962 egyptian pocket Recipes

all-purpose flour, ghee or 1 cup butter, cream, salt, vanilla, instant yeast, sugar, sour milk or 1/2 liter yogurt, anise, fennel seed, sesame seeds

english cucumber, peeled , halved lengthwise, salt, feta cheese, chopped walla-walla onion, fresh lemon juice, olive oil, fresh ground pepper, fresh mint sprigs

all-purpose flour, granulated sugar, brown sugar, pumpkin pie spice or 1 tbsp apple pie spice, baking powder, baking soda, salt, milk chocolate chips (semi-sweet is ok,too), pumpkin, melted butter or 3/4 cup margarine, eggs, slightly beaten or 6 equivalent egg substitute

dried apricot, onion, chopped, olive oil, garlic cloves, minced, ground lamb, ground cumin, fresh coriander leaves, minced, ground nutmeg, salt, beef broth, unsalted butter, melted and cooled, sheets phyllo dough , halved crosswise and stacked between sheets of waxed paper, and covered with a dampened paper towel

onions, chopped, olive oil, water, red lentil, soup mix, cumin, coriander, lemons, juiced

butter, olive oil, garlic cloves, finely chopped, diced tomatoes, ground coriander, salt & pepper, peanuts, lightly toasted and toughly chopped (garnish), fresh parsley, chopped (garnish )

eggplant, zucchini, potato, ground beef, onion, chopped, salt and pepper (to taste), allspice (to taste), parsley, chopped (to taste), tomato paste, white sauce, water

meat, cut in cubes and boiled, garlic cloves, cooked rice, pita bread, vinegar

raspberries, caster sugar, peaches, strawberries, biscuits (plain finger bisquits-to serve)

phyllo dough, ground meat (may be all beef or a combination of beef and lamb), onion, minced, green bell pepper, minced, garlic, minced (to taste, the more the better !), melted butter or 2 tbsp oil, salt or pepper or cumin

blanched almond , you can use hazelnuts too, coriander seed, cumin seeds, sesame seeds, unsweetened dried shredded coconut, salt & freshly ground black pepper, carrots, cut into 2-inch lengths, extra virgin olive oil, plus more for serving, white wine vinegar, harissa , dry spice blend, ground cumin, ground ginger

lemons, fresh lemon juice, enough to cover lemons, kosher salt, black peppercorns, chili pepper (optional)

red lentil, onion, minced, carrot, minced, stalk celery, minced, garlic cloves, smashed, cayenne pepper, crushed red pepper flakes, ground cumin, bay leaf, turmeric, lime juice, salt and pepper, chicken broth or 4 cups vegetable broth, olive oil, potato, fire-roasted tomatoes, diced, well drained

cracked wheat, tomatoes, tomatoes, chives, parsley, fresh mint, olive oil, lemon juice, salt and pepper, washed lettuce leaves

olive oil, for dipping, crusty bread, macadamia nuts or 1/2 cup brazil nut, hazelnuts, sunflower seeds or 1/4 cup pumpkin seeds, unsweetened dried shredded coconut, sesame seeds, coriander seed, cumin seed, salt, cumin, ground, black pepper, cinnamon, ground, cayenne pepper

lentils (french de puy or black), boiling water, boiling water, salt, butter, grain rice, onion, finely diced, olive oil, salt and pepper

rice flour, sugar, milk, whole green cardamom, lightly crushed, saffron threads, rose water, chopped pistachios, to garnish

ground lamb, ts salt, ts course ground pepper, watercress, chopped flat parsley