1059 emerils lemons Recipes

  • Cocktail Sauce, the Emeril Way
    ketchup, prepared horseradish, fresh lemon juice and
    3 More
    ketchup, prepared horseradish, fresh lemon juice, worcestershire sauce, tabasco sauce, salt and pepper, to taste
    5 min, 6 ingredients
  • Spanakopita (Emeril Lagasse) Spanakopita (Emeril Lagasse)
    frozen chopped spinach, thawed, salt and
    10 More
    frozen chopped spinach, thawed, salt, freshly ground black pepper, dried oregano, dried parsley, dried basil, egg, lightly beaten, extra-virgin olive oil, fresh lemon juice, feta cheese, crumbled, sheets frozen phyllo pastry, thawed, melted unsalted butter
    55 min, 12 ingredients
  • Turtle Soup (Emeril Lagasse) Turtle Soup (Emeril Lagasse)
    turtle meat, salt, in all, cayenne, in all, water, butter and
    17 More
    turtle meat, salt, in all, cayenne, in all, water, butter, flour, chopped onions, minced shallots, chopped bell peppers, chopped celery, bay leaves, dried leaf thyme, minced garlic, chopped tomatoes, worcestershire sauce, fresh lemon juice, dry sherry, chopped parsley, chopped green onions, hard boiled eggs, finely chopped, chopped green onions, chopped hard boiled eggs
    2 hour , 22 ingredients
  • Zurich Veal (Emeril Lagasse) Zurich Veal (Emeril Lagasse)
    veal escallope, salt, freshly ground black pepper, butter and
    5 More
    veal escallope, salt, freshly ground black pepper, butter, chopped shallots, dry white wine, heavy cream, zest of 1 lemon, chopped fresh parsley leaves
    9 ingredients
  • Chicken Kiev (Emeril Lagasse) Chicken Kiev (Emeril Lagasse)
    boneless, skinless chicken breast , about 6 oz each and
    29 More
    boneless, skinless chicken breast , about 6 oz each, plastic wrap, salt, freshly ground black pepper, essence , recipe follows, butter, softened, chopped chives, lemon, juiced, flour, eggs, beaten with 1 tbsp water, fine dried bread crumbs, oil, for frying, fresh asparagus , roasted and hot, recipe welsh rarebit sauce , recipe follows, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, flour, ale, extra-sharp cheddar, grated, english mustard, worcestershire sauce, drops hot sauce
    50 min, 30 ingredients
  • Clams Casino (Emeril Lagasse) Clams Casino (Emeril Lagasse)
    dozen littleneck clams (we used large ones whose shells w... and
    17 More
    dozen littleneck clams (we used large ones whose shells were about 2-inches in diameter), andouille sausage, vegetable oil, unsalted butter, at room temperature, minced garlic, minced parsley leaves, plus more for garnishing, essence , recipe follows, lemon, juiced, bread crumbs, thick-cut bacon, each cut into 12 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 18 ingredients
  • Garlic Aioli (Emeril Lagasse) Garlic Aioli (Emeril Lagasse)
    egg, dijon mustard, chopped garlic, juice of 1 lemon, salt and
    2 More
    egg, dijon mustard, chopped garlic, juice of 1 lemon, salt, freshly ground white pepper, vegetable oil
    7 ingredients
  • Garlic Aioli (Emeril Lagasse) Garlic Aioli (Emeril Lagasse)
    garlic cloves, chopped, egg, freshly squeezed lemon juice and
    4 More
    garlic cloves, chopped, egg, freshly squeezed lemon juice, chopped fresh parsley, salt, turns freshly ground black pepper, olive oil
    7 ingredients
  • Garlic Bread (Emeril Lagasse) Garlic Bread (Emeril Lagasse)
    unsalted butter, softened, minced fresh parsley leaves and
    13 More
    unsalted butter, softened, minced fresh parsley leaves, chopped garlic, essence or creole seasoning , recipe follows, fresh lemon juice, salt, french or italian bread , about 22 inches long, cut in 1/2 lengthwise, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 15 ingredients
  • Grilled Lamb (Emeril Lagasse) Grilled Lamb (Emeril Lagasse)
    half of a rack of lamb, cut into 8 chops and
