298362 emerils moroccan braised preserved lemons green olives Recipes

all purpose flour, dry yeast 8g i find it here else where i guess its 7 g anyways it will do, luke warm water, olive oil + a little oil to grease the pan, tbp of sugar, salt, olives without seeds ( green / black which ever u find ), i normally use green olives without seeds which are roughly chopped

chopped celery, chopped green olives, sliced radishes, olive oil, red wine vinegar, dried oregano, cracked black pepper

flour, sugar, baking powde1/2tsp baking soda, salt, shreaded cheddar cheese, egg,room temp ., milk, oil, chopped onions (optional), stuffed green olives, olive oil

olive oil, waxy potatoes, cut into 1/2-inch rounds, onions, sliced, garlic cloves, unpeeled, salt, pepper, thyme sprigs, black olives, pitted, green olives, pitted, pine nuts, a generous handful of shredded fresh basil

fresh asparagus, garlic cloves, minced, lemon juice, olive oil, salt, pepper

lemon juice, olive oil, dijon mustard, arugula, grape tomatoes, canned white beans, rinsed and drained, rye bread, toasted and cut into 1-inch cubes, grated parmesan cheese

green olives, black olives, olive oil, rosemary, fennel seeds, crushed red pepper

eggplant, chickpeas, olive oil, green olives, parsley, garlic, rosemary

green olives (pitted of course) drained, garlic, left whole or you can slice if you like, crushed red pepper flakes, dill seed, olive oil, hot sauce, cracked black pepper, creole or cajun spice

green olives, olive oil (enough to cover the olives), gree and red pepper, diced, galic cloves, sliced, onion , sliced lengthways, curry powder, bay leaf, chillies, sliced

olive oil, chuck roast, salt, freshly ground pepper, onion , sliced in half moons as thin as possible, carrots sliced in 3 inch long sticks not too thin, red bell pepper cut in strips, garlic cloves chopped, tomatoes in juice, drained and chopped, low sodium beef broth, oregano, dry sherry, generous pinch of cinnamon, cumin, chopped pimento stuffed green olives, capers-drained

dijon mustard, juice of 1/2 a large lemon, minced garlic (optional), kosher salt, pepper, evoo

lg head swiss chard (or other greens ) about 1&3/4 lb, olive oil, green onions, sliced 1/4 inch thick, salt, coarsely ground black pepper, eggs, part skim ricotta cheese, non fat milk, grated parmesan cheese, cornstarch, sliced mushrooms

olive oil, divided, chopped vidalia or other sweet onion, chopped red bell pepper, chopped pitted green olives, chopped pitted kalamata olives, water, dried thyme, divided, paprika, salt, garlic powder, ground red pepper, farm-raised catfish fillets

cayenne pepper to taste, salt, garlic, juice of 1 lemon, margarine, olive oil, parsley flakes, sole fillets

fresh lemon juice, olive oil, dried oregano, black pepper, chicken breasts, skinless, boneless, feta cheese (i use lowfat ), chopped scallions

black olives, chopped, stuffed green olives chopped, green onions sliced then chopped, butter softened, mayonnaise , no substitutes, monterey jack cheese, grated, french bread

shallot minced, dijon mustard, lemon juice, olive oil, arugala, fennel bulb thinly sliced