409 english mint Recipes

english peas, green onions, mint leaves, unsalted butter, chopped chives, salt (see notes )

english cucumber, peeled , halved lengthwise, and thinly sliced (about 2 1/2 cups), salt, minced shallots, chopped fresh mint, seasoned rice vinegar, honey, dark sesame oil, ground red pepper, serrano chile, seeded and minced, skinless, boneless chicken thighs (about 1 1/4 lb), soy sauce, dark sesame oil, minced peeled fresh ginger, honey, freshly ground black pepper, garlic cloves, thinly sliced, sliced green onions, sesame seeds, toasted

english cucumber, diced, mint leaf, roughly chopped, kumquat, quartered, lime juice, vodka , high quality, orange-flavored liqueur , cointreau, club soda, crushed ice

english hothouse cucumbers, red wine vinegar, sugar, salt, tomatoes, seeded, coarsely chopped, coarsely chopped red onion, chopped fresh mint, olive oil

egg yolks, lemon , juice of, hot english mustard, white pepper, minted olive oil, extra virgin olive oil, tightly packed mint leaf

extra-virgin olive oil, butter, whole dried chile de arbol, fresh mint sprig, garlic clove, minced, fresh or frozen peas, generous pinch of sugar

potato, unpeeled and sliced, green onion, chopped, green beans, cut, cucumber, sliced thin, cheese, in cubes (your choice ), sun-dried tomatoes, soaked and chopped, fresh mint leaves, chopped, mayonnaise, mustard, honey

prepared fruit (blackcurrants, cherries, gooseberries, mulberries, strawberries, raspberries, redcurrants, rhubarb), granulated sugar, bread, crusts removed, water, fresh fruit or mint sprigs

liqueur, lemonade, orange, per person, lemon, per person, apple, per person, cucumber, per person, fresh mint, strawberry (optional)

shallots, sliced, unsalted butter, english peas, shelled, kosher salt & white pepper to taste, homemade chicken stock, heavy cream, fresh mint leaves, finely chopped, creme fraiche

leek (about 8 oz. total ), chopped shallots, garlic, peeled and minced, frozen shelled soybeans, thawed, olive oil, salt and ground white pepper, chopped fresh mint leaves, slender baguette (1 1/2 to 2 in. wide ; 8 oz.), garlic-flavored cooking oil spray or 2 tbsp olive oil, english cucumber, fresh mint leaves, rinsed, chili powder, lime or lemon wedges

cucumbers, peeled, seeded, and chopped, plus 1 cup peeled, seeded , and finely diced cucumber, plain yogurt, sour cream, english-style dry mustard , or to taste, chopped fresh mint leaves, cucumber slices and mint sprigs for garnish

english peas, green onions, mint leaves, unsalted butter, chopped chives, salt

english cucumber, peeled , halved lengthwise, and thinly sliced, salt, shallot, minced, fresh mint, chopped, seasoned rice vinegar, honey, dark sesame oil, crushed red pepper flakes, serrano chili, seeded and minced, boneless skinless chicken thighs , about 1 1/4 lb, soy sauce, dark sesame oil, fresh ginger, peeled and minced, honey, pepper, garlic cloves, thinly sliced, scallion, thinly sliced, sesame seeds, toasted

almonds, bulk pork sausage (no casings), chicken livers (sinew and fat discarded), chopped, unsalted butter, melted , or as needed, onion, chopped (1 cup), dried rosemary, crumbled, dried mint, freshly grated nutmeg, homemade or no-salt-added chicken broth, brandy, salt, freshly ground black pepper, frozen chopped spinach , defrosted and squeezed dry, cubed day-old english muffin bread, crusts removed (from about 2 loaves ), freshly grated parmesan cheese

frozen baby peas, frozen white pearl onions, cream, sugar, salt, pepper, garlic powder, crushed dried tarragon, flour, sweet butter, slightly softened, fresh finely snipped parsley (or fresh mint)

red skinned small new potatoes, coarse salt, butter, chopped fresh mint , a handful of leaves, finely chopped, sugar, fresh norwegian salmon fillets, individually packaged in fish department or market, dry white wine, water, bay leaf, fresh or dried, bouquet of fresh tarragon , dill and parsley sprigs, tied with kitchen string, bundle fresh watercress, washed and trimmed, english or seedless cucumber, thinly sliced, pumpernickel bread, quartered, sour cream, prepared dijon mustard, chopped herbs , a few sprigs each tarragon, dill and parsley

garlic cloves, a half leg of lamb (butt end; about 4 lb), minced fresh rosemary leaves, chopped fresh mint leaves, olive oil, pine nuts (about 4 oz), english cucumber, mint jelly, white-wine vinegar, olive oil, seeds from 1 large pomegranate, chopped fresh mint leaves, minced garlic