294709 elswet girl party cream cheese cake Recipes

duncan hines classic white cake mix, sour cream, frozen lemonade, philadelphia cream cheese, softened, eggs, pure almond extract, glaze, powdered sugar, fresh lemon juice, grated lemon peel

cream cheese, room temperature, butter, room temperature, sugar, salt, eggs, cake flour, vanilla, lemon extract or 1 tsp almond extract

duncan hines golden butter recipe cake mix, apricot nectar , from a can, eggs, butter, cream cheese, sugar, lemon juice

cream cheese, softened, sugar, egg, egg, milk, butter, melted, carrot cake mix , for muffins

cake flour , sifted, baking soda, salt, cream cheese, vegetable shortening, vanilla extract, sugar , sifted, water, hot, baking chocolate, vegetable shortening, eggs, milk, milk

duncan hines butter recipe cake mix, cream cheese, softened, vanilla instant pudding, vegetable oil, eggs, beaten, vanilla, dried cranberries

cream cheese, softened, sugar, lemon juice, all-purpose flour, baking powder, baking soda, salt, butter, softened, white sugar, eggs, vanilla extract, sour cream, chopped walnuts, white sugar, ground cinnamon

graham cracker crumbs, pecans, chopped pieces, unsalted butter, cream cheese, room temperature, eggs, sugar, vanilla, fresh lemon juice, sour cream, sugar, vanilla, fresh strawberries, cornstarch, cointreau liqueur, raspberry jelly, water

cake flour, sugar, egg yolk, chilled unsalted butter, cut into 1/2-inch cubes, cream cheese, room temperature, mascarpone cheese, sugar , plus, sugar, orange marmalade, sliced almonds, toasted

cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

dry cake mix (white or yellow ), butter, room temperature, eggs, divided, light peach slices, drained, cream cheese, room temperature, sugar, pure vanilla extract

cream cheese , softned, warm water, yellow cake mix, butter, melted, sugar, oil, eggs

yellow cake mix, margarine, two 15-1/2 oz can crushed pineapple, cream cheese, chopped pecans (grind in blender), eggs, divided, powdered sugar

white cake mix, raspberry gelatin, frozen raspberries, drained, butter, softened, cream cheese, softened, sugar, raspberry gelatin, vanilla extract or 1/2 tsp lime juice

yellow cake mix, apricot nectar, butter softened, eggs, cream cheese softened, granulated sugar, lemon juice, flaked coconut, glaze, powdered sugar, lemon juice, apricot nectar

cream cheese - softened, sugar, vanilla, lemon juice, cherry or blueberry pie filling, eggs - slightly beaten, vanilla wafers