60769 emeril scampi boy bread Recipes

  • Emeril's Breaded & Baked Pork Chops Emeril's Breaded & Baked Pork Chops
    milk, minced garlic, dry white wine and
    9 More
    milk, minced garlic, dry white wine, crushed red pepper flakes, paprika, salt, center-cut pork chops (about 2 1/4 lb), fine dry breadcrumb, black pepper, italian seasoning (or emeril s italian essence ), grated pecorino cheese, olive oil
    35 min, 12 ingredients
  • Emeril's Favorite Fried Egg Sandwich (Emeril Lagasse) Emeril's Favorite Fried Egg Sandwich (Emeril Lagasse)
    unsalted butter, softened, white bread, ham, egg, salt and
    2 More
    unsalted butter, softened, white bread, ham, egg, salt, ground black pepper, ingredients of your choice
    7 ingredients
  • Emeril's Grilled Tuna Pan Bagnat Sandwich (Emeril Lagasse) Emeril's Grilled Tuna Pan Bagnat Sandwich (Emeril Lagasse)
    thick) sushi grade tuna loin or 2 lb tuna steak, olive oil and
    30 More
    thick) sushi grade tuna loin or 2 lb tuna steak, olive oil, salt, freshly ground black pepper, herbes de provence, crusty french bread rolls, about 6-inches in length , cut in 1/2 lengthwise, tapenade , recipe follows, tomatoes, chopped, red onion, thinly sliced, red bell pepper, cored, seeded and cut into thin strips, extra-virgin olive oil, hard boiled eggs, peeled and sliced into thin rounds, essence , recipe follows, chopped parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, brine-cured black olives , such as gaeta, vall aurea, or nicoise, pitted, anchovy fillets, drained, capers, drained, chopped fresh parsley leaves, fresh lemon juice, minced garlic, grated lemon zest, fresh thyme leaves, freshly ground black pepper, extra-virgin olive oil
    40 min, 32 ingredients
  • Emeril's Kicked Up Kale Soup (Emeril Lagasse) Emeril's Kicked Up Kale Soup (Emeril Lagasse)
    olive oil, bay leaves, crushed red pepper flakes and
    19 More
    olive oil, bay leaves, crushed red pepper flakes, sliced red onions, minced garlic, chorizo sausage, sliced in 1/2-inch slices, chicken/ beef stock, kale, rinsed, stemmed , and cut into 1-inch strips, essence , recipe follows, salt, freshly ground black pepper, diced new potatoes, chiffonade fresh mint leaves, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 22 ingredients
  • Emerils Kicked-Up B.L.T. Sandwiches with Avocado and Chipotle Mayonnaise (Emeril Lagasse) Emerils Kicked-Up B.L.T. Sandwiches with Avocado and Chipotle Mayonnaise (Emeril Lagasse)
    thick slices brioche bread, toasted and
    12 More
    thick slices brioche bread, toasted, chipotle mayonnaise , recipe follows, thick cut bacon, cooked, leaves red leaf lettuce, washed, ripe tomato, avocado, sliced, mayonnaise, chipotle pepper in adobo , seeds removed and roughly chopped (about 2 tsp), adobo sauce, minced garlic, salt, dried crushed oregano, lemon, juiced
    25 min, 13 ingredients
  • Emeril's Kicked-Up Tuna Melt (Emeril Lagasse) Emeril's Kicked-Up Tuna Melt (Emeril Lagasse)
    boneless, skinless fresh tuna, poached, minced red onions and
    12 More
    boneless, skinless fresh tuna, poached, minced red onions, hard-boiled eggs, peeled and chopped, minced garlic, capers, drained, salt, freshly ground black pepper, extra for spreading on sandwiches , homemade mayonnaise, sourdough or other white bread, ripe tomato , lightly salted, muenster cheese, avocados, thinly sliced, crispy potato chips, for garnish, dill pickle spears, for garnish
    18 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, lemon, juiced, chopped garlic and
    10 More
    egg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves
    40 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, juice of 1 fresh lemon and
    11 More
    egg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves
    14 ingredients
  • Emeril's Lobster Cheesecake (Emeril Lagasse) Emeril's Lobster Cheesecake (Emeril Lagasse)
    freshly grated parmesan, bread crumbs and
    18 More
    freshly grated parmesan, bread crumbs, melted unsalted butter, olive oil, chopped onions, chopped yellow bell peppers, chopped red bell peppers, salt, black pepper, cream cheese, at room temperature, eggs, heavy cream, grated smoked gouda, cooked lobster meat, roughly chopped, chopped parsley, creme fraiche, hard boiled eggs, finely chopped, chopped fresh parsley leaves, diced red onions, osetra caviar
    1 hour 10 min, 20 ingredients
  • Emeril's Meat Balls and Red Gravy (Emeril Lagasse) Emeril's Meat Balls and Red Gravy (Emeril Lagasse)
    white bread, milk, ground beef, ground veal, ground pork and
    11 More
