457 emerils chicken olives Recipes

  • Red Mullet Court-Bouillon (Emeril Lagasse) Red Mullet Court-Bouillon (Emeril Lagasse)
    olive oil, flour, chopped celery, chopped onions and
    23 More
    olive oil, flour, chopped celery, chopped onions, chopped green bell peppers, chopped red bell peppers, mild green chile or banana peppers, sliced in half and lengthwise, seeded, bay leaves, minced garlic, chopped tomatoes, white wine, chicken broth, salt, cayenne, red mullet, rustic rub , recipe follows, chopped green onions, plus 2 tbsp for garnish, chopped parsley, crusty bread, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    2 hour 50 min, 27 ingredients
  • St. John's Club Kale Soup (Emeril Lagasse) St. John's Club Kale Soup (Emeril Lagasse)
    olive oil and
    16 More
    olive oil, chorizo or andouille sausage, cut into 1/2-inch-thick slices, onion, chopped, garlic cloves, minced, chopped fresh parsley, dried navy white beans , soaked overnight and drained, dried red beans , soaked overnight and drain, chicken stock, potatoes, peeled and diced, kale, stemmed and torn, bay leaves, dried thyme, salt, red pepper flakes, ground black pepper to taste, chopped fresh mint, crusty portuguese bread
    2 hour 35 min, 17 ingredients
  • Portuguese Kale and Clam Soup (Emeril Lagasse) Portuguese Kale and Clam Soup (Emeril Lagasse)
    olive oil, chorizo sausage, finely chopped, chopped onions and
    10 More
    olive oil, chorizo sausage, finely chopped, chopped onions, diced celery, diced carrots, shredded kale, chopped garlic, bouquet garni, chicken stock, crushed red pepper flakes, dozen littleneck clams , scrubbed, chiffonade of cilantro, crusty garlic bread
    1 hour 15 min, 13 ingredients
  • Sweet Potato and Duck Chowder (Emeril Lagasse) Sweet Potato and Duck Chowder (Emeril Lagasse)
    olive oil, diced tasso, minced shallots, chopped garlic and
    8 More
    olive oil, diced tasso, minced shallots, chopped garlic, peeled 1/2-inch diced sweet potatoes, chicken stock, heavy cream, whole milk, flour, cooked diced duck meat, chopped chives, salt and black pepper
    45 min, 12 ingredients
  • Stewed Duck and Wild Mushrooms (Emeril Lagasse) Stewed Duck and Wild Mushrooms (Emeril Lagasse)
    olive oil, whole duck (about 3 to 5 lb), cut into 8 pieces and
    17 More
    olive oil, whole duck (about 3 to 5 lb), cut into 8 pieces, essence , recipe follows, flour, julienned onions, chopped tasso, sliced assorted wild mushrooms , such as shiitakes, oysters, and chantrelles, red wine, dark chicken stock, chopped green onions, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    19 ingredients
  • Chorizo Tamales with Green Mole (Emeril Lagasse) Chorizo Tamales with Green Mole (Emeril Lagasse)
    olive oil, chopped chorizo sausage, minced onions and
    11 More
    olive oil, chopped chorizo sausage, minced onions, chopped garlic, vegetable shortening, at room temperature, masa harina, cornmeal, baking powder, cayenne powder, ground cumin, black pepper, salt, chicken stock, corn husks , soaked in water for 30 minutes
    14 ingredients
  • Eggplant and Sweet Sausage Bake (Emeril Lagasse) Eggplant and Sweet Sausage Bake (Emeril Lagasse)
    olive oil, sweet italian sausage, removed from the casing and
    14 More
    olive oil, sweet italian sausage, removed from the casing, eggplant peeled and cut into 1-inch cubes (about 1 lb), salt, cayenne, freshly ground black pepper, chopped onions, chopped bell peppers, chopped celery, dried thyme, dried oregano, minced garlic, chicken stock, chopped parsley leaves, fine dried bread crumbs, grated parmesan
    1 hour 25 min, 16 ingredients
  • Garlic Soup with Creole Croutons (Emeril Lagasse) Garlic Soup with Creole Croutons (Emeril Lagasse)
    olive oil, red pepper flakes, sliced onions and
    11 More
    olive oil, red pepper flakes, sliced onions, peeled garlic cloves (about 12 to 14), bay leaves, salt, turns freshly ground black pepper, chicken stock or beef broth, minced garlic, freshly chopped basil leaves, freshly chopped thyme leaves, diced day-old french or italian bread, heavy cream, coarsely grated fresh parmesan
    1 hour 20 min, 14 ingredients
  • Stewed Alligator in Creole Sauce (Emeril Lagasse) Stewed Alligator in Creole Sauce (Emeril Lagasse)
    olive oil, chopped onions, chopped celery and
    15 More
    olive oil, chopped onions, chopped celery, chopped bell peppers, minced garlic, peeled, seeded, and chopped plum tomatoes, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, salt and cayenne pepper, fresh ground black pepper, worcestershire sauce, chicken stock, chopped green onions, alligator , cut into 1-inch pieces, butter, at room temperature, crusty loaf of french bread, chopped parsley
    30 min, 18 ingredients
  • Trooper's Beans: Feijao Tropeiro (Emeril Lagasse) Trooper's Beans: Feijao Tropeiro (Emeril Lagasse)
