Easy Sausage Brunch Bake Recipe

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Easy Sausage Brunch Bake
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Ingredients
7
Count
Nutrition
266
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Crumble sausage in a medium skillet; cook over medium heat until brown, stirring occasionally. Drain well.
  2. Line bottom of greased 9 by 13 inch baking dish with crescent rolls, firmly pressing perforations to seal.
  3. Sprinkle with sausage and cheese.
  4. Combine remaining ingrediants in mixing bowl; beat well and pour over sausage.
  5. Bake at 425 degrees for 15 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.88 Kcal (1113 kJ)
Calories from fat 143.99 Kcal
% Daily Value*
Total Fat 16g 25%
Cholesterol 135mg 45%
Sodium 849.02mg 35%
Potassium 287.68mg 6%
Total Carbs 4.48g 1%
Sugars 1.68g 7%
Dietary Fiber 0.57g 2%
Protein 25.76g 52%
Vitamin C 0.6mg 1%
Iron 1.7mg 9%
Calcium 330.2mg 33%
Amount Per 100 g
Calories 198.9 Kcal (833 kJ)
Calories from fat 107.71 Kcal
% Daily Value*
Total Fat 11.97g 25%
Cholesterol 100.99mg 45%
Sodium 635.14mg 35%
Potassium 215.21mg 6%
Total Carbs 3.35g 1%
Sugars 1.26g 7%
Dietary Fiber 0.43g 2%
Protein 19.27g 52%
Vitamin C 0.4mg 1%
Iron 1.3mg 9%
Calcium 247mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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