16954 emerald fire mint Recipes

  • Emerald Isle Martini
    gin or 2 oz vodka, simple syrup, mint leaf, mint
    3 min, 4 ingredients
  • Emerald Fruit Salad
    lime juice, honey, green apples, cored and sliced and
    4 More
    lime juice, honey, green apples, cored and sliced, ripe ogen melon, diced (green melon), kiwi fruits, sliced, star fruit, sliced, fresh mint (to garnish )
    15 min, 7 ingredients
  • Fire-Roasted Vegetable Salad
    garlic clove, high-quality red wine vinegar and
    10 More
    garlic clove, high-quality red wine vinegar, zucchini , sliced lengthwise 1/2 in. thick, ears corn, husks and silks removed, ripe tomatoes, cored, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, whole onions, unpeeled, red bell peppers, yellow bell peppers, lightly packed fresh mint leaves , torn into pieces
    12 ingredients
  • Fire Roasted Tomato Soup
    onion, chopped, stalk celery, chopped and
    9 More
    onion, chopped, stalk celery, chopped, diced fire-roasted tomatoes, fire-roasted tomatoes, crushed, vegetable broth, oregano, rosemary , crushed between your fingers, roasted garlic cloves, minced parsley or 1 tbsp chopped basil, salt and pepper, sugar (if needed)
    30 min, 12 ingredients
  • Fire-Roasted Tomato and Spinach Pasta
    linguine pasta, olive oil, garlic, minced and
    3 More
    linguine pasta, olive oil, garlic, minced, fire-roasted diced tomatoes , with juice, frozen creamed spinach, thawed, salt and pepper to taste
    30 min, 6 ingredients
  • Fire Roasted Vegetarian Gumbo
    serrano pepper, banana pepper, jalapeno chile pepper and
    17 More
    serrano pepper, banana pepper, jalapeno chile pepper, canola oil, all-purpose flour, canola oil, celery ribs, chopped, onion, chopped, green bell peppers, chopped, vegetable broth, garlic, minced, smoked paprika, file powder, fire-roasted tomatoes, sweet potato, peeled and cubed, parsnip, peeled and cubed, canned red beans, rinsed and drained, canned black-eyed peas, rinsed and drained, frozen cut okra, thawed
    2 hour , 20 ingredients
  • Fire Roasted Tomato and Feta Pasta with Shrimp
    linguine pasta, olive oil, garlic, minced and
    5 More
    linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese
    27 min, 8 ingredients
  • Fire Roasted Tomato Soup
    olive oil, onion, chopped, garlic cloves, finely chopped and
    6 More
    olive oil, onion, chopped, garlic cloves, finely chopped, fire roasted diced tomatoes, undrained, roasted vegetable stock , this is the 1 we think has the best flavor and adds the most to this soup, chopped fresh basil leaves or 2 tbsp cilantro leaves, sugar, crushed red pepper flakes (more or less depending on taste), whipping cream
    50 min, 9 ingredients
  • Fire Roasted Tomato  Sauce
    garlic cloves, minced, onion, chopped, olive oil and
    6 More
    garlic cloves, minced, onion, chopped, olive oil, fire roasted diced tomatoes, italian sausage, removed from casings, tomato sauce, water, salt and pepper, fresh basil, chopped
    45 min, 9 ingredients
  • Emerald Fruit Salad Emerald Fruit Salad
    lime juice, honey, green apples (your choice ) and
    5 More
    lime juice, honey, green apples (your choice ), ripe cantaloupe, diced, kiwi fruits, sliced, star fruit, sliced, fresh mint sprig, to garnish, yogurt or fromage frais, to serve
    30 min, 8 ingredients
  • Emerald Punch for a Crowd Emerald Punch for a Crowd
    sugar, water, lime jell-o gelatin and
    7 More
    sugar, water, lime jell-o gelatin, frozen lemonade concentrate, frozen orange juice concentrate, pineapple juice (or 2 16-oz. cans), mint extract (optional), ginger ale, water , to dilute
