349961 emerils moroccan braised chicken lemons green olives Recipes
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chicken breast, pasta (pastina, rotini, etc.) and12 Morechicken breast, pasta (pastina, rotini, etc.), stalks celery (chopped ), carrots (peeled and chopped ), scallions (diced ) or 3 green onions (diced), chicken broth or 5 cups water, olive oil, white pepper, fresh basil, tabasco sauce (optional), fresh parsley (diced ), garlic powder, salt45 min, 14 ingredients
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chicken, cut into 1 1/2 inch cubes, flour (for dredging) and12 Morechicken, cut into 1 1/2 inch cubes, flour (for dredging), salt, fresh ground pepper, olive oil, white pearl onions, whole (from the jar is best ), garlic clove, finely chopped, thyme, sugar, beef stock or 1 1/2 cups beef bouillon, pitted green olives, chopped parsley, butter, flour2 hour 20 min, 14 ingredients
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chicken cutlet (approx. 1/2 lb of chicken), olive oil and8 Morechicken cutlet (approx. 1/2 lb of chicken), olive oil, sweet onion, chopped, green pepper, chopped, chickpeas, drained, apricots in syrup, drained , reserving 1/4 cup syrup, ground cinnamon, ground coriander, ground cardamom, cilantro (optional, but strongly recommended !) (optional)20 min, 10 ingredients
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Chicken with 40 Cloves of Garlic in a clay potolive oil, garlic, whole,peeled, dried rosemary leaves and7 Moreolive oil, garlic, whole,peeled, dried rosemary leaves, dried thyme leaves, crumbled sage leaf, whole frying chickens, lemon juice, salt, pepper, sliced french bread1 hour 30 min, 10 ingredients
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Lemon & Worcestershire Marinade for Chickenlemon juice, olive oil, worcestershire sauce, salt and3 Morelemon juice, olive oil, worcestershire sauce, salt, dried thyme, garlic, minced, paprika5 min, 7 ingredients
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Chicken Breasts Stuffed With Chevre & Roasted Red Pepperchicken breasts, skinned and deboned and14 Morechicken breasts, skinned and deboned, red pepper , roasted and chopped, spinach, steamed and chopped, goat cheese or 1 cup chevre cheese, fresh dill, chopped, mint, chopped, egg, all-purpose flour, breadcrumbs, salt, pepper, heavy cream, lemon, orange, olive oil50 min, 15 ingredients
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Lemon Grilled Top Sirloin w/ Portabellas & Cherry Tomatoeslemon juice, olive oil, dried oregano, pepper and7 Morelemon juice, olive oil, dried oregano, pepper, garlic, minced or pressed, boneless top sirloin steak trimmed fat (about 1 inch thick ), halved red and yellow cherry tomato, green onions, thinly sliced, butter or 2 tbsp margarine, portabella mushrooms or 6 oz cremini mushrooms, sliced, salt40 min, 11 ingredients
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Green Lentil Soup for Pressure Cookerolive oil, yellow onion, chopped and13 Moreolive oil, yellow onion, chopped, sweet italian sausage (two sausages), carrot, diced, celery ribs, diced, garlic cloves, minced, dried tarragon, dried thyme, paprika (hungarian, if available), water, chicken broth, green lentils, bay leaves, salt (or to taste, none if using full broth), fresh ground black pepper30 min, 15 ingredients
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Chicken and Prawn Kebabschicken breast fillets, green shrimp and9 Morechicken breast fillets, green shrimp, apricot halves (reserve juice), pineapple rings (reserve juice), freshly grated ginger, olive oil, salt and pepper, cornflour, water, grated fresh ginger (extra ), spring onions, finely sliced1 hour 30 min, 11 ingredients
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Chicken Tikka Masalachicken breast (about 2 breasts) and11 Morechicken breast (about 2 breasts), spicely organic tandoori masala mixed herbs, cayenne powder (to taste, may use less ), plain yogurt, lemon juice, olive oil, butter, ketchup, honey, onion (finely diced ), tomato (finely diced ), cream30 min, 12 ingredients
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Green-lip Mussels, cooked with Saffron and Tomatoeskilograms ) green-lip mussels, cleaned and washed and8 Morekilograms ) green-lip mussels, cleaned and washed, ripe diced tomatoes, a good handful fresh basil leaves, a good handful fresh parsley leaves, a good handful fresh thyme, sea salt, saffron, sauvignon blanc (i used my friend michael seresin s 2001 vintage), lemon infused olive oil (again , i used michael seresin s own oil)15 min, 9 ingredients
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