299 eggs monterey jalapeno Recipes

yellow cornmeal, creamed corn, buttermilk, canola oil, shredded monterey jack cheese, baking soda, salt, chopped jalapeno peppers, egg, green onions, finely chopped (green part only )

deep dish frozen pie crust , cooked as directed, extra-sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, chopped jalapeno, in jars, eggs

quick-cooking grits, water, butter or 1/4-1/2 cup margarine, velveeta cheese, sliced or grated, pickled jalapeno pepper, chopped (or to taste), eggs, milk, salt, black pepper, monterey jack pepper cheese, grated

shortening, butter, softened, sugar, eggs, buttermilk, minced jalapeno peppers, corn (i use frozen that has been thawed), grated monterey jack cheese, grated cheddar cheese, flour, cornmeal, baking powder, salt

all-purpose flour (i use whole wheat unbleached), yellow cornmeal (i d prefer the indian brand), baking powder, sugar, salt, jumbo eggs, melted unsalted butter, milk, jalapeno, diced and seeded, shredded cheddar cheese or 1/2 cup monterey jack pepper cheese

sliced jalapeno peppers, shredded monterey jack cheese, eggs, beaten, dried parsley

cheddar cheese, shredded, monterey jack cheese, shredded, chopped jalapeno, eggs, evaporated milk, flour

bacon, minced green onion, jalapeno peppers, seeded and minced, yellow cornmeal, flour, baking powder, baking soda, salt, egg, yogurt, milk, butter, melted, shredded cheddar cheese or 1/2 cup monterey jack cheese

yellow cornmeal, flour, sugar or 8 tbsp splenda blend for baking, baking powder, salt, milk, eggs, lightly beaten, canola oil, shredded monterey jack cheese (4-oz), whole kernel corn, drained, chopped pickled jalapeno peppers

cornbread mix, egg, milk, butter, melted, plus 2 additional tbsp. melted for cooking, jalapeno peppers,chopped, canned drained, cooked corn, coarsely chopped, shredded monterey jack cheese, corn, cooked coarsely chopped

eggs, salt, pepper, vegetable oil, corn tortillas , cut into 2x1/4-inch strips, chopped green onions, minced seeded jalapeno chili, shredded monterey jack cheese, chopped seeded tomatoes, chopped fresh cilantro

eggs, progresso recipe starters creamy three cheese cooking sauce, butter, shredded monterey jack cheese with jalapeno peppers, old el paso stand n stuff taco shells, avocado, cubed (optional), salsa (optional), sour cream (optional)

jalapeno peppers, sausage, all-purpose baking mix, cheddar cheese, shredded, crushed red pepper flakes, garlic salt, monterey jack cheese, cubed

chopped seeded tomato, chopped red onion, pickled jalapeno minced, minced fresh cilantro, fresh lime juice, salt, freshly ground black pepper, eggs, water, unsalted butter, lean bacon cooked and crumbled, avocado peeled and chopped in half-inch cubes ., coarsely grated monterey jack cheese

sugar, seasoning salt, divided, all-purpose flour, cornmeal, baking powder, butter, room temperature, eggs, canned creamed corn, pickled jalapeno peppers, chopped, shredded monterey jack and cheddar cheese blend

grits, water, salt, garlic powder, cayenne, grated sharp cheddar cheese, monterey jack pepper cheese, cubed, eggs, butter, worcestershire sauce, chopped pickled jalapeno pepper

eggs, all-purpose flour, baking powder, salt (optional), monterey jack cheese, grated, curd cottage cheese, butter, softened, jalapenos, seeded and chopped, chilies, drained and chopped, pimientos, drained and chopped, whole kernel corn, drained

cream cheese, softened, shredded monterey jack pepper cheese, old el paso chopped green chilies, drained, pillsbury refrigerated cornbread twists dough, egg white, beaten, water, cornmeal