78 eggs spinach prosciutto Recipes

crustless italian bread, milk, ground beef, italian sausages, casings removed, eggs, salt, pepper, water, ready-to-use spinach, sliced prosciutto, provolone cheese , cut into 2x1/4x1/4-inch strips, hard-boiled eggs, peeled, fresh italian parsley sprigs, olive oil

sheets phyllo dough, dry bread crumbs, sliced prosciutto, frozen chopped spinach - thawed, drained and squeezed dry, sliced provolone cheese, green onions, sliced, banana peppers, seeded and sliced, sheets phyllo dough, egg, water

unsalted butter, all-purpose flour, whole milk, salt, ground black pepper, ground nutmeg, whole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, sliced prosciutto, chopped, egg, beaten, salt, fresh ground black pepper, olive oil, uncooked lasagna noodles, marinara sauce (primevera is also good), shredded mozzarella cheese, grated parmesan cheese

sliced veal, sour cream, eggs, parsley, sherry wine, prosciutto, heavy cream, butter, cooked spinach, pepper, garlic butter

unsalted butter, all-purpose flour, low-fat milk, salt, ground black pepper, ground nutmeg, fat-free ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, grated parmesan cheese, sliced prosciutto, chopped, egg, beaten to blend, salt, plus more for salting water, fresh ground black pepper, uncooked lasagna noodles, marinara sauce, shredded part-skim mozzarella cheese

whole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, parmesan cheese, grated, parmesan cheese, grated, prosciutto, chopped, thinly sliced, egg, beaten to blend, salt, plus more for salting water, fresh ground black pepper, olive oil, lasagna noodles, uncooked, marinara sauce , plus more as a side, mozzarella cheese, shredded (about 4 oz)

dried porcini mushrooms, warm water, olive oil, red onion, finely diced, garlic clove, minced, red wine, italian plum tomatoes, drained, coarsely chopped, salt, fresh ground pepper, fresh parsley leaves, dried basil, jumbo pasta shells, whole milk ricotta cheese, prosciutto, minced, shallots, minced, eggs, lightly beaten, grated lemon zest, chopped fresh spinach, minced fresh chives or 2 tbsp scallions, salt, fresh ground pepper, minced fresh parsley, dried thyme, dried oregano, dried marjoram, freshly grated parmesan cheese , plus additional, parmesan cheese , to taste

extra-virgin olive oil, fresh baby spinach, chopped, prosciutto, chopped, fresh basil, snipped, marinated artichoke hearts, drained, shallots, finely chopped, garlic, minced, eggs, flour tortillas, purchased basil pesto, shredded mozzarella cheese, classico tomato and basil pasta sauce

flank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving

butter, mushrooms, chopped, onion, chopped, prosciutto, chopped (about 1/4 cup), fresh spinach, chopped, mozzarella cheese, shredded, ricotta cheese, eggs, romano cheese, grated, nutmeg (optional), salt , to taste, pepper , to taste, tomato and basil pasta sauce, lasagna noodles, cooked

garlic cloves, chopped, cooked spinach, squeezed dry, artichoke hearts, quartered, eggs, olive oil, red bell pepper, chopped, red jalapeno, minced, prosciutto, diced, asparagus spears, sliced, minced chives, butter, flour, milk, shredded gruyere, salt and pepper, cayenne pepper, grated parmesan

jumbo pasta shells (less shells for fewer guests) or 1 (16 oz) box manicotti (less shells for fewer guests), ricotta cheese, hamburger (depending on number of people eating) or 1 lb prosciutto (depending on number of people eating), egg, garlic salt, spinach, olive oil, pasta sauce, shredded mozzarella cheese

flour, salt, eggs (divided ), milk, olive oil, cooked chicken breasts, and minced, fresh spinach, cooked and minced, minced garlic, prosciutto, parmesan cheese, heavy cream, black pepper, butter or 3 tbsp margarine, baby portabella mushrooms, thinly sliced, chopped fresh parsley

pita breads, extra-virgin olive oil, eggs, mascarpone cheese, grated zest of 1/2 large lemon, kosher salt and freshly ground black pepper, fresh lemon juice, arugula or baby spinach, sliced prosciutto

ground lean veal, ground lean beef, freshly grated bread crumbs , plus 3 tbsp, freshly grated pecorino, eggs, salt and pepper, leaves field spinach, stems removed, carrot, peeled and cut into 6 slices lengthwise, flour, prosciutto, caciocavallo, extra-virgin olive oil, rosemary, chicken stock, dry red wine

dried porcini mushrooms, bacon, diced, extra-virgin olive oil, chicken giblets, carrot, finely chopped, onion, finely chopped, garlic, crushed, salt and pepper, to taste, bay leaf, dry white wine, tomato paste, butter, scallions, trimmed and finely chopped, sliced prosciutto, tomatoes, blanched, peeled, seeded and finely chopped, chicken livers, coarsely chopped, green fettuccine , recipe follows, freshly grated pecorino romano, green pasta dough (fettuccine verde), baby spinach leaves, washed, extra large eggs, all-purpose flour, extra virgin olive oil