204305 encrusted fried cheese Recipes

unsalted butter, all-purpose flour (scant 2/3 cup), cold milk, cold milk, minced onion, bay leaf, salt, grated nutmeg, white pepper, grated gruyere cheese (10 1/2 oz.), egg yolks, room temperature, cornstarch, egg whites, room temperature, lightly beaten, fine dry breadcrumb, unsalted butter (3/4 stick), tomato sauce (preferably homemafe)

olive oil (plus 2 tbsp for frying cheese), halloumi cheese, lemon juice, spring mix lettuce greens, dried oregano, sea salt, black pepper

melting cheese (provolne,mozzarella,gruyere,ect.), flour, for coating, eggs, beaten, dry breadcrumbs (i use seasoned ), olive oil, lemon juice, minced green onions, minced parsley, minced capers

quaker quick grits (not instant ), water, sharp cheddar cheese, shredded, garlic powder , dash, salt & pepper, to taste, canola oil, panko breadcrumbs

pancake mix, water, flour, for coating, any cheese, 3/4-inch cubes, oil (for deep frying)

flour, paprika, manchego cheese, sliced for frying, eggs, beaten, breadcrumbs , fine texture, oregano, oil, for frying

manouri cheese or 1 lb farmer cheese, all-purpose flour, eggs, whisked, quince preserves, oil, for frying

string cheese sticks, or 24 1-oz individual sticks, eggs, scrambled well, italian seasoned bread crumbs, oil---for frying

king arthur unbleached all-purpose flour, divided, cheese curds or cubed cheddar cheese, beer, oil for deep-fat frying

string cheese, eggs, beaten, italian seasoned bread crumbs, vegetable oil for frying , or as needed

all-purpose flour, baking powder, salt, eggs, beaten, milk, cheese curds, oil for frying

camembert cheese , cut into 6 triangles each, speculoos biscuits or 150 g ginger crackers, fine semolina couscous, fennel bulbs, olive oil, balsamic vinegar, cooking oil, salt and pepper

vegetable oil, mozzarella string cheese , cut into 1-inch pieces, wonton wrappers, hot pepper sauce, for dipping

fresh mozzarella cheese, extra-virgin olive oil, garlic, fresh bread crumbs, not toasted (big guy crumbs recommended), white wine vinegar, salt and freshly ground black pepper, chopped fresh oregano leaves, chili flakes

log goat cheese, toasted pecans (chopped fine ), assorted spring greens (approximately 2 cups per serving), granny smith apple (cut into matchstick size), maple syrup, balsamic vinegar, extra virgin olive oil, kosher salt, ground black pepper

fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

provolone or part-skim mozzarella cheese, cubed, grated parmesan cheese, yellow cheddar cheese, cubed, all-purpose flour, pretzel sticks, freshly ground pepper, eggs, spicy mustard, peanut oil, for frying, horseradish, drained, spicy mustard, sour cream