    40 min, 10 ingredients
  • Fire and Ice Smoked Salmon Fire and Ice Smoked Salmon
    brown sugar, salt, crushed red pepper flakes , or to taste and
    4 More
    brown sugar, salt, crushed red pepper flakes , or to taste, chopped fresh mint leaves, brandy , or to taste, salmon side, bones removed with pliers, alder wood chips , soaked in water, or as needed
    55 min, 7 ingredients
  • Fire N' Ice Salsa Fire N' Ice Salsa
    diced tomatoes, red onion, garlic cloves, habanero peppers and
    8 More
    diced tomatoes, red onion, garlic cloves, habanero peppers, jalapeno peppers, fresh mint leaves, gingerroot, sweet red peppers, fresh ground black pepper, sea salt, extra virgin olive oil, fresh cilantro
    30 min, 12 ingredients
  • Fire and Ice Salmon Fire and Ice Salmon
    brown sugar, salt, crushed red pepper flakes (to taste) and
    4 More
    brown sugar, salt, crushed red pepper flakes (to taste), chopped fresh mint leaves, brandy (to taste), salmon fillets, bones removed with pliers, alder wood chips , soaked in water
    49 min, 7 ingredients
  • Fire and Ice Peach and Jalapeno Soup Ice Bowls with Cotton Candy Fire and Ice Peach and Jalapeno Soup Ice Bowls with Cotton Candy
    peeled, pitted and diced peaches, peach schnapps and
    8 More
    peeled, pitted and diced peaches, peach schnapps, dry white wine, handful mint leaves, jalapeno , seeds removed depending on desired heat, sugar, heavy cream, crystalline sugar, for garnish , optional, cotton candy, for garnish (can be found in the candy aisle of most grocery stores), special equipment : shot glass ice tray (this tray freezes water to make ice shot glasses, or ice bowls , and are available at most kitchen supply stores)
    20 min, 10 ingredients
  • Fire-Roasted Tomato, Mushroom and Shrimp Bisque (Robert Irvine) Fire-Roasted Tomato, Mushroom and Shrimp Bisque (Robert Irvine)
    tomatoes, halved and seeds removed, grapeseed oil, divided and
    13 More
    tomatoes, halved and seeds removed, grapeseed oil, divided, chicken stock, shrimp, deveined, divided, butter, white onion, diced, garlic, lightly crushed with the side of a knife blade, and quartered, white mushrooms, cleaned, trimmed and sliced (about 3 oz), white rice, all-purpose seasoning (recommended : old bay), heavy cream, salt and freshly ground black pepper, minced fresh cilantro leaves, minced fresh mint leaves, french bread or garlic bread, toasted and cut into croutons
    1 hour 45 min, 15 ingredients
  • Fire-Roasted Tomato Sauce (Slow Cooker) Fire-Roasted Tomato Sauce (Slow Cooker)
    extra-virgin olive oil, onions, minced and
    12 More
    extra-virgin olive oil, onions, minced, garlic cloves, minced, tomato paste, minced fresh oregano (or 2 tsp. dried ), red pepper flakes , a pinch, fire-roasted diced tomatoes, drained, dry red wine, fire-roasted crushed tomatoes, tomato sauce, liquid smoke, minced fresh parsley, salt, pepper
    11 hour 30 min, 14 ingredients
  • Fire Roasted Tomato and Zucchini Vegan Pasta Fire Roasted Tomato and Zucchini Vegan Pasta
    bow tie pasta, olive oil and
    13 More
    bow tie pasta, olive oil, sweet onion , sliced into bite-sized pieces, red onion , sliced into bite-sized pieces, fire-roasted tomato, diced, fire-roasted sweet red pepper, diced, mushrooms, quartered, zucchini , cut into quarter slices, yellow squash , cut into quarter slices, tomato paste, red wine, italian dressing, fresh garlic cloves, fresh basil , to taste, fresh oregano , to taste
    15 min, 15 ingredients




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