    5 More
    half of a rack of lamb, cut into 8 chops, garlic cloves smashed, lemons halved and juiced, olive oil, crushed black pepper, chopped mint
    25 min, 6 ingredients
  • Rose Sangria (Emeril Lagasse) Rose Sangria (Emeril Lagasse)
    your favorite rose wine, sparkling water or club soda and
    6 More
    your favorite rose wine, sparkling water or club soda, granulated sugar, fresh raspberries, diced strawberries, diced nectarines or peaches, blood oranges or navel/seville oranges, juiced, lemon, juiced
    5 min, 8 ingredients
  • Shrimp Stock (Emeril Lagasse) Shrimp Stock (Emeril Lagasse)
    uncooked shrimp heads and shells (from about 1 lb large s... and
    12 More
    uncooked shrimp heads and shells (from about 1 lb large shrimp), onions, peeled, halved and sliced, stalks celery, chopped, lemons, halved, bay leaves, chopped fresh parsley, dried leaf basil, dried leaf thyme, dried leaf tarragon, dried leaf oregano, whole black peppercorns, salt, water, cold or at room temperature
    13 ingredients
  • Tartar Sauce (Emeril Lagasse) Tartar Sauce (Emeril Lagasse)
    egg, minced garlic, fresh lemon juice and
    7 More
    egg, minced garlic, fresh lemon juice, chopped fresh parsley leaves, chopped green onions or scallions (green part only), drained sweet pickle relish, vegetable oil, cayenne, creole or whole-grain mustard, salt
    10 ingredients
  • Two Way Duck (Emeril Lagasse) Two Way Duck (Emeril Lagasse)
    domestic duck , rinsed in cool water (about 5 1/2 to 6 lb) and
    15 More
    domestic duck , rinsed in cool water (about 5 1/2 to 6 lb), stemmed and sliced jalapenos , with seeds, garlic cloves plus 1 medium head of , cut in half crosswise, lemons, halved, sugar, salt, black pepper, cayenne, sweet potatoes , scrubbed (about 14 oz), flour, chopped onions, chopped celery, chicken stock, percent pure cane syrup, chopped green onions, chopped parsley
    10 hour 45 min, 16 ingredients
  • Veal Piccata (Emeril Lagasse) Veal Piccata (Emeril Lagasse)
    all purpose flour, salt, freshly ground black pepper and
    9 More
    all purpose flour, salt, freshly ground black pepper, veal scallops, about 3/4 lb, pounded to a thickness of 1/8-inch, vegetable oil, butter, dry white wine, chicken stock, garlic clove, chopped, lemon, juiced, or more to taste, (about 2 tbsp), capers, drained, chopped parsley leaves, optional, plus sprigs for garnish
    15 min, 12 ingredients
  • Big Apple Pie (Emeril Lagasse) Big Apple Pie (Emeril Lagasse)
    double pie crust , recipe follows and
    12 More
    double pie crust , recipe follows, granny smith apples, peeled, cored and sliced, roughly chopped toasted walnuts, sugar , plus 2 tsp, light brown sugar, fresh lemon juice, flour, ground cinnamon, freshly grated nutmeg, salt, cold unsalted butter , cut into slivers, plus 2 tablespoons, sliced cheddar, scoops vanilla ice cream
    13 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic clove, crushed, dry white wine and
    9 More
    garlic clove, crushed, dry white wine, juice of half a lemon, gruyere cheese, shredded, cornstarch, kirsch, freshly ground pepper and grated nutmeg, cubed french bread, broccoli florets , blanched until tender and cooled, tomatoes, quartered artichoke hearts
    11 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic, crushed, dry white wine, juice of 1 lemon and
    16 More
    garlic, crushed, dry white wine, juice of 1 lemon, gruyere cheese, cornstarch, kirsch, salt and pepper, grated nutmeg, wooden skewers for the garnishes, new potatoes, quartered, baby carrots, peeled, onion, quartered, olive oil, lamb loin, quail, cod fillets, sugar, potato crusted scallops, french bread loaves , cut into cubes
    19 ingredients




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