    white bread, milk, ground beef, ground veal, ground pork, minced onions, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, peeled, seeded and chopped tomatoes, tomato paste, water, dried spaghetti, parmesan reggiano cheese
    5 hour 10 min, 16 ingredients
  • Emeril's Meat Balls and Red Gravy (Emeril Lagasse) Emeril's Meat Balls and Red Gravy (Emeril Lagasse)
    white bread, milk, ground beef, ground veal, ground pork and
    11 More
    white bread, milk, ground beef, ground veal, ground pork, minced onions, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, peeled, seeded and chopped tomatoes, tomato paste, water, dried spaghetti, parmesan reggiano cheese
    16 ingredients
  • Emeril's Memory Stovetop Clam Boil (Emeril Lagasse) Emeril's Memory Stovetop Clam Boil (Emeril Lagasse)
    water, clam juice and
    13 More
    water, clam juice, liquid concentrated crab and shrimp boil (recommended: zatarain s), yellow onions, quartered, stalks celery, cut into thirds, heads garlic, halved, lemon, halved, kosher salt, freshly ground black pepper, ears fresh sweet corn, husked, cleaned, and cut into thirds, new potatoes, andouille or other smoked sausage, cut into 2-inch lengths, steamer clams, unsalted butter, melted, crusty french bread
    58 min, 15 ingredients
  • Emeril's Monte Cristo (Emeril Lagasse) Emeril's Monte Cristo (Emeril Lagasse)
    brioche bread (about 1/4-inch thick ) and
    17 More
    brioche bread (about 1/4-inch thick ), unsalted butter, softened, creole or whole grain mustard, capacola sausage, swiss cheese, eggs, heavy cream, salt, freshly ground black pepper, yellow onions, (marinated in hot sauce , dredged in flour and fried until golden brown and seasoned with essence), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    18 ingredients
  • Emeril's Mussels (Emeril Lagasse) Emeril's Mussels (Emeril Lagasse)
    unsalted butter, julienne yellow onions, salt and
    12 More
    unsalted butter, julienne yellow onions, salt, freshly ground black pepper, julienne carrots, julienne red bell pepper, julienne fennel, (bulb part only ), chopped garlic, fresh tomatoes, peeled, seeded and chopped, white wine, splash of pernod, heavy cream, chopped parsley leaves, dozen fresh mussels , scrubbed and debeared, crusty french bread
    30 min, 15 ingredients
  • Emeril's Mussels Over Linguine (Emeril Lagasse) Emeril's Mussels Over Linguine (Emeril Lagasse)
    dozen live mussels , scrubbed and debeared, olive oil and
    10 More
    dozen live mussels , scrubbed and debeared, olive oil, minced shallots, minced garlic, white wine, fish stock or chicken stock, chopped parsley, salt and pepper, fresh linguine , cooked al dente and tossed with olive oil, grated parmigiano-reggiano cheese, chopped parsley, crusty french bread
    12 ingredients
  • Emeril's New Orleans-Style Welsh Rabbit (Emeril Lagasse) Emeril's New Orleans-Style Welsh Rabbit (Emeril Lagasse)
    butter, flour, dark beer , such as abita turbodog and
    17 More
    butter, flour, dark beer , such as abita turbodog, sharp english cheddar cheese, grated, caerphilly cheese*, grated, essence , recipe follows, worcestershire sauce, dry english mustard, raw oysters, thick) slices french bread, toasted, crispy-cooked bacon, crumbled, note: if you cannot find caerphilly cheese , substitute cheddar., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 20 ingredients
  • Emeril's New-Style Caldo Verde (Emeril Lagasse) Emeril's New-Style Caldo Verde (Emeril Lagasse)
    olive oil, chopped yellow onions, minced garlic and
    10 More
    olive oil, chopped yellow onions, minced garlic, potatoes, peeled and cut into 1/2-inch cubes, chicken stock , or canned low-sodium chicken broth, crushed red pepper, chorizo or linguica, sliced crosswise into 1/4-inch pieces, kale, chopped parsley, chopped cilantro, chopped mint, salt and pepper, crusty bread , as an accompaniment
    1 hour 50 min, 13 ingredients
  • Emeril's Old Fashioned French Sausage with Vegetable Lentils and Mustard (Emeril Lagasse) Emeril's Old Fashioned French Sausage with Vegetable Lentils and Mustard (Emeril Lagasse)
    bacon, diced and
    12 More
    bacon, diced, old fashioned french sausage or other french saucisson, cut diagonally into 3-inch pieces, and halved crosswise, diced onion, diced fennel bulb, diced carrots, minced garlic, bay leaf, brown lentils, fresh thyme, diced tomatoes and their juices, chicken stock, whole-grain mustard , for serving, crusty french bread , for serving
    1 hour 20 min, 13 ingredients




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