    olive oil, thick-cut bacon and
    16 More
    olive oil, thick-cut bacon, smoked sausage , cut into 1/2-inch circles, diced yellow onion, diced green bell pepper, diced red bell pepper, minced garlic, red kidney beans , soaked overnight and drained, bay leaves, chicken stock or water, salt, fresh cracked black pepper, farofa , recipe follows, hard-cooked eggs, shelled and halved, white rice , as an accompaniment, unsalted butter, manioc flour, salt
    3 hour 45 min, 18 ingredients
  • Wild Rice and Cornbread Dressing (Emeril Lagasse) Wild Rice and Cornbread Dressing (Emeril Lagasse)
    chicken stock, water, wild rice, olive oil and
    27 More
    chicken stock, water, wild rice, olive oil, chopped yellow onion, chopped celery, salt, essence , recipe follows, freshly ground black pepper, chopped fresh parsley leaves, chopped fresh thyme leaves, basic cornbread , recipe follows, or 4 cups crumbled leftover cornbread, chopped toasted pecans, unsalted butter, melted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, buttermilk, melted unsalted butter , or bacon fat, plus 1/2 tbsp, softened, yellow cornmeal, all-purpose flour, baking powder, sugar, salt, baking soda
    2 hour 30 min, 31 ingredients
  • Lamb, Sausage and White Bean Stew (Emeril Lagasse) Lamb, Sausage and White Bean Stew (Emeril Lagasse)
    olive oil, sweet italian sausage, crumbled, lamb stew meat and
    10 More
    olive oil, sweet italian sausage, crumbled, lamb stew meat, diced onion, diced carrots, diced celery, minced garlic, white navy beans, roughly chopped fresh rosemary leaves, chicken stock, salt and pepper, chopped fresh parsley leaves, skillet garlic bread , recipe follows
    2 hour 10 min, 13 ingredients
  • Roasted Snapper in a Creole Sauce (Emeril Lagasse) Roasted Snapper in a Creole Sauce (Emeril Lagasse)
    olive oil, chopped onions, chopped celery and
    22 More
    olive oil, chopped onions, chopped celery, chopped green bell peppers, chopped garlic, peeled, seeded and chopped italian plum tomatoes, chopped basil leaves, chopped fresh oregano leaves, chopped fresh thyme leaves, essence , recipe follows, salt and black pepper, cayenne, worcestershire sauce, chicken stock, chopped green onions, butter, at room temperature, american red snappers , about 2 to 4 lb each, scaled and gutted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Shrimp with Lime, Chiles, Tequila (Emeril Lagasse) Shrimp with Lime, Chiles, Tequila (Emeril Lagasse)
    olive oil, butter, divided, shrimp, peeled and deveined and
    10 More
    olive oil, butter, divided, shrimp, peeled and deveined, salt, divided, chipotle chili powder, divided, chopped onion, poblano pepper, stemmed, seeded, and minced, minced jalapeno or serrrano chiles, minced garlic, lime juice, white tequila, chicken broth, minced cilantro leaves, for garnish
    40 min, 13 ingredients
  • Potato and Wild Mushroom Napoleons (Emeril Lagasse) Potato and Wild Mushroom Napoleons (Emeril Lagasse)
    olive oil and
    23 More
    olive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 24 ingredients
  • Potato and Wild Mushroom Napoleons (Emeril Lagasse) Potato and Wild Mushroom Napoleons (Emeril Lagasse)
    olive oil and
    23 More
    olive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 24 ingredients
  • Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse) Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse)
    olive oil, plus more for drizzling on pasta and
    16 More
    olive oil, plus more for drizzling on pasta, whole rabbits, each cut into 4 to 6 serving size pieces, as preferred, salt and freshly ground black pepper, instant flour (recommended : wondra), minced onions, minced carrots, minced celery, garlic, whole peeled tomatoes , with juices, crushed by hand, bay leaves, thyme, rosemary, crushed red pepper , or to taste, dried oregano, chicken stock, dried pappardelle pasta, grated parmesan
    2 hour 10 min, 17 ingredients
  • Wild Mushroom and Pecorino Lasagna (Emeril Lagasse) Wild Mushroom and Pecorino Lasagna (Emeril Lagasse)
    olive oil, unsalted butter, divided, diced onion and
    20 More
    olive oil, unsalted butter, divided, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, freshly chopped thyme leaves, freshly chopped marjoram leaves, all-purpose flour, divided, dry white wine, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, heavy cream, divided, salt plus 3/4 tsp, divided, ground black pepper, freshly chopped parsley leaves, milk, white pepper, freshly grated nutmeg, coarsely grated pecorino romano (about 5 oz), divided, no-boil , oven-ready dried lasagna noodles, grated mozzarella cheese, chopped fresh herbs, for garnish
    2 hour 40 min, 23 ingredients




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