetable oil, flat leaf parsley, chopped, kosher salt, black pepper, freshly ground

bacon, mushroom, thinly sliced, garlic cloves, finely chopped, lipton recipe secrets onion soup mix (golden ), pepper, cream cheese, softened, sour cream, parsley, bread or cracker

bacon - thick sliced is best, onion-diced, dry mustard, grainy dijon mustard, salt, freshly ground pepper, olive oil, apple cider vinegar, balsamic vinegar, juice of 1 lemon (2-3 tbsp), garlic - minced, honey, mayonnaise, equipment needed, skillet, bowls, whisk , slotted spoon, 1 naked salad needing awesomely homemade hot bacon salad dressing

bacon, red wine vinegar, lemon juice, white sugar, ground black pepper, green onions with tops, thinly sliced, grape tomatoes, halved, butter lettuce, croutons

walnuts (or pecans), orange juice, chicken breasts, cooked, olive oil, green onions, chopped, brown sugar, cinnamon, salt (opt), baby spinach (6 cups), orange sections (3 medium oranges)

bacon, brussels sprouts, trimmed, steamed for 3 minutes, and chopped fine (about 1 3/4 cups), caraway seeds, vegetable oil, whites-wine vinegar, sugar , or to taste, spinach , tough stems discarded and the leaves washed well and spun dry (about 8 cups)

bacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed

bacon, crumbled, peeled chopped shallot (1 small), apple cider, salt, fresh ground black pepper, roquefort cheese or 1/4 cup other blue cheese, crumbled, shredded cabbage, diced red bell pepper

bacon , cut into 1/2-inch pieces, boneless skinless chicken breasts , cut into 1/2-inch wide strips, salt, shallots, finely chopped (about 1 medium), cremini mushroom, sliced, reduced-sodium chicken broth, balsamic vinegar, baby arugula, head frisee, stem ends trimmed and discarded

bacon, sliced, garlic, sliced, white wine vinegar, dijon mustard, baby artichokes, halved and cleaned, salt and freshly ground black pepper, dandelion greens, cleaned, hard boiled eggs, sliced

bacon, small diced, julienned red onion, roasted pecans, minced garlic, rice wine vinegar, salt and freshly ground black pepper, goat cheese, room temperature, sour cream, sauteed leeks, egg beaten with 2 tbsp milk, flour, bread crumbs, olive oil, fresh spinach, cleaned and stemmed, edible flowers

bacon, chopped, garlic, minced, cream cheese, softened, half and half, blue cheese, crumbled, tabs chopped fresh chives, tabs chopped smoked almonds

bacon, chopped, garlic cloves, minced, mayonnaise or salad dressing, milk, pepper, parmesan cheese, cayenne , (optional)