44 elbow spaghetti beef Recipes

left over spaghetti sauce with meat (approx.), water, beef bouillon cubes, salt (or to taste), ground black pepper, corn (not creamed ), whole potatoes, whole yellow onion, elbow macaroni or 1 (12 oz) box noodles, green beans

ground beef, elbow macaroni, spaghetti sauce, processed cheese food (eg. velveeta), sliced

elbow macaroni, cooked and drained, lean ground beef, onion , halved then sliced, diced tomatoes with juice, your favorite homemade spaghetti sauce or 4 cups store bought spaghetti sauce, margarine or 1/2 cup butter, salt and pepper, to taste

elbow macaroni, cooked, ground pork or 100 g ground beef, corn kernel, spaghetti sauce, green bell pepper, diced, cheese, grated

elbow macaroni, cooked, spaghetti sauce, ground beef, pork sausage, onion, chopped, egg, beaten, ricotta cheese (or cottage cheese), parmesan cheese, grated (or romano), mozzarella cheese (or more )

elbow macaroni, cooked, ground beef, spaghetti sauce, grated parmesan cheese, shredded mozzarella cheese, chopped onion, garlic powder, mixed mushrooms or green peppers or pepperoni

pasta shells or 1 (7 oz) box elbow macaroni, ground beef, onion powder, traditional spaghetti sauce (i use ragu), sliced mushrooms, drained (optional), parmesan cheese (for serving)

lean ground beef or 1 lb lean ground turkey, chili seasoning mix (i prefer mccormick s), diced tomatoes, tomato sauce, ranch style beans (or your favorite beans), water, elbow macaroni or 4 oz spaghetti noodles, broken into pieces (optional)

lean ground beef, onion, chopped (1 large), garlic, minced, tomatoes, kidney beans, whole kernel corn, celery, sliced, 2 stalks, cabbage, shredded ,abt 1/2 hd, zucchini, sliced , 2 sm, elbow macaroni, uncooked , or, spaghetti, broken, uncooked, water, red wine or 1/2 cup water, beef bouillon, instant, salt, parmesan cheese, grated

ground beef or 1 lb italian sausage, spaghetti sauce, water, elbow macaroni, uncooked, beef broth, canned kidney beans, canned garbanzo beans, canned mixed vegetables

ground beef, onion (chopped ), vegetable oil, spaghetti sauce, elbow macaroni (uncooked ), whole corn (undrained ), beef broth, salt, pepper, chili powder, brown sugar, sharp cheddar cheese (grated )

elbow macaroni, ground beef, spaghetti sauce, shredded cheddar cheese

ground beef, onion, chopped, garlic clove, minced, spaghetti sauce, water, tomato sauce, tomato paste, salt, pepper, eggs, lightly beaten, elbow macaroni, cooked and drained, soft bread crumbs, frozen chopped spinach, thawed and squeezed dry, shredded cheddar cheese

onion, finely chopped, butter, lean ground beef, tomato paste, water, salt & pepper, cinnamon, nutmeg, white wine, elbow macaroni, cooked & drained, parmesan cheese, grated, eggs, well beaten, milk

elbow macaroni, pasta shells , large-medium size, rotini pasta, ground beef, mild italian sausage, ground, pepperoni, sliced, sliced mushrooms, canned, drained or 8 oz fresh sliced mushrooms, spaghetti sauce, pizza sauce, mozzarella cheese, shredded

elbow macaroni (or use penne, ziti, shells, spaghetti or fettuccine broken into 2 inch pieces, or any combination), olive oil, dried oregano, crumbled, dried basil, crumbled, salt, onion, finely chopped, garlic clove, chopped, fresh jalapeno chilies (minced ) or 1/4 tsp dried red pepper flakes or 1/4 tsp cayenne pepper, dried thyme, lean pork (or use beef, lamb, ham, chicken, or turkey), unsalted butter or 2 tbsp olive oil, all-purpose flour, milk, cheddar cheese, grated (or use fontina, provolone, or swiss), tomato sauce, spinach, cooked and chopped (or use swiss chard, broccoli, zucchini, or green cabbage), dry breadcrumbs or 2 tbsp cracker crumbs

lean ground beef (optional), bacon, diced (optional), butter (optional), onion, diced, garlic, minced (or more ), assorted fresh vegetables (it gets fun here, suggestions are diced carrots and celery, sliced 3/4-inch green beans, diced baby), beef broth (use vegetable broth if keeping this vegetarian), kidney beans, rinsed and drained, dry basil, oregano, rosemary, tomato sauce, tomatoes, seeded and chopped, elbow macaroni or 2/3 cup spaghetti, broken into pieces (i use odds and ends of pasta at this point), shredded cabbage or 2 cups spinach (what i use) or 2 cups swiss chard, salt and pepper, grated parmesan cheese

lean ground beef, onion, chopped, garlic cloves, pressed, spaghetti sauce , ragu chunky garden style, beef broth, water, celery, sliced, sugar, salt, ground pepper, rotel tomatoes & chilies, great northern beans, drained and rinsed, carrot, shredded, elbow macaroni, cooked