329 elbow macaroni cheddar tomato Recipes

ground turkey (or lean ground beef), onion, chopped, garlic cloves, minced, pinto beans in chili sauce, hot and spicy, rotel (for less spicy just use diced tomatoes), beef broth, green pepper, chopped, chili powder, ground cumin, salt, macaroni , cooked according to package directions (elbows or cavatappi are my fav s!), shredded cheddar cheese (optional), chopped green onion (optional)

bulk sausage, milk, cheddar cheese (cut into cubes), dijon mustard, diced canned tomato (drained ), mushroom, sliced, green onion, sliced, cayenne pepper, elbow macaroni, uncooked, parmesan cheese, grated

ground beef, onion, chopped, condensed tomato soup, water, worcestershire sauce, cheddar cheese, shredded, fusilli or 2 cups elbow macaroni, cooked

olive oil, sweet onion (peeled and chopped ), garlic cloves (minced ), baby portabella mushrooms (wiped clean and thinly sliced), extra lean ground beef (or ground venison), low-sodium tomato sauce, extra-sharp cheddar cheese (cabot brand preferred, coarsely shredded), bow tie pasta (or elbow macaroni)

chicken and sun-dried tomato sausage (such as gerhard s), chopped, fat-free milk, all-purpose flour, shredded reduced-fat sharp cheddar cheese, shredded monterey jack cheese, less-fat cream cheese, onion powder, garlic salt, hot cooked elbow macaroni (about 8 oz uncooked pasta), chopped fresh parsley (optional)

vegetable oil, a medium onion, chopped, garlic clove, minced, ground beef (or meat of your choice), taco seasoning, diced tomatoes (i use the 1 with green chilies), corn, drained, black beans, drained and rinsed, kidney beans, drained and rinsed, sour cream, shredded cheese (a mix of cheddar and pepper jack is good), black olives, sliced, pasta (i use large elbow macaroni)

uncooked elbow macaroni, bulk pork sausage, diced tomatoes, undrained, sauerkraut, sugar, shredded cheddar cheese

salsa, elbow macaroni (uncooked , about 2 oz), water, chili powder, red kidney beans, tomato sauce, cheddar cheese, shredded (2 oz)

lean ground beef, no added salt sliced mushrooms, red bell pepper, chopped, yellow bell pepper, chopped, onion, chopped, celery, chopped, no-salt-added stewed tomatoes, cream of mushroom soup, elbow macaroni, chili powder, sharp cheddar cheese, shredded

ground pork, onion, oil, elbow macaroni (approx ), diced tomatoes, grated cheddar cheese (approx ), salt, pepper, garlic powder, cayenne pepper, turmeric

extra-virgin olive oil, for drizzling, ground chuck, chopped onion, garlic cloves, finely chopped, dried ancho chile powder or 1 tbsp dried chipotle powder, ground coriander, ground cumin, kosher salt, pepper, tomato paste, beer or 1/2 cup beef stock, elbow macaroni, butter, flour, milk, shredded sharp cheddar cheese, worcestershire sauce, burger rolls, split

vegetable oil, ground beef, onions, chopped, tomatoes, with liquid, corn, with liquid, elbow macaroni (uncooked ), chili powder, garlic salt, shredded cheddar cheese

vegetable oil cooking spray, dried breadcrumbs, divided, olive oil, plus extra for drizzling, ground turkey or 8 oz chicken, preferably dark meat, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, shell pasta , such as pennette, shells or 8 oz elbow macaroni, grated parmesan cheese, grated white cheddar cheese, tomatoes, quartered, chopped broccoli, blanched, asparagus, cut into 3/4-inch pieces, blanched

lean ground beef, tomato puree, elbow macaroni, water, garlic powder, oregano, salt, chili powder, paprika, parmesan cheese, cheddar cheese, shredded

onion, chopped, ground beef, crumbled, salt and pepper, to taste, sugar, diced tomatoes, dry elbow macaroni, shredded cheddar cheese (medium or sharp)

extra lean ground beef (at least 93%), muir glen organic mild salsa, muir glen organic tomato sauce (from 15-oz can), water, uncooked multigrain elbow macaroni, green giant valley fresh steamers niblets frozen corn, shredded reduced-fat sharp cheddar cheese (2 oz)

vegetable oil, hot dog, ground beef, tomato sauce with herbs, green olives, sliced, sharp cheddar cheese, grated, cooked elbow macaroni, salt and pepper, olive, sliced for garnish

butter, flour, milk, light cream (milk will work), shredded cheddar cheese, crushed tomatoes, sugar, cayenne pepper, white pepper, salt, elbow macaroni , cooked until barely done.