89926 emeril shrimp and pasta chili Recipes

mafalda noodles (or other pasta), fresh or frozen and thawed medium shrimp, peeled and deveined, bottled minced garlic, olive oil or cooking oil, chicken broth, cornstarch, dried basil, crushed, prewashed (packaged ) baby spinach or torn spinach, shredded parmesan cheese, freshly ground black pepper or crushed red pepper

uncooked cavatelli or orecchiette pasta, all-purpose flour, salt, reduced-fat milk, shredded gruyere cheese, divided, butter, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, ground red pepper, frozen green peas, thawed, parsley sprigs (optional)

pasta , such as spaghetti, peeled and deveined shrimp, kosher salt and black pepper, olive oil, jalapeno, chopped, marinara sauce, chopped fresh flat-leaf parsley

uncooked bow tie pasta, chopped onion, garlic cloves, minced, butter, olive oil, fresh broccoli florets, salt, uncooked medium shrimp, peeled and deveined, grated parmesan cheese

garlic cloves, minced, butter, heavy whipping cream, minced fresh parsley, minced fresh dill or 1/4 tsp dill weed, salt, pepper, uncooked medium shrimp, peeled and deveined, spaghetti or angel hair pasta, cooked and drained

pasta, cooked and drained, frozen cooked shrimp, thawed, sliced green onions, parmesan cheese, vegetable oil, red wine vinegar, dill weed, salt, garlic powder, pepper

uncooked small pasta shells, cooked small shrimp, peeled and deveined, frozen peas, thawed, sliced green onions, minced fresh parsley, reduced-fat mayonnaise, reduced-fat plain yogurt, lemon juice, minced fresh dill, salt, pepper

penne pasta, red onion, finely chopped, butter, olive oil, garlic cloves, minced, uncooked large shrimp, peeled and deveined, seafood seasoning, heavy whipping cream, lemon juice, worcestershire sauce, louisiana-style hot sauce, pepper

uncooked shrimp, peeled, deveined , and butterflied, angel hair pasta, extra virgin olive oil, garlic, chicken broth, lemon juice, imported parmesan cheese, grated, whipping cream, lemon zest, salt, fresh cilantro, chopped

dry egg and spinach fusilli pasta, shrimp, boiled, peeled and deveined, pine nuts, olive oil, chevre (goat cheese), cut into 1-fourth-inch pieces, snipped fresh chives, chopped fresh basil, sundried tomatoes marinated in olive oil, coarsely chopped, kalamata olives, pitted and quartered, garlic cloves, balsamic vinegar

shrimp, snow peas (mangetout), oil, onions chopped, chicken stock, grated ginger, angel hair pasta, lemon grass , tender (white) part chopped fine, thai basil for garnish (regular basil can be used)

shrimp (medium-large) tails removed, bay scallops, angel hair pasta, alfredo sauce, fresh garlic minced, fresh oregano, fresh rosemary, basil, lemon pepper seasoning, salt, pepper, crushed red pepper, butter

peeled and chopped fresh sweet onion, bbq meat rub (any type ), bbq sauce any type, boneless/skinless chicken breast, butter, fresh ground pepper, fresh pealed shrimp, fresh sliced red pepper, garlic salt, olive oli, penne pasta or linguini, sugar

barilla rotini pasta, lemon juice, greek seasoning, mayonnaise, minced garlic, sugar, olive oil, peeled cooked medium shrimp, chopped tomatoes (1 large tomato), chopped red onion, sliced ripe black olives, drained, chopped parsley, lettuce leaves (optional)

shrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained

chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano

shrimp, frozen, frozen corn, frozen broccoli, frozen carrots, whole wheat pasta (rotini), pasta (rotini), bay leaves, sea salt, black pepper, garlic cloves (chopped ), extra virgin olive oil, white wine