1093 england iii Recipes

sugar, canola oil or 2/3 cup safflower oil, pumpkin, eggs, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, milk, dried cranberries or 2/3 cup raisins or 2/3 cup craisins, chopped walnuts (optional)

chuck roast, canola oil, salt, pepper, prepared horseradish, water, potatoes, cut in half, carrots , cut in fourths, onion , halved then quartered, cold water, all-purpose flour

corned beef brisket, onions, peeled and quartered, garlic cloves, minced, whole peppercorns, bay leaves, potatoes , pared (small to medium ), carrots , pared in 2-inch slices, head cabbage, cored and cut in wedges

flour, salt, baking powder, cinnamon, ginger (fresh or powdered ), oatmeal, dark corn syrup, butter, light brown sugar, egg, milk

olive oil, onion, finely chopped, celery ribs, finely diced, unbleached white flour, water, vegetable bouillon cubes (i use broth powder mix), potatoes , scrubbed and diced, corn kernels (thawed frozen or cooked fresh ), sodium-free seasoning, ground cumin, baked tofu, finely diced, rice milk , as needed, salt and pepper

cubed cooked chicken breasts (left-over roast chicken works well and also rotisserie chicken), cubed cooked chicken thigh pieces (left-over roast chicken works well and also rotisserie chicken), chopped celery, chopped red onions, dried cranberries, chopped flat leaf parsley, chopped walnuts, toasted, red leaf lettuce, leaves, mayonnaise, maple syrup (preferably medium grade), honey dijon mustard, curry powder

flour, baking soda, baking powder, cinnamon, ground ginger, nutmeg, shortening, sugar, molasses, egg, vanilla, egg whites, room temperature, sugar, cream of tartar

beef chuck roast , string on (4-5 lb), salt, black pepper, olive oil (as much as you want to use to sear the roast), water, divided, carrots , cut into 2-inch pieces, stalks celery , cut into 1-inch pieces, yellow onions, cut into quarters, red potatoes, cut into quarters, whole bay leaves, white vinegar, horseradish, head cabbage, cut into quarters, all-purpose flour, cornstarch, salt and pepper

thick-cut bacon, stone-ground yellow cornmeal, eggs, milk, green tomatoes, sliced into 1/2-inch rounds, salt & freshly ground black pepper, whipping cream, snipped fresh chives

lima beans, frozen, corn, fresh (or frozen ), sugar, heavy cream, salt , to taste, fresh ground pepper , to taste

potatoes, cubed, corned beef, fat well trimmed, carrots, peeled and cut into 2 in sections, green cabbage, cut in 8ths, onion, quartered, beef broth, dijon mustard, dark brown sugar, dried dill weed, peppercorns

ready-to-eat new england clam chowder, condensed chicken rice soup, condensed tomato soup, diced tomatoes, worcestershire sauce, tabasco sauce, clam base, onion powder, parsley flakes, dried celery flakes, garlic powder, celery salt, hard shakes ground red pepper, shredded imitation crabmeat

milk, heavy cream, yellow cornmeal, light brown sugar, lightly packed, molasses, salt, ground cinnamon, ground nutmeg, ground ginger, eggs, unsalted butter, cut into 4 pieces

crookneck yellow squash, sliced, cooked and drained, chopped green onion, pepper, condensed new england clam chowder, shredded mild cheddar cheese (4 oz ), bacon, cooked and crumbled

old bay seasoning, head green cabbage, quartered, ears corn, each cut into half, butter, frozen pierogies, cooked, kielbasa, sliced thick

flour, sugar, ground cinnamon, egg, lightly beaten, butter or 1/4 cup margarine, softened, shredded cheddar cheese, chopped walnuts, cream cheese, light brown sugar, cornstarch, eggs, applesauce, frozen apple juice concentrate, thawed, ground cinnamon, vanilla extract, ground nutmeg, shredded cheddar cheese, chopped walnuts, frozen apple juice concentrate, thawed, light brown sugar, cornstarch, ground cinnamon, port wine, chopped walnuts

water, olive oil, onion, finely chopped, prepared garlic (from a jar), new england clam chowder, empty can filled with 1% low-fat milk, clams, with liquid, light cream cheese, lemon juice, lemon zest (optional), grated low-fat parmesan cheese, fresh ground pepper, spaghetti, dried basil, olive oil, cooked cleaned medium shrimp, asparagus, asparagus, dried basil, butter (optional), salt (optional)

white fish fillets, washed and cut into 2 inch pieces (bass, cod, or haddock), fish stock, butter, onion, chopped, celery, chopped, all-purpose flour, clam, minced, half-and-half, red potatoes, cut into 1/2 inch cubes, bay leaf, parsley, chopped, fresh sea scallop, chopped, shrimp, peeled, deveined, chopped, lobster meat, salt, pepper, parsley