231 elbow macaroni with italian and Recipes

elbow macaroni, egg whites, unsalted butter, plus more for greasing bowls, a medium onion, finely chopped, all-purpose flour, whole milk, bay leaf, fresh thyme, whole black peppercorns, kosher salt, ground nutmeg, carton mascarpone cheese (or cream cheese will work), taleggio (rind removed ) or 6 oz muenster cheese, diced (rind removed), parmigiano-reggiano cheese, grated, pecorino romano cheese, coarsely grated, garlic breadcrumbs (*see below ), truffle oil and fresh thyme (optional)

ditalini or 1 cup elbow macaroni, uncooked, olive oil or 1 tbsp vegetable oil, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, minced, cannellini beans, drained and rinsed (white kidney beans), diced tomatoes, salt, black pepper, water, grated parmesan cheese or 1/4 cup locatelli cheese, chopped fresh parsley

sweet italian sausages, hot italian sausages, green bell peppers, sliced, red bell pepper, sliced, sweet onion (such as vidalia), sliced, pasta sauce, elbow macaroni

cream of broccoli soup , campbells, milk, mozzarella cheese, shredded, frozen peas and carrots, chicken breasts (cooked & cubed into bite size pieces), elbow macaroni, cooked (measured 3 cups after cooking), italian seasoned breadcrumbs, garlic powder, black pepper, salt, butter-flavored cooking spray, pepperidge farm stuffing, italian seasoned breadcrumbs (this is in addition to the breadcrumbs used in filling), parmesan cheese, grated, butter, melted

uncooked elbow macaroni, johnsonville mild ground italian sausage, onion, chopped, pizza sauce, tomato sauce, milk, sliced pepperoni, halved, sliced mushrooms, drained, sliced ripe olives, drained, shredded part-skim mozzarella cheese

johnsonville mild ground italian sausage, reduced-sodium chicken broth, black beans, rinsed and drained, pinto beans, rinsed and drained, diced tomatoes and green chilies, undrained, italian diced tomatoes, carrot, chopped, jalapeno pepper, seeded and chopped, dried minced garlic, cooked elbow macaroni

ground beef, italian-style diced tomatoes, undrained, water, elbow macaroni, uncooked, beef bouillon cubes, kidney beans, rinsed and drained, garbanzo beans, rinsed and drained, cut green beans, rinsed and drained

ground turkey or beef, italian diced tomatoes, undrained, water, uncooked elbow macaroni, beef bouillon granules, kidney beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, cut green beans, rinsed and drained

johnsonville mild italian sausage links link , cut into 1/2-inch pieces, onion, chopped, green pepper, chopped, italian diced tomatoes, undrained, water, tomato sauce, sugar, chicken bouillon granules, garlic powder, uncooked elbow macaroni, shredded part-skim mozzarella cheese

ground beef or 1 lb italian sausage, spaghetti sauce, water, elbow macaroni, uncooked, beef broth, canned kidney beans, canned garbanzo beans, canned mixed vegetables

chicken breasts, onions, chopped, sliced celery, chicken broth, diced tomatoes, cannellini beans, frozen mixed vegetables, cooked elbow macaroni, black pepper, oregano, garlic

dry penne pasta (ziti, elbow macaroni or other short pasta), fresh italian cut green beans, trimmed and bias-sliced into 1-inch pieces or 1 (9 oz) package frozen italian cut green beans, thawed, fat-free italian salad dressing, snipped fresh tarragon or 1/2 tsp dried tarragon, crushed, fresh ground black pepper, torn radicchio or 1 cup finely shredded red cabbage, fresh spinach leaves, cleaned, trimmed, and shredded, crumbled gorgonzola (2 oz)

whole wheat macaroni, olive oil, garlic cloves, minced, onion, chopped, green bell peppers, diced, red bell peppers, diced, dried chopped basil, red spaghetti sauce, italian sausage, cooked and sliced thin, shredded mozzarella cheese, divided, parmesan cheese, grated, divided

toasted bread crumbs, fresh breadcrumbs from french or italian bread, table salt, unsalted butter , melted, creamy macaroni and cheese, eggs, evaporated milk, hot pepper sauce, table salt, ground black pepper, dry mustard , dissolved in 1 tsp water, elbow macaroni, unsalted butter, sharp cheddar cheese , american cheese, or monterey jack cheese, grated (about 3 cups)

macaroni , i used elbow, but use any type you like, pimiento, good seasons italian dressing (to taste), shredded cheddar cheese, chopped celery, chopped red onion, sliced olive, salt (to taste), pepper (to taste), mayonnaise (to taste)

lean ground beef, italian sausage spaghetti sauce, uncooked elbow macaroni, shredded mozzarella cheese, divided, pepperoni, chopped and divided

lean ground beef, water, italian sausage spaghetti sauce, dry elbow macaroni, shredded mozzarella cheese, divided, pepperoni, chopped and divided

lean ground beef, italian sausage spaghetti sauce, dry elbow macaroni, shredded mozzarell cheese (divided ), pepperoni (cut in 4ths and divided )