6022 enough dinner brunch Recipes
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banana for each serving you need and5 Morebanana for each serving you need, triple sec , orange curacao liquer, grand mariner, or other, a few drops of creme de menthe (optional), orange zest, your choice of spices to sprinkle over, pumpkin pie spice , nutmeg, ground cloves, cinnamon, etc. just enough for a light dusting.25 min, 7 ingredients
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leek, white and part of the green sliced thinly and12 Moreleek, white and part of the green sliced thinly, garlic, diced, butter, butter for ing the baking dish, french bread, cubed into 1 cubes (depending on the size of your loaf, you may or may not need the entire loaf - you need enough to cover the bottom on the baking dish, and a layer on the top), cubed smoked ham (i prefer the saltiness of smoked ham over the sweet taste of honey or brown sugar ham - if you don tsp have leftover ham to use, just ask the deli person to slice a 1 thick piece of smoked ham for you), grated gruyere cheese (swiss cheese will do, but gruyere is worth the splurge!), half-and-half or whole milk, eggs, salt, garlic salt, pepper, al: a very light drizzle of hollandaise sauce over each slice is a nice addition, too. if you put the sauce in a separate gravy server , your guests can have the choice of adding it or noti m a big fan of hollandaise, so of course i never pass it up13 ingredients
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mayonnaise, dijon mustard, fresh parsley, snipped and8 Moremayonnaise, dijon mustard, fresh parsley, snipped, onion, finely chopped, white chicken meat, drained and flaked, bacon , crisply cooked, chopped, shredded swiss cheese, refrigerated crescent dinner rolls, plum tomato, thinly sliced, red bell pepper, shredded lettuce25 min, 11 ingredients
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eggs, half-and-half or 1/3 cup full-fat milk and11 Moreeggs, half-and-half or 1/3 cup full-fat milk, salt and pepper, refrigerated crescent dinner rolls, grated parmesan cheese (or to taste), pork sausage (you can use more if desired, and italian sausages can be replaced for the breakfast sausages), frozen hash browns (can use more ), green onions, chopped (can use more ), green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, grated cheddar cheese (or to taste), paprika (or to taste), grated parmesan cheese1 hour 20 min, 13 ingredients
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Huevos Rancheros (Filling Enough for Dinner or Brunch!)refried beans (either your homemade recipe, or the kind f... and14 Morerefried beans (either your homemade recipe, or the kind from can is ok), corn tortillas, vegetable oil, diced onion, diced jalapenos (this depends on how hot they are... use bell if you don tsp really like it spicy), salt and pepper, garlic cloves, minced, leftover pulled pork , taco meat, chorizo, etc... (optional), tomato sauce, whole canned tomatoes , with juice, chopped (you may used the kind that is already diced, if you would like), red chili pepper flakes (optional), cumin, eggs, shredded cheddar cheese (optional)40 min, 15 ingredients
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Brunch Bubble Ringgranola cereal, brown sugar, cinnamon and2 Moregranola cereal, brown sugar, cinnamon, refrigerated crescent dinner rolls, melted butter30 min, 5 ingredients
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Mini dinner Roll Chili Bowlsdinner rolls (small round rolls) and5 Moredinner rolls (small round rolls), chili (about 1/4 cup of per roll, use your favorite for this, just not a thin it needs to), olive oil flavored cooking spray, monterey jack cheese (or any favorite ), sour cream, cilantro, fresh and chopped as a garnish15 min, 6 ingredients
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Dinner Rolls with Chive Butter (Robin Miller)light butter, softened, minced fresh chives, black pepper and1 Morelight butter, softened, minced fresh chives, black pepper, whole-wheat dinner rolls5 min, 4 ingredients
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Sausage Brunch Braidbulk pork sausage, chopped onion, chopped celery and7 Morebulk pork sausage, chopped onion, chopped celery, chopped green pepper, garlic clove, minced, cream cheese, cubed, chopped green onion tops, minced fresh parsley, pillsbury refrigerated crescent dinner rolls, egg, lightly beaten50 min, 10 ingredients
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Lucia's Sausage Brunch Braidbulk pork sausage (regular, not hot or sage flavored) and9 Morebulk pork sausage (regular, not hot or sage flavored), onion, chopped, celery, chopped, green pepper, chopped, garlic clove, minced, cream cheese, cubed, green onion tops, chopped, fresh parsley, minced, refrigerated crescent dinner rolls, egg, lightly beaten50 min, 10 ingredients
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Awesome Brunch Casserolebutter or margarine, to grease baking dish and7 Morebutter or margarine, to grease baking dish, bulk pork sausage (we much prefer hot , but mild will work), refrigerated crescent dinner rolls, grated medium cheddar (mild or sharp will work fine if that s your preference), eggs, milk, salt, black pepper , to taste20 min, 8 ingredients
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Easy Sausage Brunch Bakebulk pork sausage, refrigerated crescent dinner rolls and5 Morebulk pork sausage, refrigerated crescent dinner rolls, mozzarella cheese, shredded, eggs, beaten, milk, salt, ground pepper30 min, 7 ingredients
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Asparagus Brunch Pocketsfresh asparagus, trimmed and cut into 1-inch pieces and10 Morefresh asparagus, trimmed and cut into 1-inch pieces, cream cheese, softened, milk, mayonnaise, chopped onion, salt, pepper, refrigerated crescent dinner rolls, butter, melted, seasoned bread crumbs35 min, 11 ingredients
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Cowboy Brunch Casserolerefrigerated crescent dinner rolls, sausage and5 Morerefrigerated crescent dinner rolls, sausage, shredded mozzarella cheese, eggs, milk, salt, pepper30 min, 7 ingredients
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Excellent Brunch Sandwicheshawaiian dinner rolls, deli ham, sliced thin and6 Morehawaiian dinner rolls, deli ham, sliced thin, swiss cheese, sliced, worcestershire sauce, mustard, poppy seed, butter, brown sugar3 hour 30 min, 8 ingredients
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