339404 elegant tomato butter sandwiches Recipes

olive oil, shallots, peeled and finely chopped, garlic clove, peeled and chopped, ripe tomatoes, peeled and chopped, fresh tarragon (1 sprig), very soft butter, salt & freshly ground black pepper, white bread

tomatoes (about 10 medium), butter, minced chives, divided, salt, pepper, half-and-half cream

butter, softened, heavy cream, mild french mustard, lemon , juice of, salt and pepper, tomatoes (5 to a lb), salt & freshly ground black pepper, bread

tomato paste, salt butter, granulated sugar, cayenne pepper

tomatoes, butter, onion, finely chopped, sugar, dried oregano, crumbled, whipping cream, frozen chopped spinach, thawed, well drained, chopped fresh basil or 1 tbsp dried, crumbled, milk (optional), grated parmesan

tomatoes, butter, onion, finely chopped, sugar, dried oregano, crumbled, whipping cream, frozen chopped spinach, thawed,well drained, chopped fresh basil or 1 tbsp dried basil, crumbled, milk (about) (optional), grated parmesan cheese

tomatoes, butter, onion, finely chopped, garlic , smashed, frozen chopped spinach, thawed and drained, milk, salt, fresh ground pepper, fine dry breadcrumbs, chopped fresh parsley, grated parmesan cheese

tomatoes (2 lb), butter (2 oz) or 50 g margarine, softened (2 oz), garlic cloves, minced, sugar (1 tsp), fresh basil, chopped (4 tsp), sugar (1 tsp), salt, pepper, cream (10 oz), dried breadcrumbs (2oz), parmesan cheese (1 oz)

tomatoes (try a mixture of big boy, better boy, and roma), cooking apples (about 3 large), cinnamon

wide egg noodles, butter, onion, chopped, green pepper, chopped, lean ground sirloin, cream cheese, sour cream, cottage cheese, tomato sauce, tomato paste

halibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes

olive oil, divided, chopped onions or 1/2 cup shallot, garlic cloves, salt, pepper, stewed tomatoes, butter beans (divided ), chopped fennel bulb, basil, oregano, fresh parsley, red pepper flakes, water, penne pasta, sliced brown button mushrooms, fresh parsley, garlic powder, grated parmesan cheese, milk

butter, tomatoes, seeded and finely chopped, minced dill fronds

tomatoes, peeled and cut, vinegar, allspice, salt, dry mustard, brown sugar, cornstarch

whichever type of bread you like, butter, some chocolate spread, spoons