24 elegant garlic mushroom Recipes

sirloin steaks, butter, fresh shallots (chopped ), garlic cloves (finely chopped or grated ), fresh mushrooms (sliced ), ready to serve beef gravy, white wine, sour cream, fresh parsley (chopped )

sliced fresh mushrooms, garlic cloves, minced, olive oil, butter, salt and pepper, scallion, finely chopped

steaks, vegetable oil, onions, in 1/2-inch slices, sliced mushrooms, drained , reserve liquid, cream of mushroom soup, dry sherry, garlic salt

ground chicken, garlic clove, egg, saltine crackers, crushed, mushrooms, sliced, garlic clove, nutmeg, olive oil, flour, white wine, chicken broth, cream cheese, fresh parsley, spaghetti , cooked as directed

olive oil, cornish game hens (20 to 24 oz each), split lengthwise, salt, dried thyme, pepper, fresh mushrooms, quartered, olive oil, divided, salt, pepper, divided, chopped onion, garlic clove, minced, reduced-sodium chicken broth, dijon mustard, balsamic vinegar, brown sugar, tomato paste, bay leaf, cornstarch and water, minced fresh tarragon

king arthur premium 100% whole wheat flour, pepper, boneless pork loin chops (4 oz each), olive oil, sliced fresh mushrooms, chopped onion, turkey bacon strips, chopped, minced garlic, marsala wine or additional reduced-sodium chicken broth, cornstarch, reduced-sodium chicken broth

olive oil , plus, olive oil, divided, minced garlic, red pepper flakes, packaged coleslaw mix, sliced mushrooms, drained and chopped, salt, divided, pepper, diced peeled, cored, seeded tomato, cumin, count) can refrigerated crescent dinner rolls, fresh cilantro stem (optional)

boneless skinless chicken breasts (approx. 4-6 breasts), noodles, cooked, salt, butter, parmesan cheese, grated, chicken broth, mushroom, sliced, butter, romano cheese, grated, salt and pepper, garlic, minced, butter, flour, cream or 2 cups half-and-half, chicken broth, white wine, salt

vegetable oil, red onion, chopped, minced garlic, ribs celery, minced, grated carrot, mushrooms, chopped, cubed corn bread, freshly grated parmesan cheese, salt and pepper to taste, skinless, boneless chicken breast halves, asparagus spears, trimmed, thick sliced bacon

tenderized round steaks, oil, onions, sliced thin, mushrooms , including liquid, cream of mushroom soup, dry sherry, salt, black pepper, garlic powder, cayenne pepper

chicken broth (preferably low-sodium ), fresh shiitake mushrooms (caps and stems), sliced, garlic, minced

capped mushroom, yellow onion (grated ), butter, minced garlic (not dried ), parmesan cheese (shredded or grated ), basil and italian seasoning, italian bread crumbs, crabmeat (optional)

tenderized boneless beef round steak, vegetable oil, onions, cut into 1/2 inch slices,separated into rings, sliced mushrooms (drain , reserve liquid), condensed cream of mushroom soup, dry sherry (broth can be substituted), garlic salt, hot cooked rice

boneless skinless chicken breasts, deli ham , thin slices, swiss cheese, bacon, melted butter, minced garlic cloves, italian seasoned breadcrumbs, parmesan cheese, cream of chicken soup, cream of mushroom soup, sliced mushrooms, sour cream

sirloin, fat trimmed (or beef tenderloin), fresh mushrooms, thinly sliced, white onion, chopped, garlic cloves, crushed, lemon juice, worcestershire sauce, soy sauce, brown sugar or 1 tbsp honey, butter, melted, dried oregano, red wine

beef tenderloin steaks, salt and black pepper (to season), garlic clove, pressed, butter, button mushrooms, sliced, brandy, warmed, lemon , juice of, goose or chicken liver), cream, prepared horseradish

vegetable broth or 1 (14 oz) can chicken broth, dry white wine, couscous, chopped onion, garlic cloves, minced, olive oil, fresh mushrooms, chopped, carrot, shredded, green onions, thinly sliced, minced fresh parsley, salt, dried thyme, pepper, toasted almond

english muffin, split, thick cut smoked bacon, double handfulls of fresh spinach, mushrooms, artichoke hearts, drained, heavy cream, canadian bacon or same amount of tasso (preferred), finely minced., dry basil, minced garlic, unsalted butter, divided use, eggs, poached, white pepper, tarragon, louisiana hot sauce, splash (1/3 cup) of white wine, plus 1 glass, divided use, red bell pepper strips (optional)