143613 encrusted chicken buttermilk chive Recipes
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boneless skinless chicken breasts , 6 oz each and14 Moreboneless skinless chicken breasts , 6 oz each, salt and black pepper, sesame seeds, chili flakes, vegetable oil, vegetable oil, garlic cloves, chopped, chopped gingerroot, wine , mirin (or any good rice ), chicken stock, hoisin sauce, asian chili sauce, dark sesame oil, fresh basil, chopped, soy sauce30 min, 15 ingredients
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cracker crumbs made from cheezits, minced fresh dill and10 Morecracker crumbs made from cheezits, minced fresh dill, minced fresh flat-leaf parsley, minced fresh oregano, minced fresh rosemary, minced fresh thyme, minced garlic, hot sauce, egg, flour , for dusting, boneless skinless chicken breasts, rinsed and patted dry, kosher salt and freshly cracked black pepper25 min, 12 ingredients
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uncooked seashell pasta, frozen green peas and10 Moreuncooked seashell pasta, frozen green peas, organic canola mayonnaise, fat-free buttermilk, minced fresh chives, chopped fresh thyme, salt, freshly ground black pepper, garlic cloves, minced, loosely packed baby arugula, olive oil, chopped prosciutto (about 1/2 cup)12 ingredients
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Double-Fried Chicken With Lemons and Jalapenoschicken piece (about 4 to 5 lb), buttermilk and10 Morechicken piece (about 4 to 5 lb), buttermilk, old bay seasoning, divided use, tabasco sauce, worcestershire sauce, peanut oil, canister wondra flour (about 3 cups), fresh ground black pepper, paprika, lemon, very thinly sliced and seeds removed, jalapenos, sliced 1/2 inch, kosher salt12 hour 40 min, 12 ingredients
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Ron's Favorite Fried Chickenchicken, buttermilk, salt, divided and5 Morechicken, buttermilk, salt, divided, red pepper sauce (such as frank s or louisiana brands), all-purpose flour, paprika, fresh ground black pepper, vegetable shortening35 min, 8 ingredients
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Fried Chili Chickenchickens , 2 1/23 lb each, buttermilk, flour, paprika and6 Morechickens , 2 1/23 lb each, buttermilk, flour, paprika, cumin, cayenne, sea salt, freshly ground black pepper, shortening or vegetable oil for frying, limes10 ingredients
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Fried Chili Chickenchickens , 2 1/23 lb each, buttermilk, flour, paprika and6 Morechickens , 2 1/23 lb each, buttermilk, flour, paprika, cumin, cayenne, sea salt, freshly ground black pepper, shortening or vegetable oil for frying, limes10 ingredients
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Honey Pecan Fried Chickenchicken pieces, buttermilk, self-rising flour, salt and6 Morechicken pieces, buttermilk, self-rising flour, salt, garlic salt, cayenne pepper, honey, butter, pecans, coarsely chopped, oil, for frying30 min, 10 ingredients
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Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontinaflour, seasoned dry bread crumb, chopped macadamia nuts and6 Moreflour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese50 min, 9 ingredients
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Spicy Gingersnap Encrusted Chicken Breastboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, gingersnaps, finely crushed, garlic powder, paprika, cayenne pepper, salt, fresh ground black pepper, butter-flavored cooking spray25 min, 8 ingredients
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Oat-Encrusted Chicken Escalopesage leaves, chopped or 1/2 tbsp dried sage, crumbled and5 Moresage leaves, chopped or 1/2 tbsp dried sage, crumbled, chicken breasts (8 if small), porridge oats, olive oil, dijon mustard or 2 tbsp french-style mustard, salt & freshly ground black pepper13 min, 6 ingredients
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Cashew Encrusted Chickenapricot preserves, dijon mustard, curry powder and2 Moreapricot preserves, dijon mustard, curry powder, boneless skinless chicken breast halves, chopped lightly salted cashews40 min, 5 ingredients
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Maple Encrusted Chicken with Nectarine Brandy Saucebutter, for greasing pan and11 Morebutter, for greasing pan, boneless, skinless chicken breast halves, ground pecans, dijon mustard, maple syrup, butter, melted, brandy, egg white, slightly beaten, freshly ground pepper, nectarine brandy sauce , recipe follows, fresh parsley sprigs, for garnish, seasonal flowers, optional, for garnish1 hour , 12 ingredients
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Pecan-Encrusted Chicken Fingers with Honey-Mustard Dipping Saucecornstarch, lemon juice, egg white, fresh breadcrumbs and11 Morecornstarch, lemon juice, egg white, fresh breadcrumbs, very finely chopped pecans, salt, dried oregano, dried thyme, paprika, ground red pepper, ground black pepper, chicken breast tenders, stone-ground mustard, honey42 min, 15 ingredients
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Cap City Diner's Buttermilk-Chive Mashed Potatoesdiced potatoes, butter, buttermilk, fresh chives and1 Morediced potatoes, butter, buttermilk, fresh chives, salt and pepper25 min, 5 ingredients
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Cherry Tomatoes With Buttermilk Chive Blue Cheese ...crumbled blue cheese, buttermilk, extra-virgin olive oil and5 Morecrumbled blue cheese, buttermilk, extra-virgin olive oil, fresh lemon juice, kosher salt and freshly ground black pepper, fresh chives, minced, yellow, red or orange cherry tomatoes , or red grape tomatoes, or both, kosher salt and freshly ground black pepper8 ingredients
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Chicken Nuggets With Honey Mustard Dipping Sauce - Chuck Hugheschicken thighs, skinned and deboned, buttermilk, egg and15 Morechicken thighs, skinned and deboned, buttermilk, egg, fresh chives, finely chopped, parmesan cheese, grated, soy sauce, garlic-flavored hot pepper sauce (recommended ( garlic-flavored tabasco), lemon , juice of, salt, black pepper, freshly ground, vegetable oil, for frying, flour , for dredging, eggs, beaten, panko breadcrumbs (japanese ), mild yellow mustard, honey, salt, black pepper, freshly ground12 hour 5 min, 18 ingredients
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