328887 escalivada eggplant salad peppers Recipes
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olive oil, celery stalks, sliced and10 Moreolive oil, celery stalks, sliced, eggplant , cut into 1/2-inch pieces, grape tomatoes, halved, tomato paste, white wine vinegar, kosher salt and pepper, sugar, capers, pine nuts, toasted (optional), fresh flat-leaf parsley, chopped, dried penne12 ingredients
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globe eggplants , cut crosswise into 1/2-inch slices and6 Moreglobe eggplants , cut crosswise into 1/2-inch slices, beefsteak tomatoes , cut crosswise into 1/2-inch slices, extra-virgin olive oil, kosher salt, ground black pepper, fresh mozzarella cheese , cut into 1/3-inch slices, fresh basil leaves10 min, 7 ingredients
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eggplant (about 1 1/4 lb.), ends trimmed and7 Moreeggplant (about 1 1/4 lb.), ends trimmed, zucchini, cut into small pieces, yellow squash, cut into small pieces, short pasta such as penne or shells, olive oil, red wine vinegar, loosely packed fresh basil leaves, sliced, salt and pepper45 min, 8 ingredients
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Moroccan Eggplant (Aubergine) Salad Ieggplants (approx . 2 lbs.), olive oil, onion, diced and9 Moreeggplants (approx . 2 lbs.), olive oil, onion, diced, garlic cloves, minced, lemon juice, salt, fresh ground black pepper, sugar, olive oil, red ripe tomatoes, sliced, sliced ripe olives, fresh parsley sprig16 min, 12 ingredients
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Eggplant (Aubergine) Noodle Saladspaghetti or 1 lb linguine or 1 lb other pastas, eggplant and14 Morespaghetti or 1 lb linguine or 1 lb other pastas, eggplant, head broccoli, cut into bite-size pieces, carrots, sliced into bite-size chunks, snow peas, cut in half, toasted sesame seeds, dark sesame oil, soy sauce, balsamic vinegar, sugar, salt, hot pepper oil, sliced scallions, cilantro, chopped, fresh gingerroot, peeled and minced, garlic clove, finely chopped2 hour , 16 ingredients
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Italian Eggplant (Aubergine) Saladeggplants, garlic clove, crushed, olive oil and6 Moreeggplants, garlic clove, crushed, olive oil, balsamic vinegar, white sugar, dried parsley, dried oregano, dried basil, salt and pepper1 hour 15 min, 9 ingredients
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Moroccan Baked Eggplant (Aubergine) Saladeggplants, minced garlic, ground cumin, lemon , juice of and4 Moreeggplants, minced garlic, ground cumin, lemon , juice of, ripe tomatoes, chopped, paprika, cayenne pepper, salt40 min, 8 ingredients
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Odessa Eggplant (Aubergine) Saladeggplant, onion, meaty tomato, peeled and finely chopped and6 Moreeggplant, onion, meaty tomato, peeled and finely chopped, garlic cloves, olive oil, red wine vinegar, salt, fresh ground pepper, fresh parsley (for garnish )1 hour , 9 ingredients
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Grilled Eggplant and Fresh Herb Salad Subs With Parmesaneggplants, peeled and halved lengthwise and12 Moreeggplants, peeled and halved lengthwise, extra virgin olive oil, more extra virgin olive oil , for brushing on vegetable, salt & freshly ground black pepper, crusty rolls, split in half, red wine vinegar, garlic clove, minced, chopped celery, celery leaves, flat leaf parsley, snipped chives, basil leaves , torn, shaved parmesan cheese26 min, 13 ingredients
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Eggplant (Aubergine) Subseggs, dry breadcrumbs and8 Moreeggs, dry breadcrumbs, eggplant, peeled and sliced 1/4-inch thick, submarine sandwich bread, split (10 inchs), leaf lettuce, roasted red peppers, drained and sliced, mozzarella cheese, tomatoes, thinly sliced, sliced ripe olives, drained, italian salad dressing35 min, 10 ingredients
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Zahlouk (Eggplant and Tomato Salad)eggplants, peeled and cubed and9 Moreeggplants, peeled and cubed, olive oil or 2 -3 tbsp argan oil, cumin seed, crushed, garlic cloves, crushed, ripe tomatoes , pleeled and chopped to a pulp, granulated sugar, harissa, flat leaf parsley, finely chopped, lemon , the juice of, salt and pepper45 min, 10 ingredients
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Roasted Eggplant and Tomato Saladeggplants , slice 1/4-inch and4 Moreeggplants , slice 1/4-inch, ripe cherry tomatoes, cut in halves, olive oil, divided, leaves fresh basil, shredded, salt and pepper5 ingredients
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Roasted Eggplant Garlic Salad (Kathleen Daelemans)eggplant, onion, garlic, unpeeled, extra-virgin olive oil and5 Moreeggplant, onion, garlic, unpeeled, extra-virgin olive oil, balsamic vinegar, freshly squeezed lemon juice, grated parmesan, salt and coarsely ground black pepper, loosely packed cilantro, roughly chopped45 min, 9 ingredients
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Zucchini, eggplant, bean saladzucchini cut length wise, eggplants cut rounds and10 Morezucchini cut length wise, eggplants cut rounds, egg tomatoes cut into chunks, cannellini beans rinsed, drained, cilantro - packed rinsed, drained, olive oil extra virgin, lemon juice, cumin seeds, garlic crushed, black pepper ground, chilli sauce optional, sesame seeds optional1 hour , 12 ingredients
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Broiled Eggplant with Provoloneeggplant , cut crosswise into 1/2-inch-thick rounds and6 Moreeggplant , cut crosswise into 1/2-inch-thick rounds, bottled italian salad dressing, dried rosemary, dried oregano, purchased marinara sauce, provolone cheese, grated parmesan cheese7 ingredients
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Salad of Fresh Herbs and Greens with Fried Eggplantshallot, minced, champagne vinegar or fresh lemon juice and13 Moreshallot, minced, champagne vinegar or fresh lemon juice, more) ground sumac * (optional), ground cumin, more) extra-virgin olive oil, divided, loosely packed) fresh italian parsley leaves, loosely packed) arugula , torn if large, loosely packed) small fresh basil leaves, loosely packed) torn fresh sorrel or baby spinach leaves, loosely packed) fresh mint leaves, loosely packed) 1-inch pieces fresh chives, loosely packed) fresh chervil leaves (optional), eggplants, stems cut off, coarse kosher salt, nasturtium blossoms or other edible flowers (optional)15 ingredients
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