240848 emerils moroccan style braised thighs lemons olives Recipes

olive oil, garlic clove, chopped, onion, chopped, boneless skinless chicken breasts , cut into 1 inch pieces, low sodium chicken broth, lemon , juice of, parsley, finely chopped, cilantro, finely chopped, la kama ( moroccan spice blend), salt, ginger, eggs, egg whites

olive oil, boneless skinless chicken breast halves, cut into chunks, onion, chopped, garlic cloves, minced, butternut squash, peeled and chopped, garbanzo beans, drained and rinsed, carrot, peeled and chopped, diced tomatoes with juice, vegetable broth, sugar, lemon juice, salt, ground coriander, cayenne pepper

olive oil , extra-virgin, baby carrots, peeled, lemon, cut into 8 wedges, cumin, ground, cinnamon, ground, kosher salt, red pepper, ground, cilantro, fresh, chopped

olive oil, onion, chopped, fresh cilantro, fresh parsley, boneless skinless chicken breasts, cut into quarters, preserved lemon, rinsed & sliced, chickpeas, drained & rinsed, chicken broth, ras el hanout spice mix, cayenne, salt , to taste

olive oil, onion, diced, celery, chopped, carrot, chopped, garlic, minced (more if you like ), ground cumin, paprika, ground turmeric, freshly ground black pepper, salt, ground cinnamon, ground red pepper, water, tomato paste, chickpeas, rinsed and drained, diced tomatoes, undrained, fresh cilantro, chopped, fresh lemon juice

lemons, divided, water, baby artichokes, extra-virgin olive oil, fennel bulb, finely chopped, onion, finely chopped, rib celery, finely chopped, carrot, finely chopped, fresh rosemary, bay leaf, salt, freshly ground pepper

olive oil, prechopped onion, chopped celery, chopped carrot, bottled minced garlic, ground cumin, paprika, ground ginger, ground turmeric, freshly ground black pepper, salt, ground cinnamon, ground red pepper, water, no-salt-added tomato paste, chickpeas (garbanzo beans), rinsed and drained, no-salt-added diced tomatoes, undrained, chopped fresh cilantro, fresh lemon juice

olive oil, shoulder lamb chops, sweet onion, cut in half,and each half quartered, carrots , cut in half inch circles, celery ribs, with leaves,cut in half inch lengths, lemon, unpeeled,cut in very thin slices, red wine (sherry or port is good) or 1/2 cup beef broth, salt, fresh ground pepper, tomatoes, diced, curry powder, cumin, coriander, garlic , smashed, light soy sauce, cold water, cornstarch, fresh mint, leaves removed and rolled up,cut in thin strips

bone-in chicken legs with thigh (skin on or off ), flour, seasoning salt (or white salt), cayenne pepper (more if desired, adjust the amount to suit heat level), garlic powder, black pepper (optional), olive oil, whole tomatoes, cut up (with juice), potatoes , cut into smaller pieces, onion, sliced, minced garlic (or to taste, i use lots!), pitted ripe olives, halved (or to taste), dry red wine, capers (these can be omitted if you do not like , but they are good to add in), dried basil (rubbed between fingers), dried oregano (rubbed between fingers), cold water, cornstarch, parmesan cheese (optional)

olive oil, lemons , juice, ground cumin, ground cinnamon, ground turmeric, harissa or 1 red chili pepper, minced, onion, very finely chopped, garlic cloves, minced, salt and pepper

lemons , zest of, only, cumin seed, coriander seeds, coarse sea salt, mixed peppercorns, crushed dried chili, cilantro leaf, finely chopped, olive oil, chicken breasts

lemons , zest reserved and juiced, limes , zest reserved and juiced, grapefruits , zest reserved and juiced, chopped garlic, chopped shallots, fresh cilantro, leaves chopped, soy sauce, sesame oil, extra-virgin olive oil, brown sugar, salt and freshly ground black pepper, brisket, peanut oil, yellow onions, medium dice, unsalted butter, anaheim chiles , roasted and chopped, chopped garlic, fresh cilantro leaves, chopped, salt and freshly ground black pepper, gyoza dumpling wrappers, egg, beaten, olive oil

olive oil, lemons, juiced, chopped garlic, chopped fresh rosemary, salt, freshly ground black pepper, wild boar chops, minced shallots, fresh chanterelle mushrooms, cleaned, fava beans, shelled, blanched and skin removed, veal reduction, chopped fresh parsley leaves, preserved lemon

braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper

olive oil, onions roughly chopped, garlic cloves crushed, ground coriander, cumin, chili powder, sweet potatoes peeled, diced, carrots peeled, sliced, chicken stock, chickpeas, lemon juiced

olive oil, chopped onion, chopped celery, chopped carrot, bottled minced garlic, ground cumin, paprika, ground ginger, ground turmeric, salt, freshly ground black pepper, ground cinnamon, ground red pepper, water, no-salt-added tomato paste, chickpeas (garbanzo beans), rinsed and drained, no-salt-added diced tomatoes, undrained, chopped fresh cilantro, fresh lemon juice

olive oil, onion sliced very thin, garlic minced, parsley finely chopped, coriander, salt, pepper, chicken cut up, lemon quarted

olive oil, unsalted butter, thick veal shanks (about 4 1/2 lb), each patted dry and tied securely with kitchen string to keep the meat and bone attached, chopped onion, chopped carrot, chopped celery, garlic cloves, bay leaves, fresh thyme sprigs or 1 tsp crumbled dried thyme, parsley sprigs plus additional sprigs for garnish, two 2-inch strips of lemon zest removed with a vegetable peeler, a 15- to 19-oz c n white be ns, rinsed nd dr ined, a 28-oz can plum tomatoes, drained and chopped, dry white wine, chicken broth, chopped parsley leaves, freshly grated lemon zest, minced garlic , or to taste