1566 elbow cheddar cheese Recipes

elbow macaroni, olive oil, whole milk, cornstarch, dijon mustard, fresh ground black pepper, salt , to taste, sharp cheddar cheese, butter, seasoned bread crumbs (may need more), chives, snipped

elbow macaroni, lean ground beef, tomato juice, diced tomatoes with juice, shredded sharp cheddar cheese, onion, chopped (optional)

elbow macaroni, uncooked, butter, flour, salt, pepper, milk, cheddar cheese, shredded, velveeta , cubed, dry bread crumbs

elbow macaroni, shredded cheddar cheese, salt and pepper, to taste, milk (any type ), eggs

elbow macaroni, boiled and drained, butter, melted, egg, beaten, salt, dry mustard, water, grated sharp cheddar cheese, divided, milk, seasoned croutons, crushed

elbow macaroni, evaporated milk, milk, shredded cheddar cheese, salt, pepper, cayenne (optional)

elbow macaroni, butter, flour, salt and pepper, milk, shredded cheddar cheese (we use white)

elbow macaroni, extra-sharp cheddar cheese, shredded, butter, eggs, beaten, evaporated milk, salt and pepper, dry mustard, paprika, garnish (optional)

elbow macaroni, butter, salt, pepper, shredded cheddar cheese, eggs, milk

elbow macaroni, ground beef, onion, chopped, garlic cloves, crushed, tomato sauce, diced tomatoes with green chilies, milk, chopped fresh cilantro, cayenne pepper, ground cumin, shredded cheddar cheese, cantaloupe, sliced

elbow macaroni, land o lakes spreadable butter, all-purpose flour, milk, salt, fresh ground black pepper, sharp cheddar cheese, shredded and divided

elbow macaroni, bottled thick and chunky salsa verde (medium heat ), fresh cilantro leaves, coarsely grated sharp cheddar cheese (12 oz), divided, all purpose flour, whole milk, heavy whipping cream, scant) ground cloves, corn chips

elbow macaroni, butter, garlic, minced, cayenne pepper, all-purpose flour, canned evaporated skim milk, salt, shredded low-fat cheddar cheese

elbow macaroni, diced cooked ham, onion, chopped, vegetable cooking spray, frozen green peas, thawed, salt, freshly ground black pepper, ground red pepper, butter, all-purpose flour, milk, sharp cheddar cheese, shredded

elbow macaroni, refrigerated alfredo sauce, milk, freshly ground black pepper, salt, ground red pepper, cheddar cheese, shredded

elbow macaroni, squash puree (from the freezer section! but feel free to use your own fresh squash), salted butter (if using unsalted add a few shakes of table salt), all-purpose flour, dry mustard, white pepper, nutmeg, milk (i use 2%), cream, sharp cheddar cheese, shredded

elbow macaroni, uncooked, lean ground beef, chopped onion, sliced celery, tomato sauce (with tomato bits), salt, pepper, shredded cheddar cheese

elbow macaroni, lean ground beef, chili seasoning mix, chopped onion, chopped bell pepper (optional), tomatoes, chopped, water, shredded cheddar cheese (optional), hot pepper flakes